This review is from my husband because I don't like seafood. I did try the shrimp and it was…read morehonestly the only shrimp I really liked. That garlic flavor was insanely good. Especially because you can mix it with the rice and gives it even more flavor. There was no line when we got there for lunch during the week. Honestly it was better than we expected it to even be. Easy parking

I love a good shrimp truck and this one did not disappoint! Hands down the spicy pineapple is my…read morefavorite, I love anything sour/spicy and this had a hint of sweetness too. My friends loved the hawaiian scampi as well, it had a more buttery flavor so definitely try it out if you're into that! Big flavor from both and their mac salad is great too. It's within a food truck park so lots of other food options/drinks/desserts too!

After getting off the plane from Oahu, it was time for lunch and Da Soriano Grindz popped up as the…read moretop recommendation on Yelp search. It was a short 5 min hop over from the airport to Da Tambayan Corner and parking in the adjacent lot was easy. All the food trucks are ringed around the central tables and look for the aquamarine Da Soriano truck over by the road. Their food style is Filipino with a Hawaiian twist if you hadn't discerned it from their name. They have a build-your-own-combo grindz menu that you can pick a couple of proteins with rice options or check out the picture menu if you really don't know what to get. My wife went for the combo of Pork Adobo & Garlic Butter Shrimp with Mac & Green Salad, both very flavorful choices. Her friend went double pork action with Chinese Roast Pork Belly & Calamansi Grilled Pork Belly and Pancit Bihon Noodles as her side. The Chinese roast pork belly was as crispy good as any I've seen in any Chinatown. My Seafood Trio had a Miso Glazed Salmon Fillet, 3 Baked Mussels, 2 Shrimp Tempura and topped with Kaboyaki sauce & Thai Chili Aioli. The Shrimp were not the typical panko coated but battered and tasted good drizzled with the 2 sauces. The mussels are topped with a heavy cheesy mayo sauce and baked. Of course, it wouldn't be a Hawaiian plate lunch without a scoop of white rice and a scoop of mac salad. All this wasn't enough and our friend went back to chat with the chef and came back with a double serving of banana lumpia in crunchy spring roll wrap and drenched in heavy syrup. This was an excellent dessert and wrap up to a great lunch. We were so stuffed, we had to skip dinner!

My husband and I came here for the Halo Halo dessert and it was incredible. The dessert had so many…read moredifferent flavors and textures inside, including tapioca, taro, ube paste, shaved ice, evaporated milk, ube ice cream, and leche flan. The most fun part was trying to determine what flavors/items were in each layer of the dessert cup. The halo halo wasn't overly sweetened and was just the perfect blend of creamy and refreshing.

I have mixed feelings about the food. My husband and I ordered the coconut shrimp and the Cajun…read moreshrimp. Mine was great. He liked his although he said it was over-seasoned. The salads had too much dressing but we're otherwise fine. Immediately after eating, he said he felt he was going to be sick and then he was vomiting his entire dinner. He never gets food poisoning. I'm always the one with the sensitive stomach. We're pretty sure it was the shrimp. I left them a message and hopefully this was just a one-off.

Great food truck!…read more Photos of the shrimp plate caught my attention so I had to stop by for that. The woman working was friendly and chatted for a bit. It's on the side of the road near some apartments so there isn't really a place to sit and eat, but it's right by the beach so you can take it to go there. The shrimp was bomb but when I got back to eat, the sauce wasn't in there, which would've made it so much better. Definitely worth stopping by.

If you're cruising through the food trucks in Kihei and even remotely considering pizza stop here…read more Outrigger Pizza absolutely delivered. We grabbed two personal-sized thin crust pizzas for $35 total, which honestly felt like a steal for Maui. The crust was that perfect balance: crispy, light, not floppy, not cardboard. Just solid, legit thin crust that actually tastes like pizza and not regret. What made it even better? The cook was doing everything, making the pizzas, running the register, talking with customers, and still somehow keeping it smooth and friendly. Super personable, super efficient, no chaos energy. You can tell they care about what they're putting out. Some of the best thin crust pizza I've had in a long time. Zero hesitation. I'd absolutely go back

Lilikoi pork: most unique. Sweet savory is good…read more Italian Sausage: seems like not real Italian sausage and breakfast sausage instead Bbq ranch chicken: decent all around nothing to add Crust was ok on all pizzas

We are back in Maui after more than 2 years, and of course we had to find Kusina ni Jayboy…read more Apparently the lost the food truck and their home in the Lahaina fire. But now they have a new place downtown. I ordered the side order of pork skewers and an order of of rice, while hubby ordered the crispy pork belly. What can i say? Yummmm! Just what we were looking forward to. The staff are so friendly and warm. The sitting area was nice and clean. We highly recommend this place.

The pork belly with tomatoes and onions is the bomb specially dipping the the vinegar sauce they…read moregive . There pompano either grilled or fried is my favorite though I just love a whole fish. But dont miss on there specials I had the ribs to and they were fall off the bone good. But depending on what your ordering call ahead of time is recommended

I'll admit I try a lot of Pad Thai at a lot of restaurants and am hardly ever disappointed. Thai Me…read moreUp is no exception. The food is fresh and delicious and is ready fast. Can't go wrong! I loved the surrounding food court area and thought it looked almost magical since we were there after dark. Unfortunately due to windy weather, we opted to enjoy our meal back at our hotel.

We got a brunch of different food around the food truck area and I heard a lot of good things about…read moreThai Mee Up. We got the curry and the shrimp ( idk what the names are) both which came with rice so it was a lot of food. I highly recommend the curry, one of the best curry I have ever had. It was flavorful and had a good amount of heat coming through. Theres a lot of seating in the area.

Good sushi, service and ambiance. Nice place in downtown…read moreKahului to eat. It's a great place to grab dinner and they have outdoor seating for small groups or parties. All the sushi we ordered were delicious! The sizzling steak smelled so good and tasted good too! Highly recommend to order. Must try!

Absolutely love the Oao Sushi! The service, the ambiance, and the food is amazing. The quality of…read morethe fish and food is unmatched and tastes delicious! We got the unagi, negi toro, and salmon avocado roll + the firecracker speciality roll. everything was soo good! 10/10 recommend especially for date night or hanging with friends :)

Love their truffled vegan poutine, but all of their poutines in general were pretty great! A…read moremust-visit if you're in the Kihei Food Oasis area! - Miguel Morales Photography

We were in the area for just an Acai bowl but this food truck was literally right next door so we…read morehad to try it! We parked across the street in a parking lot and just crossed the street to get to all the food trucks. The food truck area was the nicest setup I've seen by far! There was plenty of seating with shade and the colorful atmosphere made me feel like a kid at a candy shop but with food trucks! Since we didn't want to spoil our appetite for dinner, we tried just the classic poutine and it was good! The fries were crispy and seasoned well. The savory gravy was rich and it had a good amount of cheese curds. The frozen strawberry lemonade was very tart but tasty. The service was great and the employee who took our order was so kind!

I stopped by here yesterday for lunch. Sun's Out Buns Out is located in a food truck pod, so I did…read morenot realize exactly where I was going until I saw all of the trucks. The truck itself is fun, painted with bright tropical colors and scenes, and they seem to be known for their loaded tots and bao buns. I placed my order on the touchscreen outside and then sat down to wait for my food. For lunch on this day I went with the buffalo chicken tots and the Island Piggy bao. The menu described the bao as kalua pork, BBQ sauce, tropical salsa, and pickled red onions. The buffalo chicken tots were described as buttermilk fried chicken, buffalo sauce, jack cheddar cheese, house made pickles, and ranch dressing. It took less than 10 minutes for my food to be ready and I sat down at one of the shaded picnic tables. When I opened everything up it all looked good, but I did notice that the tots were missing the house made pickles. I started with the bao and thought it was pretty good. The kalua pork was super juicy and the bao bun was light and fluffy while still holding together well. The pickled onions added a nice acidity and the tropical salsa brought good flavor. The only thing I did not notice much was the BBQ sauce. After that I dug into the tots. The tots themselves were cooked nicely with a crispy outside and soft inside. The chicken was good as well with a nice batter and the buffalo sauce added flavor while the cheese was gooey. The only thing worth noting is that the chicken was softer than expected and not very crispy. It worked since I did have the texture from the crispy tots, but it stood out. The bottom line for me is that I would head back here again in the future. I would probably not order both a bao and tots again as it was a lot of food, but I would definitely come back for one or the other.

Suns Out Buns Out is a must stop food truck with seriously unique flavors. The bao are perfectly…read moresoft and pillowy, and everything we tried was packed with flavor. The spam brussel sprouts were amazing and such a fun, unexpected combo. Our absolute favorites were the ahi bao and the pork tots, both were standout, crave worthy dishes. We visited last May, so some of the items were seasonal, which just makes it even more exciting to go back and see what's new. Great service, great vibes, and really creative food. If you see this truck, do not skip it.

Would highly recommend this food truck for breakfast! Open early. Red rice was perfectly flavored!read more

Yooo, saw a grilled cheese sandwich and I was ALL over it. For real, real…read more They randomly popped into my head one morning and I was pleased to see they were open. Peeked their Instagram and saw a corned beef and egg grilled cheese sandwich. Say what? Less than 5 minutes later I was texting my order in. Unfortunately, no one actually ever answered my text (please don't tell people to text if you don't reply). Being impatient, I said screw it and just drove myself there to check. They are located in Kahului Industrial in the Ferguson's parking lot, across the way from Lee Bear's. It's a really, really random spot and parking could be a challenge if it gets busy. If it's slow, you could park right in front of the trailer. The family that runs this food trailer is born and raised in Guam and their menu features Chamorro cuisine like arrozcaldo, corn soup, etc. It didn't seem like it to me at first because everything was so so familiar to me, but my friend who was raised in Guam reminded me of how it's heavily Filipino influenced and mentioned that the grilled cheese sandwich was her childhood growing-up. No wonder (I'm Filipino)... Anywho, got my corned beef and egg grilled cheese sandwich! The corned beef isn't like your St. Patty's day corned beef, but more like the Palm brand canned corned beef. The bread was also slightly sweet and was the perfect vessel for all this deliciousness. The sandwich was so tasty and had the perfect amount of meat and cheese. Definitely a great way to start my morning and can't wait to have it again. My friend also recommended trying their corn soup & their red rice whenever it's available. Will definitely try those in the future too.