From the owner: Une cuisine 100% produits frais et 100% fait maison, tout en simplicité..read more

From the owner: Du bio et du bon L'Art des Mets propose une cuisine méditerranéenne, plus largement du sud de la…read moreFrance et de l'Italie. Le chef, Benoît, concocte des plats à base de produits du marché choisis par ses soins : on retient notamment les aiguillettes de canard poêlées aux herbes fraîches, huile d'olive, fleur de sel et légumes de saison. A noter : les légumes utilisés sont issus de l'agriculture biologique, et proviennent des Amap.

High expectations! Very disappointed! I don't understand…read morethe rush? Not having the time to finish our appetitive. When our starter was already served! Once we finished our starter, our main course was served. Meat was all undercooked! No wine was even served! Our in and out took about 40 min. Ceviche was tasteless, meat was way undercooked and tough!

We found this gem late one evening when we were in Perpignan - and we are so glad we did!…read moreEverything about this place is absolutely top notch, from the caring and attentive owner and staff to the delicious and beautifully presented food. The atmosphere is lovely, too. Definitely one of the best meals we've had in our travels. I recommend it very highly and be sure to have dessert, it was amazing!

Very good. The menu was very appealing. The staff is attentive and helpful. The food is cooked an…read morean open wood Fire indoors which requires skill. The wines match the menu very well.

Excellent find! Best bacon cheeseburger we've had in France. Vegetarian option of small ravioli…read morein fresh mushroom sauce was divine. Tasty wines. Excellent service. They let us bring our 42 lb Doodle inside. Great place!