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La Maison de la Pâte

3.8 (9 reviews)
ModerateSpecialty Food

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12 years ago

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Caractère de Cochon - JAMBON BEURRE SANDWICH: w/LE JAMBON NOIR DE BIGORRE ("THE BEST OF THE BEST"), SALTED BUTTER + TRUFFLE CHEESE | ~€24/$27

Caractère de Cochon

4.6(58 reviews)
4.0 km•Marais Nord, 3ème, Marais
•€€

This small shop by the Marche des Enfants Rouges, Paris' outdoor covered market, is definitely…read moreworth the stop. When I went, there was a long line that stretched through much of the block. They allow one group at a time into the shop for a fully curated Jamon Beurre experience. Yep, that is all you can get here. Ham sandwiches, but it's a much more involved experience than that. When you walk in, there is an entire wall with a cooler displaying every kind of ham possible. You have to pick whether you want cured or just baked ham. What region? They offer Italian, French, Spanish and then you have to narrow it down to the region! Then you do the same with the cheese. I ended up getting two sandwiches, the cured ham from Spain's basque country paired with Ossau-Iraty, or basque sheep milk cheese. My other sandwich was a French baked ham sandwich with comte. Which was the winner? I have to say, the cured meat from Spain was out of this world and in our taste test, was the top winner. I know, I shouldn't say that in France!

I came around 2:30pm on a Wednesday and there was only a very short line. They do take groups one…read moreby one so the speed at which the line will move depends on how quickly those ahead of you decide. The service is friendly and personalized. The owner is a very kind Italian woman who is very knowledgeable about the meats and the cheeses. She makes sure that you end up with a pairing you are happy with! They serve jambon beurre sandwiches which is basically just ham and butter on a baguette. However, you can add cheese for 4.50 euro. The decision tree really is: 1) cured vs cooked ham 2) cheese or no cheese 3) cow vs sheep's cheese. My husband and I both went for the cooked ham since this one is more traditional in France. The cooked ham has different flavors out of which we got one with truffle ham and the other with Bergamont which is a citrus fruit. We both got cheese: the truffle ham was paired with a buttery and sweet cow's emmental, while the Bergamont we paired with a nutty and earthy sheep's Ossau-Iraty. Both pairings worked beautifully! The baguette was perfect. It had a substantial crust without being too hard and had a fluffy and moist inside. The quality of the products was evidently very high. There is no seating inside so we took ours to the Temple Square a few blocks away since it was a beautiful day! Highly recommend you try. Not sure I would use longer than 20 min out of a trip to line up for it so I suggest you come during off hours.

Photos
Caractère de Cochon - Inside

Inside

Caractère de Cochon - The small space inside is absolutely maximized.

The small space inside is absolutely maximized.

Caractère de Cochon

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Le Comptoir de la Gastronomie - An amazing French onion soup...

Le Comptoir de la Gastronomie

4.5(1.5k reviews)
3.6 km•Châtelet/Les Halles, 1er
•€€

I have been to france many times Lyon Roanne, Colmar and Paris....Comptor de La Gastronomie…read more... is perhapse the best bistro that I have yet been to in France in 30 yrars.... The atmosphere alone you cancut with a knife... The food...featuring Duck and Foi Gra... is so well done.... and the staff so smooth and friendly that It seems out of a movie set...... Vincent the manager Is a joy. and into personal service...... Only a few tables but man do they produce incredible foods..... I have dined at Robuschon, Alline, Trigosos, and this place is in its own right a contender for a Mich* And the menu is a total value and totaly non touristic 3/4 of the patrons when I was there were locals who know food and quality..... It one of those places you walk into and feel at home..... Get Reservations... Headed back in a few months.... .....Thia is the place romantic and epicurian all in one spot..... relish it.

Get the tasting menu and bone marrow (they're famous for duck and foie gras). Good overall if not…read moreexceptional French food. However, the portions were more than expected considering it was gourmet. We couldn't finish our entrees. Good spot for French brunch as it is a top fine-food grocer and deli. Sit outside on the sidewalk. There is an awning/umbrella to block out the sun which was great on a hot day. Note founded in 1894!

Photos
Le Comptoir de la Gastronomie
Le Comptoir de la Gastronomie - He said was very good

He said was very good

Le Comptoir de la Gastronomie - Bread and pate with foie gras.

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Bread and pate with foie gras.

Marché des Enfants Rouges

Marché des Enfants Rouges

4.1(187 reviews)
4.0 km•Marais Nord, 3ème, Marais
•€€

I love food, love talking about it, cooking at it and most definitely love trying new places. This…read moremarket came as a recommendation from a fellow yelp friend and was right up my alley. My family and I came for lunch on a weekday, so not all of the food stalls were open. We did a couple laps around the market, looking at the various types of food offered. The place has many types of cuisines, with both takeout and sit down options. For lunch, the majority of our group decided on trying the Italian restaurant. My mother had her own idea of what she wanted for lunch and wandered over to another restaurant. I like that you can pick and choose and find something that suits all. At the Italian place, I ordered the caprese and so did my aunt. My little cousin went with the lasagna and nephew ordered the spaghetti with clams. My sister went with this pasta with a marinara sauce. Food was delicious and affordable. After our meal, we walked around again and I ended up buying cheeses and crackers from the Fromager. Service wasn't too friendly, but really didn't mind as I was getting this to go. I later learned that the Marche des enfants rouges is the oldest market in Paris and dates back to 1628. I really love the history behind the market and the food that we ate that day. The only downside is that almost half of the places were closed due to the day that we went, so you never know what will be offered.

This was my first stop on my trip to Paris. It was an interesting outdoor food market with a…read morevariety of stalls and some indoor restaurants. We visited during the heat wave and we found a place that sort of had A/C. We all needed a break and enjoyed the slightly cooled atmosphere. I would say this wouldn't rank the highest on my list of food markets I've been to. They had some good looking vegetables, cheeses, and the crepes looked amazing. But overall it felt limited.

Photos
Marché des Enfants Rouges - One of the restaurants in the market

One of the restaurants in the market

Marché des Enfants Rouges - Lulu towards rear of market

Lulu towards rear of market

Marché des Enfants Rouges - 5/17/26 FYI. Food & drink options.

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5/17/26 FYI. Food & drink options.

La Maison de la Pâte - gourmet - Updated October 2026

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