This place lived up to its 5 star rating for me. It has a very pleasant, clean, and modern…read moreatmosphere. The staff was very helpful and pleasant and the service was excellent. If you are looking for a nicer German restaurant this place will not disappoint! Also they spoke English well if you're not bilingual.

From the owner: Seit 1935 begrüßen wir Sie im "Restaurant Haus Dohmen" bereits in der 3. Generation…read more Unser Ziel ist es Sie kulinarisch zu verwöhnen und Ihren Aufenthalt so angenehm wie möglich zu gestalten. Wir legen größten Wert auf absolute Frische und top Produkte. Tagtäglich verwandeln wir unsere Erfahrungen in neue Ideen, um Sie immer wieder aufs Neue zu überraschen. Unser Angebot reicht vom klassischem "à la Carte", Familien- & Firmenfeiern bis hin zum Catering bei Ihnen vor Ort. Auf unserer Homepage finden Sie außerdem unsere Veranstaltungen für´s gesamte Jahr. Wir freuen uns Sie bei uns, in Heinsberg-Eschweiler, begrüßen zu dürfen.

I hate this place. I mean, I really really hate this place. I ate here all the time when I lived in…read morenearby Tüddern. I couldn't speak a lick of Deutsch, aber ich könnte Essen genauso wie ein Chef bestellen! The quality of Peter's schnitzel really set the bar stratospherically high. In so doing, it also set me up for a perpetual string of schnitzappointments. During all of my travels in Germany, Peter's has served me the best schnitzel I have ever eaten. Ever. Hands down. No contest. I was addicted to their Schnitzel mit Champignons. Very lightly coated with flour. Extremely well seasoned. Tender yet crisp. Blanketed in a decadent cream sauce dappled with mushrooms. Mit pommes. MIT POMMES!! Möchtest du Mayo? Kein Problem!! Even the side salads were crazy lecker. Trust and believe! And the service was bar none, a-number-one, aces, tops, uzw. A friend and I once stayed there well after closing, killing bottle after bottle of Riesling, and the owner/manager continued serving us! Very rude of us for sure, but the staff were quite gracious despite our appalling lack of manners. Hey, we've all been there, so don't judge too harshly. Peter's certainly didn't. When I think of schnitzel, Peter's inevitably comes to mind, often times haunting me and taunting me in my dreams. And yet, no matter where I go -- even in Bayern where good food is the trademark, nothing comes close. Not even by a mile or a kilometer. And that's why I hate this place so soundly! I pine for the day that I return to Höngen and eat my body weight in schnitzel. Peter's schnitzel!

I am staying here at the Hotel. The room (penthouse) is very large and well appointed. Very clean…read moreand quiet. Also has good wifi which is not common in this area. The Breakfast is very nice, good variety and much more than someone could eat in one sitting. I feel guilty with the amount of food I don't eat. The dinners are absolutely awesome. The schnitzel is the best I have had during my many months of work travel in Europe. Sofia is fantastic and made me feel at home the minute I checked in. Can't wait for dinner tonight!

If you're in this area you NEED to have dinner here! You will not regret it. The most delicious…read moreauthentic German food is found here in this cozy small restaurant that has something for everyone. The portion sizes are very big and come with multiple side dishes. Menu is in German and English and the staff speak good English. I got the Pork Fillet (#85 on the menu) and husband got the Roast Wild Boar (#171). Meat was cooked to perfection, while the side dishes alone were enough to fill you up (no need for an appetizer). Uploading photos of menu (minus desserts and drinks), interior, and food.

My friends had their wedding reception here about 10 years ago (memories!) and we went for late…read morelunch the other day. There's a beautiful outdoor patio and the interior is simply charming. Everything was lovely. I had a venison ragout with spaetzle (because I had to give in and have some carbs) and apple sauce with a lingonberry-esque berry garnish. My friends took the sauerbraten and viewer schnitzel, which both were very nice as well (and as usual, it seems). Conveniently, they are open all day Sunday, which is a plus in this region.

The Brauerei zum Schiffchen is a real institution in the Düsseldorf food scene, with a long…read morehistory. It's located in the heart of the Altstadt (Old Town) and its decor reflects its glorious and long past. Over the years, it has become more and more touristic but it's also still a place loved by many locals. They serve a lot of local beers, in particular the bitter, dark Alt which is typical from this area. Their menu offers a lot of dishes from the regional German cuisine including the renowned Rheinischer Sauerbraten (roast beef), Mettfleish (raw pork) and a lot of various wurst (sausages). The service is fast and prices are fair. It can get quite packed so it's always good to book well in advance.

Our last meal in Düsseldorf was at Brauerei zum Schiffchen. They're located in the old part of…read moretown. We dropped in on a Monday (around 12:30pm). The weather was a bit dreary so everyone was sitting inside for once. Our server spoke perfect English but he was a bit rough around the edges. This was the only restaurant we went to where English was already on the menu. The menu consisted of starters & soups, house specialties, fish and dessert. There also was a seasonal sheet and a few daily specials including a business set menu (€15,50). - Alsterwasser (€3,20 for 0.30L) - light beer with lemonade. This was a mix of pilsner with a splash of lemonade. - Himmel & ähd (€12,50) - blutwurst (fried black pudding), mashed potatoes, fried onions and stewed apples. Not sure why but their fried onions don't come hot nor crispy. The blutwurst was interesting; lightly crisped and the filling was tasty. Mashed potatoes were buttery. - Metzgers leibgericht (€14,50) - three sausages (mettwurst, thüringer art bratwurst and krakauer) with sauerkraut and homemade mashed potatoes. Mettwurst was a thicker, meatier, minced pork sausage. Krakauer (similar to a a Polish kielbasa) was slightly salty but had a good bite. Bratwurst was our favourite of the bunch; easily the tastiest and most flavourful. Sauerkraut was hot and well balanced in acidity. Mashed potatoes were the same (wish they would let you choose other sides to try). An enjoyable last German meal (and for once, not too heavy). 3.5 stars.

NO PAPER NAPKINS HERE. SIMPLY AMAZING…read more Don't let the name fool you. There's nothing concerning rats here. We've been here a few times and this place never disappoints. A couple nights ago we had the steak filet (very good) and the lamb filet (fantastic). After being seated, fresh warm rolls with butter are brought to the table. We had a beer and a Shiraz (super). The Shiraz paired well with the lamb, which was served in a wine sauce. Really. It was amazing. Green beans wrapped in bacon and two potato au gratin stacks were served with the lamb. Everything was perfectly cooked and the flavors, well-balanced. The dessert served with the lamb dinner was a chocolate mousse which I didn't really care for. It wasn't bad, rather, a bit too sweet after the dinner and there wasn't enough of the chocolate flavor. It came with a small scoop of what I think was caramel ice cream. This was delicious. There is a main dining room and several smaller rooms, all of which have wonderful architecture and individual charm. The service is unsurpassed. TIPS: 1) Make a reservation! 2) Perfect for a casual meeting, business meeting or a romantic night out. 3) Although, people do take their kids here, it's not recommended unless your kids are very well-behaved. It's an upscale place.