Figuring I wouldn't have an easy time finding West African cuisine back home, I sought out Moussa…read moreL'Africain. A stone's throw from Les Halles, this bustling bistro offers up a variety of West African staples: from the Cameroonian ndole (a saute of meat, greens, and veggies) to Senegalese yassa (meat braised in onion and lemon) to Malian mafe (meat and veggies in a peanut street), you won't go wrong. I stepped in during their happy hour and nabbed a half-priced tapa (aloko d'Ivoirienne: pieces of fried and caramelized banana...tasting like a sweeter version of maduros), a discounted local Gallian lager, and a plate of thieboudienne (a Senegalese dish of fish, tomato, cabbage, and other veggies over rice). The food was fantastic, though service was a bit on the slow side. Definitely recommended if you're in the area

We stopped in here for a drink after a busy day of sightseeing and cozied up to the bar for an…read moreAfrican beer. Boy, were we glad we did. Had such a lovely experience here because of these folks. Tried several beers. We didn't know Guinness was also made in Cameroon. It's fabulous! Stop in! So we returned later that evening for dinner. Delicious!! Try the chicken with Cameroon spices, plantains, and veggies or the braised beef from Mali. Our 9-year-old LOVED it, as did we!

Loved this place! I ate here everyday lol next time I have to try the chicken stew but the grilled…read morefish and jollof rice was amazing!! Great service they also have a hot bar like grab and go ! And it's tiny and cute inside. Definitely recommend if you're in Paris and want something good to eat!

Have you had an Whole Tilapia?…read more You may not know but Paris is becoming very international so you will find American, Chinese, Mexican and Nigerian food all over. So let's get into this cute restaurant called African Kitchen. @africankitchenparis Luckily on my solo trip I got the chance to meet some pretty cool guys @j0shy__ and @fitgabito . And after a long day walking around Montmartre, Josh introduced to this restaurant. I'm not gone lie I was pretty sketch at first because I was not really trying to eat African food But no shade this was the best food I had while I was in Paris. I will let you know the food just as good as the picture looks. everythang SLAPPED! Literally my African roots jumped out after tasting everything on that plate. This was my first time having a whole fried Tilapia. The flavor and seasonings *chefs kiss. And the jollof rice had just as much flavor! Y'all I don't even like plantons and I was smacking on them If you ever find yourself in Paris you have to check out African Kitchen! SWIPE LEFT TO MEET MY NEW FRIENDS #eeeats #restaurants #foodblogger #foodie #localfood #eats #foodporn #foodlover #memphisfood #foodie #review #Memphis #explorepage #memphis #blackfoodblogger #blackfoodie #Europe #Paris #ParisEats #Nigeria

This is a quiet little restaurant that has an intimate vibe. The food was excellent and well…read moreseasoned. The service was warm and friendly. Highly recommend

Manager was excellent. Food was tasty and flavorful…read more However, do not go if you are in a rush because it is slow but upside everything we order came out fresh and hot. The space is cute and very stylish.

From the owner: Alliant la rapidité de service a un faible coût, Casari vous fait découvrir les saveurs africaines:…read moresauce au beurre de cacahuètes, bananes plantains, feuilles de manioc... sont à la carte. Les plats sont servis sur place ou à emporter.

From the owner: La Braise Dorée vous fera découvrir totutes les spécialités culinaires du Cameroun et de l'Afrique…read moreCentrale. Vous pourrez déguster du poisson, du poulet ou encore de la viande braisée dans un décor haut en couleurs. Les plats sont préparés devant vous, l'ambiance est chalereuse et le service irréprochable.

From the owner: Dans ce dér typiquement oriental, vous serez accueilli comme un roi ! Venez y déguster les fameuses…read morespécialité berbères dont on ne fait plus l'éloge : couscous, tajines, thé à la mente et autres douceurs aux amandes. A tester absolument pour les amateurs de mets sucrés-salés : la pastilla (feuilleté de brick à la volaille, aux oeufs et à la cannelle). C'est surprenant mais délicieux !

From the owner: Un restaurant afro-tropical Accolé au Bissap, le Wakam est le pendant gastronomique de mon premier…read more Avant d'aller faire la fête au son de musiques africaines, le Wakam propose un voyage culinaire en Afrique de l'Ouest. On peut y savourer de délicieux yassas ou un maffé de boeuf incomparable, ainsi que de rafraîchissantes salades tropicales. Les amateurs de cuisine antillaise y trouveront également leur compte avec des colombos cuisinés dans les règles de l'art.

Wow très bien J'aime…read morebeaucoup l'aloko et le thiebouddiene Ça c'était très goûtant Je vais sûrement y retourner wow encore merci pour la bonne nourriture

One typic Sénégalaise ambience in Paris, Kissima one of the boss will always welcome you African…read morestyle, speaking in more than five languages he will always find a way to communicate with you. You'll find on the menue all the famous classics meals. Tiep, blanc, rouge, poisson ou viande, maffé, soupou kandja, and Dibi (famous Wood Grilled goat meat). Come make a trip to Dakar in the middle of Paris, Atcha lens!!!!