The restaurant looked a bit booring, it definately was not. The owner came and waited on us with a…read moresmile and very proud of his dishes. He told us about the menu, and recomended the freshly harpooned tuna. I ordered the tuna wich was fantastic. The owner told me he would only prepare it "Bleu", medium coocked was not an option. And he was right. Soo good!! I like it when the owner takes pride in his food and knows what he is doing. We also ordered Moules, Salade Chevre chaud and Duck. All delicious. A recomendable restaurant.

Enjoyed very good cheap seafood at Cafe de Paris. Compared to the Le Dauphin on the otherside of…read morethe Casino the seafood was more fresh, not from frosen food and the crepe sucre was actually home made and crispy.

With the beautiful location with nice view, eg. sunset, over the wonderfull large beach, this…read morerestaurant is a class better than the nearby competitor Kaiku restaurant. It offer mostly seafood but we wanted some meat with Bourgogne wine, so we ordered lamb and pigion respectively. Both extremely delicate. Great service in English and delicious appeticers served.

From the owner: Une vue sublime On est éclaboussé d'Océan, ébloui d'écumes, secoué de vagues. Le décor très marin…read morecasse avec les ambiances traditionnelles du coin. Les tables sont toutes ouvertes sur la baie, posées sur une estrade. Aux murs, des tableaux colorés, une fresque spéciale Brouillarta et un filet de pêche qui court le long du bar, des coquillages qui traînent de-ci, de-là... En parlant de coquillages, ce sont les rois de la fête, avec les poissons. A la carte, particulièrement vrai pour la poêlée de Saint-Jacques au jurançon et fondue de poireaux ou le saint-pierre braisé aux champignons des bois. On peut aussi y venir pour boire un verre en journée ou fin de soirée, les soirées au Brouillarta ont très bonne réputation...

We were staying in San Sebastian and took the train up to Saint Jean. The first place we went was…read morehere for some snacks and we're very pleased to see a small but well stocked market with baked goods, produce, meats, cheese and some wonderful prepared food options. This is a great little French market, make sure to try the Jamon Bayonne, the best ham north of Spain!