I love this place!!…read more Out on the street, you would think this was just a little delicatessen, an épicerie fine. But inside, well, yes, there is the delicatessen, but behind, there is a restaurant! Just a few tables, around 20 covers. But oh so Gascon! Naturally, the duck specialities of the region figure prominently, and if you can, savour owner Béatrice Encausse's speciality Le Croq Foie Gras, if possible with a bottle of Château Cransac Renaissance Blanc VDP Comté Tolosan. If you prefer a salad, Mme Encausse has a whole blackboard full of good things to choose from. A three-course meal will cost around 13 euros, wine included, two courses around 9 euros. (You can choose which two courses!) And don't forget to have a coffee, because you'll just love the little chocolate treat she serves with it!

Fantastic made to order sandwich/panini shop across from the city market and a block from the…read morecathedral. The house specialty, a round sandwich is created with house made bread, cheese, fries and ones choice of meat. I opted for the chicken curry and my dining partner the duck with all the fixings. Reasonable prices and prompt, friendly service.

From the owner: Sandwichs,salades,crêpes salées,wraps et desserts confectionnés sous vos yeux! Wizzy n°1 sur les…read moreproduits frais en centre-ville (la cuisine est un art et doit le rester... ) (Tag: sandwich sandwichs sandwiches sandwicherie crêpe crêpes crêperie wraperie wrap wraps galette galettes salade salades saladerie panini paninis boissons chaudes boisson fraîche produits frais maison milkshake milkshakes granité granités granitas granita cappuccino chocolat banane caramel beurre salé pain traditionnel artisanal artisanaux légumes albi magret chèvre glace glaces ice-cream salads fresh n°1