This place is very good for what you get. You can't find very many places in Toulouse that have…read moretobacco and good hookah but this is amongst the best. Just remember to order natural coals, it will make all the difference in your experience.

From the owner: Invitation au voyage C'est dans un décor digne des Mille et Unes Nuits, le salon de thé Al Diwan…read morevous propose de partir à la découverte d'une très large variété de thés (blanc, noir, rouge, vert ...) ainsi que de savoureux Cocktails et Milkshakes. Ici vous pourrez aussi partager entre amis une chicha.

It's a hidden jam. I was there to try the crepes. You can order savory or sweet crepes. I was in…read morethe mood for sweet therefore I went with honey banana. It was delicious. Friendly stuff, cosy environment, reasonable prices. I would come back.

Le Bol Bu offers a relaxed environment. It is tucked away on a small street, quiet, and quaint! It…read moreis one of the few places that I have been able to sit down and do schoolwork at while enjoying some quality tea. They offered many teas - I drank "4 Fruits Rouges," which was delicious.

Great burger crepes! With eggs! Price around 10-13 EUR…read more The Basement is Really Good If you want calmer atmospehere.

From the owner: crêpes / galettes / service continu / ouvert dimanche / terrasse / cave toulousaine /read more

Lovely ambience and delicious fondue! There were two of us and we each got an individual fondue to…read moreshare, and added on the meat and potato dish. This was a bit too much food for us so I recommend splitting the double instead if you can agree on a flavor. We had the Le Normande and the Les Alpes and both were great. The couple who own and run the restaurant (and their dog) are both very nice!

The husband & wife team (?) who run this place have it down to a science - he cooks - she serves -…read moreand the entire time they are under control, friendly and fun! The place is fantastic - decorated from items found (?) in their grandfather's attic ( which is the name of the restaurant). We had the Alpine Fondue - amazing. Emmenthel and Comte cheeses, Mushrooms, White wine & Green Chartreuse. Served with both bread and tiny potatoes for dipping. Charcuterie came with this selection. We also had the "Wing-it" Crepe. Smoked duck, mushrooms, onions, parsley & cheese. Fantastic! With a bottle of wine and 2 coffees the bill came to around 57 euros. A place not to miss. Come on - when was the last time you had a cheese fondue - and a mind blowing one at that !

After being angrily kicked out by a nearby creperie, we took our business here, to a place that…read morethankfully deserved it! In contrast, our waitress here was extremely friendly, even though she was totally overworked by being the only waitress in a bustling cafe. She met my mom halfway with French and English and she didn't blink an eye when we wanted to share one gallette (savory) and one crepe (sweet). We ordered the 'Nordique' (smoked salmon, dill, potato, lemon) and it was excellent. There was plenty of salmon - enough to reconstitute a fillet on a dinner plate - and the buckwheat crepe flour was nice and tangy. Then for dessert, a blueberry jam. This had the faint but unmistakable taste of flowers somewhere either in the crepe batter or the jam. Thanks, Le Galuchat, for being welcoming and turning our day around.

Very kind service and helpful to tourists of the city! Great crêpes as well and cider!read more