The crepes were so delicious and the restaurant interior was quiet and intimate for a dinner with…read morefriends.

The headline for my review of La Saint George is "This is a super place for fancy crepes!". I am…read morecleaning up some review drafts I started before COVID hit. I visited La Saint George's pre-pandemic while on a business trip to Rennes. I totally enjoyed myself and my meal. The atmosphere was classy for a crepe joint, but probably only average classy ... by French standards. La Saint George was busy on my visit and seemed like a place the locals visited frequently. The cuisine & menu is all about the crepes. The restaurant had French and English menus. My party of 2 Americans and 1 Canadian went for some crepes that were cheeseburger themed. There were cute names for all the crepes. We ordered some cider to go with our meal which was dry and delicious. We had salted caramel dessert crepes that were perfect. The service was exceptional, and the price and value received more than fair. I totally recommend La Saint George and would be happy to eat here again. Bon appetite.

Outstanding restaurant and crêperie. Most ingredients are from local producteurs - honey, cheese,…read moremeats, cider and buckwheat flour. And the results are excellent. A true restaurant of quality! Exceptionelle restaurant et crêperie. Les ingrédients sont issus de producteurs locaux - miel, fromage, viande, cidre et de farine de sarrasin. Et les résultats sont excellents. Un vrai restaurant de qualité!

Delicious creperie in a town with not too many options for eateries. They'll also happily make…read moresomething for you to-go if you are in a hurry.

From the owner: Une galette à bicyclette Situé entre la place de la Mairie, la place du Parlement et les quais, la…read morePommeraie mérite le détour pour son originalité. L'ambassadeur de l'établissement est un sympathique robot. A l'intérieur, quelques objets insolites et amusants, oeuvres d'art du maître crêpier, donne un ton de bonne humeur et de convivialité comme le coffre de 4L fleuri ou le panneau interdiction de doubler dans l'escalier. La carte particulièrement fournie et étoffée (et proposant d'autres plats que les crêpes), convient à tous les goûts et à toutes les bourses. Parmi les nombreuses spécialités la "Pommeraie", galette avec canard et pomme fruit, ainsi que "l'Antillaise" crêpe flambée au rhum ne peuvent laisser indifférent.

great food with an original flair and great prices for lunch combination. in an authentic timbered…read morebuilding

Last week I was staying in a small town south of Rennes and we decided to go to dinner here one…read morenight, since there aren't many restaurants around. ***LOCATION*** We were really in the country! There are not many businesses or restaurants around, but we found this one. I was shocked to see how fancy it was. It is near the lake and can be a bit hard to find with the GPS. It was dark when we went, but at first we drove around to the parking lot for the lake, but there was a rope blocking the entry up the drive to the restaurant, so we drove back around. They told us that they actually haven't finished the parking lot but it will be out back. For the moment you can park in the grass or at the lake. ***EXPERIENCE*** Great experience! The prices were very low since we were not at all in a major city, and galettes and crêpes are often affordable. The staff was friendly and even spent a long time talking with us when checking out. They told us the restaurant had been open since 2017, I believe. They are only open on the weekends though and have recently seemed to update the place. It was dark when we went, but they seem to have nice outdoor seating in the day, and even at night they had nice lights all around. All of their products are local and you really do taste the difference! ***PRICE*** I can't remember the exact prices, but we ordered a bottle of cider for the table and I was shocked by how affordable it was. The galettes range from around 5-13 euros depending on what you get inside. I got the vegetarian one with emmental, egg, broccoli and mushrooms. It was very filling, I couldn't finish it all. I think it was around 12 euros. The dessert crêpes range from 2-6 euros. You can get plain with butter and sugar or more gourmand ones with chocolate, fruit and whipped cream. For lunch I saw that they have a deal for an appetizer and dish or dish and dessert for 13 euros! ***FOOD*** The food was amazing! Again, they only use local ingredients and you can tell by the flavor. The cider was one of the best ciders I have ever tried and it was from the region! Even the dessert crêpe was simple but delicious! I just got a plain crêpe with whipped cream, but you could taste the butter and sugar. It was like a thin sweet and salty dessert, and all for a couple of euros. ***CONCLUSION*** If you are in Rennes, it is definitely worth making the drive here!!