Good food in a nicer more upscale setting. We were a little nervous when we arrived around 10 and noticed that it was much emptier than the surrounding restaurants. But after 1030ish it filled up.
We ordered:
-malagaena salad: this wasn't really a traditional salad, but rather consisted of fish, orange, olives and potatoes. It was pretty refreshing, and had a generous amount of fish
-seafood paella: didn't really have a large variety of seafood. I think it was just shrimp and mussels. Was not as tasty as the paella that we had had before in Barcelona, but much better than what you can get in the US. Still id recommend skipping this
-sea bass: this was grilled and maybe a little over cooked. It was quite flavorful though
They automatically serve bread which is 1 euro a person (and it tip is expected on top of this)
Out of all the places we went in Malaga, the staff here seemed to speak English the best.
Outside seating was really nice nice read more