This place is perfect for "brunch" / late lunch on weekends or for an afternoon tea/pastry!…read more
If it's sunny, the terrace is awesome. But if it's gray or rainy, the inside is pretty cosy too with all their exposed tea pots.
They offer awesome fresh scones, muffins and savory tarts "of the day" served with a salad. Also there is a main course of the day (pretty simple, like spaghetti bolognaise or tajine), salads, salmon tartar...
I always get the scones, to me they are more "empanadas" but that's just a detail. The dough is delicious. Often filled with chicken and pineapple, chicken curry and such...
Big selection of teas, you'll get a big tea pot, nice to share with your +1 if you want.
Regarding the pastries.... THE BEST PART!
The meli-melo is cool because you get to try three types of cakes.
My absolute favorite are the white chocolate and raspberries and the praline crunch (super dense but super YUMMY: caramel, chocolate, praline/hazelnuts).
The cheesecake is pretty cool but a tiny bit dry and would maybe be better with a topping (chocolate or raspberry syrup?).
Staff is friendly (some English speakers), waiting time: not long.
Highly recommend!