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    L'Accolade

    4.4 (215 reviews)
    Closed • 5:00 pm - 11:59 PM

    L'Accolade Photos

    Business Info

    L'ACCOLADE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - L'Accolade

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    Pappardelle Mezzanotte & Crispy Skin Branzino
    Rostam Z.

    Fantastic wine bar with an incredible selection of natural wines and knowledgeable staff who gave us excellent recommendations. The food was delicious, beautifully presented, and paired perfectly with the wine. The atmosphere is warm and cozy, with both indoor seating and a great back patio. Definitely worth checking this place out if you're in the West Village!

    Kristyn G.

    Had a great birthday dinner in L'Accolade's back garden. A tight but adorable space in the back, great for an early spring night. Service was good, a bit slow towards the end when we wanted to check out but nothing terrible. We asked for wine suggestions as the wine menu was (literally) a book, there was no sommelier and the manager was going to come by. We were able to decide before he got to us and were thrilled with our decision. The manager ended up bringing us a couple glasses of bubbly as an apology, an unnecessary but lovely surprise. We liked our meals though they weren't truly filling. The menu didn't have as many options as I had seen online and wasn't separated between appetizers and entrees. We got the crispy chicken and the honey harissa carrots. The carrots were honestly phenomenal but were really more of a side dish despite being listed amongst the meals.

    Carrots
    Emily L.

    L'Accolade is a really lovely spot with attentive, polished service and a calm, cozy vibe. The honey glazed carrots are outstanding and easily the highlight of the meal. Everything else has been more hit or miss for me. On my second visit, the food felt noticeably more average than the first. The beef tartar in particular tasted a little off, though I did appreciate the generous amount of quail eggs. I still enjoy the experience here and the staff does a great job. I just wish the rest of the menu consistently matched how strong that one dish is.

    Crispy confit chicken leg
    Jennifer V.

    The chicken skin was very crispy and the meat was fall off the bone tender. The downside is I felt the meal was overwhelmingly salty. The staff was incredibly friendly!

    cosmopolitans / dirty martinis
    Isha S.

    service is good and they have a nice happy hour but drinks were pretty mediocre. it's more of a restaurant rather than a bar vibe but a nice place regardless.

    Josephine L.

    As far as cute West Village restaurants go, L'Accolade is above average. It ticks the boxes for ambience (cozy and quaint), service (friendly and French) and food (tasty and interesting). Plus, if you come by for Happy Hour (which runs until 7pm), you can actually save some moolah. How about that? We indulged in a dozen $1.50 HH raw oysters (which you can get with a required purchase of glasses of wine at $14 each). The oysters were large and chilled, as fresh as one could ask for on an urban island. The Hiramasa Crudo was a zesty and generously portioned slice of summer seafood, while the Beef Carpaccio was a heartier and even more genersouly portioned red meat counterpart. The addition of bottarga and castelvetrano olives was a particularly nice touch. Entree-wise, you can't go wrong with either the fork-tender Branzino Grenobloise or the lavish Barbecue Braised Beef Paleron, which comes loaded with white cheddar grits, braised collard greens, pickled fresno, spiced pecans. Not that I'm complaining, but I don't quite get how that's at all French? Oh well. L'Accolade is the kind of reliable neighborhood spot that knows its audience and doesn't punch above its weight. In a city saturated with try-hards and wannabes, that's just plain refreshing.

    Haleh H.

    Loved our dining experience here. Beautiful modern ambience and lighting. Outdoor patio was also so cute, sadly they didn't have any table there. Service was great, our servant was nice, attentive but also gave us space to enjoy your meal. Food came out a bit slow but it's European and I appreciate they didn't rush us through our meal & kick us out. But our drinks also took awhile to arrive... - Sprit Frais and Gin&Tonic: both good. - Hiramasa Crudo: fresh & tasty - Pork chop: great flavor, perfectly cooked. - Pekin duck breast: loved it! The duck was cooked perfectly. The sides just added so much more flavor and texture to the meal, it was an overall well balanced and tasty dish. - Dessert (banana cream something): was just ok, could skip it.

    Mushroom risotto Arancini
    Amy M.

    This is my second time here and both times the food was delicious. This time we came a bit earlier and we made it for happy hour. We had the oysters - fresh and briny, mushroom risotto arancini - not much mushroom taste, cheese plate and Boquerones - anchovies were good and briny. For appetizer we had the seared scallop which was delicious. Tender and perfectly seasoned. Tuna crudo and beef tartar was also delicious. For the main we shared the beef strip loin and the Salmon. Both were delicious and cooked perfectly. For dessert we ordered the chocolate mousse. My daughter loved it but she do say she did not taste the raspberry that was listed on the menu. Service throughout the meal was superb. Overall a great meal and I would definitely be back.

    Pappardelle, Honey & Harissa Glazed Carrots, and cocktails
    GuestUser2 _.

    Not Asian friendly unless accompanied by white friends ‍ The food was really good, portion was very small, and the service was horrible. [Food] We ordered Pappardelle, Honey & Harissa Glazed Carrots, and two of their cocktail drinks from the menu. There were two pricing option for Pappardelle ($22/$28) and we ordered the $28 entree one. Despite paying for the main dish, the portion of Pappardelle was surprisingly very small. We still really enjoyed pappardelle and the drinks. The Glazed Carrots were good too but nothing special. Everything was going well with the foods, but the terrible service made our good dining experience to not wanting to come back here again. [Service] We were welcomed by host and seated in very corner of the restaurant even though there were many 2 people seatings available. We both thought it was odd being seated in the corner even though there were empty seatings but did not think much of it. Our 2 main dishes (pasta & carrots) and drinks came out first then our complimentary appetizer breads came out when we were already eating the main dish. That didnt bother us much thinking maybe they have forgotten about it. Throughout the whole dining, the blonde European server with high ponytail kept interrupting us to ask if we wanted to order more and if she can take away our dishes. I wouldn't mind if this happened 2 or 3 times but she constantly came by--more than 5 times at least--when we were clearly still eating and having conversations. The server was very disruptive and we felt rushed the whole time. Fyi there were no people waiting and half of the dining hall was empty; available for people to dine. I thought maybe it was because it was close to their closing time and as a person who've worked in food industry before, i know how it feels to close the dining hall. However, when I checked the time on photos, it was 7:52 when the main dishes came out and 9:34 when I took picture of the check before leaving this restaurant. They close at 11pm. it means that the server started to rush us from 8:40~9:00ish which is more than 1hr 30 minutes away from their closing time. There were also 5 tables still dining, some of which were here even before us. On top of that when we got our check the pen wasn't working so ive called the other server who was assisting us too asking if i could get new pen to sign. He snatched the pen out of my hand and scribbled over the postcard they handout and told me it worked and left. However when i tried on receipt paper again, it still didn't work and called him again for assistance. Thats when he yelled at me saying it didnt work because i was not writing on top of the postcard paper and on top of table instead. Really didn't appreciate the unnecessary attitude because he never took time to explain whats wrong with the pen too. I hope these details on our service experience help people out whether deciding to dine here or not.

    Scallops
    Bella M.

    Really enjoyed my dinner at this restaurant. The happy hour oysters are a great deal if you like oysters, and though I don't eat them, my friend said they were perfectly shucked (he liked them so much, he single-handedly ate 24!) The happy hour bone marrow was delectable- with chimichurri sauce and jam, as well as warm crusty olive bread. The arancini I would skip- it was lacking in salt and just tasted like a mushy flavorless rice ball.. the only dish I really didn't like. The beef tartare was excellent- love the smoke in the glass dome, and the Parmesan crisps it came with. They really give it something extra Scallop appetizer- they were perfectly cooked and atop something delicious as well. Maybe a bit too much sweet for me in this dish with the jam and bacon, but at least it was packed with flavor and interesting. The squid ink spaghetti with uni butter, shrimp and calamari was wow. Definitely one of my favorite dishes of the evening. I would order it as an entree, it was so perfect. I'd skip the corn crème brûlée dessert though- it was too sweet for my liking (though I love the idea). It would have been better if they torched sprinkled sugar over the top like traditional creme brûlée before serving, the popcorn on top was a little soggy/stale tasting and it might be because it was cold/the temperature. Overall- I'm really impressed with their flavors and textures. The chef clearly thinks about all of the essential components of a cohesive, flavorful, exciting dish. Most of the dishes had great balance, as well as visual appeal! Service was friendly, and ambiance was romantic/charming. I would love to go again!

    Daniel M.

    We arrived early for Happy hour and oysters ($1.50) with a group of 5. We dined here previously so we know what to expect. Were seated near the bar. I guess it was a good thing we arrived early, our servers were extremely attentive and courteous. We had 2dz oysters, cheese plate of the day, mushrooms risotto, roasted scallop, tuna crudo, hand cut beef tartare, for appetizers. All the appetizers were very good, the exception was the mushroom risotto, we all felt it was la king mushrooms flavor and some kind of sauce as it was a bit dry. Dor main course we shared beef strip loin and farmers salmon. Unexpectedly the salmon turned out to be the better dish, the pea sauce paired so well with the flavor of the salmon, while the beef was good but not as good as the salmon. We were celebrating a bday, but we we really didnt see any items on the dessert menu that called our attention. So we only order 1 dessert so we could sing happy bday for the family picture. Had a great time, great service and everyone agreed the food was very good.

    Oysters
    Andrew K.

    Really great spot for happy hour. We were able to grab the two seats by the window overlooking a cute little street market. The staff were super friendly and knowledgeable. The structure of the restaurant is cute, especially the bar area. The happy hour menu is actually pretty big for happy hour and the prices are great. Except for the starred wines (make sure to look for this), they are all $13/glass and were delicious. We also got the cheese of the day, which was a delicious Camembert. Finally, the oysters were pretty cheap and the mignonette was great. We would love to come back to try more of the menu!

    Crab tortellini
    Amazia K.

    The service was great! Our waitress was the sweetest and had a very cute green dress on. The food was good. The appetizers were definitely better than the mains. The cucumber cocktail was delicious and refreshing. I would come back for APPS and drinks any day

    Salmon croissant

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    Rake Wine Bar - Wine Flights

    Rake Wine Bar

    4.8(29 reviews)
    1.0 mi•East Village

    Wow East Village! You have yourself a gem with Rake Wine Bar! We were waiting for our dinner…read morereservations and decided to stop in here for a pre-dinner drink and bite. I am SO glad we did. The vibe drew us in, they had great music bumpin from the outside, it looked lively and welcoming. Let me tell you- I would have skipped dinner and just stayed here all evening if it was my choice! But alas, my husband wanted a bit more to eat. But let me tell you- their knowledge of wine is PRISTINE! I can't tell you what white wine we had but they captured our tastes perfectly. We also shared a bruschetta and it was deliciouso! I love how friendly the staff was here and how unpretentious it all was. Next time we are in NYC- we will definitely make a point to come visit Rake!

    My partner and I were looking for a great double date spot, so we decided to give Rake a try due to…read moreits relaxing vibe and multitude of bites we could share. First I'll start with the wine - we ended up trying all three happy hour wines (HH until 7), which the tables favorites were the white and we ended up getting a bottle to split once HH ended (but I really enjoyed the other vino verde option). It was incredibly refreshing and paired well with the many tinned fish options. As you'd expect - it's a pretty massive selection and there is bound to be a varietal and glass for any palate. It's also attached to a wine store - so it's fine to see all the bottles when peaking over. Food-wise - this is where it was hit or miss, they have a pretty extensive menu (with a whole tinned fish section!) and we ended up ordering the buratta on focaccia (buratta was excellent, focaccia was too dense for my tastes), mushroom truffle crostini (way too salty), the flatbread with sliced kielbasa (was fine), halloume (table favorite ), tinned sardines in lemon oil (delicious), tinned smoked trout (my favorite). Overall the four of us were very full at the end of the meal! The space itself felt very relaxing and rustic, and definitely got busier as the night went on (we got there at 6:50 and left around 9). The service was also fast and attentive - even for the amount of tables they were serving. Overall - I'd definitely go back again, and maybe just focus on the wine and another tinned fish selection!

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    Rake Wine Bar
    Rake Wine Bar
    Rake Wine Bar - Menu

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    Menu

    Skin Contact - perfect day, perfect wine

    Skin Contact

    4.2(60 reviews)
    1.3 mi•Bowery, Lower East Side

    "Adult in a wine bar" is definitely my grown-up version of "kid in a candy store". As a lover of…read morethe genre, I definitely thought that Skin Contact delivered, and then some. We stopped by last Saturday night after grabbing some dinner just down the street and were grateful to be seated immediately in the back area. The vibes here are very chill and the excellent, exuberant staff really know their stuff and get excited to chat with you about wine. We went with wines by the glass and I appreciated the confidence of the menu: it was small enough to not feel overwhelming, yet curated to have something for every palate and preference. My first glass was an unfiltered orange wine from the Alsace region of France (Tout Terriblement Maceration). It was funky and almost pithy in texture, with notes of apple and apricot. Definitely great if you're looking for something a little intense and off the beaten path. For my second glass, I felt like a lighter red, so I went with the Puszta Libre, a chilled Zweigelt from Austria. While it was slightly more standard than my first glass, I loved its funky nose and red and tropical fruits. I can't remember exactly what my husband had, but he loved his drinks, too. I remember one of his glasses smelled intensely of salty buttered popcorn. We weren't going to order any food, but the couple next to us had the chocolate lava cake and it smelled SO good, so we decided to go for it. It was served simply and deliciously, with vanilla ice cream and cherry sauce.

    This spot offers a genuinely unique selection of wines, making it a great place to try something a…read morelittle different. The small outdoor seating area adds a nice touch for enjoying a quiet glass. Service is minimal, but the vibe works best when you're just there to sip and relax. A simple, pleasant stop for wine drinkers

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    Skin Contact - Inside

    Inside

    Skin Contact
    Skin Contact

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    Lai Rai

    Lai Rai

    4.5(17 reviews)
    1.2 mi•Bowery, Lower East Side

    I found Lai Rai Wine Bar + Ice Cream just by passing it while walking around Chinatown one…read moreafternoon. It was beautiful weather out, and Lai Rai was a small bar instead with plenty of small tables outside. My friends and I grabbed a bottle of their Rose to split, and shared some coffee and banana leaf ice cream. The ice cream was slightly different texture from normal ice cream, but both flavors we tried were delicious. Additionally, we sat outside, and the place was perfect for an evening in NYC, with a bunch of opportunities for people watching. The vibe was chill and laid back, and it was a nice, relaxing end to our busy day filled with walking around. I will definitely be stopping by again on my next trip to NYC.

    fish sauce caramel ice cream ($7) - dont be alarmed by the…read morefish sauce because this is probably the most unique ice cream ive had for the year that's quirky but also done well - the smell might throw you off a bit BUT it WAS CERTIFIED DELECTABLE; it was a blend of savory, umami, and sweet coffee ice cream ($7) - pretty standard coffee ice cream - im a fan bc i love coffee and its flavor Hana Makgeolli, Sagwaju - BTB ($76) - makgeolli esque type wine - forgot how it tasted but it was pretty good rating: 4.5/5 - I LOVE; im kinda dying to go back because the ice cream was so unique and yummy; it was a little bit pricey but the quality and presentation were on point; wine was super yummy too - im also biased because i like the concept of wine and ice cream, which not a lot of places do - although it's a bit small, crowded, and seats can be hard to find, once you find a spot and get situated the vibe is immaculate; it's casual yet cozy, cute, lively, and intimate; it's a perfect spot for dates and with friends - quick service; was really busy inside and we didnt order food so nothing much to note there - hoping theyd expand their store - definitely going back in the future IG: @nom.noms.only

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    Lai Rai
    Lai Rai - Fish sauce caramel ice cream .... -5/10

    Fish sauce caramel ice cream .... -5/10

    Lai Rai

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    Sunn’s - Banchan. Potato salad with pear and the roasted eggplant were favorites.

    Sunn’s

    4.1(51 reviews)
    1.4 mi•Lower East Side, Chinatown

    yeah boiiii…read more phenomenal. perfection. snagged a res for the ladys birthday and was so so so excited to finally be at Sunn's. went into thinking it was traditional korean, but was actually really fusioned with french/new american flavors, but never forgot its korean roots. everything was divine, and the service was exceptional. sat at chefs table; man that tiny ass kitchen is a miracle. was really suprised with the soondabo. feel like i've ever only had one flavor profile, but chef sunn was telling me how she was inspired by pozole as a rift on the dish. i have had a lot better banchan before thoooo thanks for having us and making the night so special! excited to come back

    Sunn's is a really nice elevated Korean spot tucked into a tiny space right off the F train in…read moreChinatown. The room is intimate, the wine was excellent, and service was warm and on point. The hwe crudo was refreshing and delicious, and the salad was also a standout -- bright, crisp, and really well-balanced. But the best thing we had by far was the dak mandu, the crab/chicken dumplings. Those alone are worth coming back for. The ssam lettuce wraps were good, though they read a little more like Jewish brisket with a spicy bean sauce than what I expected from a Korean lettuce wrap. Still tasty, just a different vibe. Honestly, this would've been a 5-star meal if I didn't leave with three mosquito bites. Great food, great service, great wine -- just maybe bring bug spray.

    Photos
    Sunn’s - Vibes + wine bottle + cute water dispenser

    Vibes + wine bottle + cute water dispenser

    Sunn’s - Cozy sitting corner by the window

    Cozy sitting corner by the window

    Sunn’s - The counter by the kitchen

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    The counter by the kitchen

    Bar 56 - Oysters

    Bar 56

    4.8(51 reviews)
    2.1 mi•DUMBO

    Great happy hour deal: every day 5 to 6 PM, including weekends, $10 wines and house cocktails, if…read moreyou sit at the bar. The bar is very scenic so you will definitely feel like you are getting the full dining experience. Indoor and outdoor seating available. Make reservations for peak dining times in the evenings and on weekends. Many people walked in without reservations and were seated right away on Saturday evenings. Highly recommend trying their original cocktails ($18). We tried the flower child and the harvest moon. Both were tasty. I would get harvest moon again and again. Perfect balance of Tart, sweet refreshing and strong. Menu items change seasonally so it's delightful to try something new every time you visit. $21 potato croquettes were highly disappointing. Everyone recommended them highly, but I could not understand why. For such price, three tiny balls of fried potato should've been mind blowing, but they were underwhelming and forgettable at best. Skip. $24 giant ricotta stuffed raviolo was delightful. Such soothing comfort food. If I could eat just this, I would be happy. $26 fresh crudo was refreshing and light. Delicious cold broth/juice soup in which it was served. $32 Bronzino with mussels in a broth was superb. Light, crispy, and delicate. Would eat this dish for dinner Any night of the day. Balanced flavor profile. Could suit anyone who is picky about their food. $30 lamb neck was a solid dish. Perfectly crunchy on the outside and delicate and flavorful on the inside. Wish the portion was a bit bigger, especially the sides. $38 duck confit was highly advertised, however, it was underwhelming and the least stand out dish. It was solid, but nothing that I would order again or recommend. The duck was on the dry side. Definitely not enough sauce. The cabbage and the cabbage salad were good. Crispy and refreshing. The duck was not the star of this dish. $13 chocolate mousse with strawberry coulis was surprisingly delightful. So light and balanced. Not sweet, but just right to finish a meal. I could eat this dessert every day after every single meal. So simple, yet it hit the spot. Service is very fast and efficient. One of our readers was superb and provided stellar recommendations. Another waiter (young and inexperienced) was very shy and his energy felt very stifling.

    Bar 56 is conveniently located in the middle of DUMBO & albeit I can't speak much for the food, I…read morecan say that their drinks are great. Do note that they have an awesome HH from 5 to 6 PM where all of the cocktails are only $10- yes, only $10 (a rarity in NYC let alone in DUMBO). I had the harvest moon & the seaside drift. Both were good but the seaside drift definitely stood out to me. I also ordered the crispy brussel sprouts which were pretty tasty but a bit too charred for my liking. However, it was still good & the drinks totally made up for it. Lastly, I forgot the name of the bartender but despite being quite busy from 5-6 PM he was very attentive and nice. I'd be back for the other drinks & certain interesting dinner menu items as well such as their lamb neck.

    Photos
    Bar 56 - Potato croquettes and fried artichokes

    Potato croquettes and fried artichokes

    Bar 56 - Gorgeous lounge space in the bar

    Gorgeous lounge space in the bar

    Bar 56 - Cocktails

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    Cocktails

    Cork - Summer is here!

    Cork

    4.3(43 reviews)
    0.5 mi•South Village

    Wonderful happy hour here with hubs & a good friend recently. Late afternoon on a Saturday, it was…read morefairly easy to find a table outside. We just wanted a glass of wine. The staff was very accommodating and friendly. We were never rushed. I had an excellent glass of viognier; our friend had a nice Lambrusco. Nice ambiance inside at the bar. We'll be back!

    Olivia H. is clearly a paid reviewer because my experience here a few days ago felt like a literal…read moresitcom. First off, the front door is mounted on flimsy plastic hinges, so every time someone opens it, it swings open violently and knocks the vase off the nearby table. The service was somehow even worse. When I was there on Tuesday, May 19th from 8-10 PM, there was exactly ONE bartender working the entire place -- both inside and outside -- and she was unbelievably inattentive. My date and I sat at the bar for TWENTY MINUTES before she even acknowledged us or asked if we wanted drinks. I literally had to call out "Excuse me" just to order a $25 quarter-filled glass of wine. Embarrassing all around. And when we were ready to leave and wanted the check, the female bartender working on Tuesday May 19th from 8-10 PM was busy standing in the corner chatting with someone instead of helping customers. I haven't seen someone move this slowly or care this little since the DMV. TO MANAGEMENT - this was absolutely horrible, embarrassing, and unprofessional service. Clean up your act, and hire a second or even a third bartender.

    Photos
    Cork - Perfect match!

    Perfect match!

    Cork
    Cork

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    L'Accolade - french - Updated October 2026

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