Had a wonderful experience as a solo diner here. The staff was so friendly and attentive. The food…read morewas terrific. Will be back again!

We had a fantastic dinner at Café de Mars, just a short walk from the Eiffel Tower but a world away…read morefrom the touristy scene. This place has that scrappy energy in the best possible way--servers switching effortlessly between languages, bartenders pulling double duty, and everyone working with heart and hustle. They got some strong American diner vibes with authentic french food and wine. We started with a bold and unique Chenin Sous Voile from Domaine Jousset--dry, nutty, and layered like a white port's sophisticated cousin. Highly recommend for anyone looking to drink something memorable. For mains: The flank steak was perfectly cooked medium rare, tender, and full of flavor. Modest portion, but just right considering the quality. The lamb tourine was a standout--fall-apart tender, moist, and rich without being heavy. The sauce was made for mopping up with couscous, and paired beautifully with our carafe of Syrah. Everything was balanced, thoughtfully plated, and delicious without being flashy. Portions and prices were modest, which left room to explore the menu. This is the kind of spot that makes you feel like you're in Paris--not just visiting. Cozy, charming, and quietly brilliant.

Charming restaurant with a cozy feel, located in the 7th near les invalides. Every seating area…read morewas either near a window or in a cozy area with comfy blue velvet chairs, exposed brick and warm lighting. We were looking for a dinner spot on a rainy evening and received a recommendation from a work colleague. Go for inventive cocktails, an in-house sommelier, modern twists on French cuisine and upscale service. Our meal began with an amuse bouche and ended with a delicious mille-feuille. You won't be disappointed, go!

Easily made a reservation through TripAdvisor and had one of the best meals of our trip here!…read more My friend and I both did the 2-course pre-fixe, where you can mix and match an appetizer, entree and dessert. I went with the bufalo mozzarella appetizer and salmon entree, while my friend also did the salmon, and chocolate mousse for dessert. The mozz was amazing, but the best part was the cantaloupe it was served with - it may be the most delicious cantaloupe I've ever had. The salmon was perfection, and I'm so glad we both got it because I wouldn't have wanted to share. Crispy and melted on the tongue, with great flavor. The chocolate mousse was also excellent!

One of the best Lebanese snacks in Paris. The restaurant is very small and no decoration but very…read moretasty

Overall: 3.75/5 Just…read morereturned from dinner. This place has strong reviews on tripadvisor, both on the English and French sides. It has also received accolades from the French media as being the best Lebanese or one of the best middle eastern spots in Paris. And given France's historical ties to the region,skipping out on tasting Moroccan or Lebanese food here is like skipping out on eating curry in London or Ethiopian in DC ;) Ambience: 4/5 classy and elegant Service: 4/5 friendly Food: 4/5. They also had a nice selection of whites and reds from Lebanon Value: 3/5 Final thoughts: the food here tastes more like home cooked,I.e. Quite traditional. I prefer the creative take on middle eastern by Illili in NYC, Byblos in Toronto etc. Food is good but an OMG-level good for the price it commands. Repeat: no.

The food served was delicious. Even if it was a bit…read moreexpensive, I believe that this restaurant best represents what authentic Lebanese food in Paris should taste like. We were greeted by the chef/owner of the place, who then explained to us the story behind the name.

Where do I even begin, because the service for being the Four Seasons was an atrocity…read more Our primary server which was never around unless called for, made dinner a three hour scandal. I won't overwhelm you, but one example is he brought us olive oil and thirty minutes after, and asking twice, came the bread. Was actually served with dinner. We had to ask another server to help us close out because of his constant disappearing act. Other than that food was special and the wine was divine. Had the veal Milanese, make sure to order, with a very nice Barolo.

Great service and ambience but food was aweful. Overly salted. The oso bucco risotto was…read moreInedible. I would not recommend. It was a waste of money and time.

This is a little piece of the beautiful island of Sardinia served on the table. Chef Salvatore…read morewisely inspires himself to over 1000 old traditions interpreting them with a modern touch. I visited with a group of friends we went for a tasting menu set. Amazing food and wines. We started with sardinoan artisanal charcuterie continuing through several entres tapa style. Memorable wew the porcheddu and the octopus Mediterranean style! Welcoming and warming service completed our wonderful meal!!

From the owner: cuisine gourmet italienne et spécialités de la sardaigneread more

My wife, daughter, friend and I enjoyed a wonderful meal here in 2017 (just now reviewing it) when…read morevisiting France. The service was exactly what you would expect in Paris, and the food exceptional. The pizza pastry appetizer was delightful as were an entrees. Finished the night off with lemon-cello and grappa. Nicholas, the owner, was very welcoming and attentive. Hope to return.

From the owner: Goût d'Italie Vous êtes près de la place Victor Hugo et cherchez à un bon restaurant aux tarifs…read moreabordables. Pensez au "Vinci", un établissement de gastronomie italienne. La carte saisonnière et créative propose entre autres le "Roulé de poivron et saumon fumé, farci ricotta et chèvre frais, sauce au miel pimenté", mais aussi un poisson du jour, et bien sûr des viandes et des pâtes. Vous serez assis à des tables aux couverts en argent dans une ambiance feutrée reposante.

The restaurant is wonderful and very nice to our group when we visited. Always go there when we…read moreare in Paris.

It is somewhat cliche but I love Le Souffle. It is always consistently good. These are hearty rich…read moresouffles not the light as air ones Their cheese souffle and foie souffles are amazing. Don't pass up on their dessert ones as well... the chocolate and Grand Marnier are both excellent