Sit outside & take in the salty air beyond. Just get the mussels. That's it. Understand? The mussels. Amazing! Buttery petite ultra fresh local mussels bathed in white wine, shallots, garlic, herbs & cream. Staggeringly good! The frites are a bonus w the house made mayo which, by the way, is nothing (Thank God) like Hellman's. The buckwheat gallette w three cheeses, leeks, tomatoes & sauté breast of chicken was literally massive. Falling off the plate big. Hot and oozing cheese. Like a crepe but more savory.
Our server spoke like 7 languages, including ours, so ordering & conversing was easy.
Decent local Cider & wine list. read more