I only can judge the vetegarian meal (there is only one) and it was the worst meal I ate ever in…read moreFrance. It was a pasta with vegetables and tofu. The whole meal was totally unspiced, there was no sauce whatsoever, the zucchinis and tomates was good. But I'm pretty sure it was the first time the cook made tofu. The consistency reminded me of a three day old cookie. We went there with a group where most of the others wanted to have fish or sea food. Thoses dishes looked great. But if you have a single vegetarian in our group you should avoid this place.

Really great location in Mimizan Plage, close to the beach and all the shops…read more We weren't extremely hungry so sharing a couple of tapas was perfect. We had the garlic bread, which was great (we would have loved a little bit more olive oil, but that's being picky!), we also had some gambas (shrimps) with garlic seasoning, they were perfectly cooked! We also tasted their " patatas bravas " which is a typical Spanish tapas and they were great too, the sauce was really good. Would recommend trying out!

If you have only one night in Mimizan, make sure you head to the orchestra bar. You will honestly…read morefind the best tapas this side of San Sebastian - in fact far better than most of the tapas you get in San Sebastian. On top of that, the wines by the glass are all hand selected by the owner, Arnaud, and are excellent. Large selection of French and International wines, and the coolest and best vibe in town. The foie gras tacos are absolutely incredible, and the ribs made from Basque pork were the best my friends from Austin Texas had ever had!