***Attention: the place is now called "Los Extremeños" but it's owned and managed by the same…read morepeople. By far the best restaurant I have ever been to in the area. Not only is the food delicious but also it's very inexpensive. My parents and I had a lavish dinner for ARS 350 (roughly $30)--it's most definitely not a $$$ place. It's a Spanish restaurant so you should stick to seafood. There are lots of options and sharing is not frowned upon. Servings are generous so a good idea is to order one item per patron and then share everything with everyone. This is a place I make sure to visit whenever I'm home. Musts: *order a pitcher of their white sangria. It's delicious. * Calamari ("rabas") is better than any I've ever had in Spain. *Potato Tortilla (nothing to do with Mexican tortillas; this is a fried potato and egg goodie). Order it with chorizo and share. *Paella: is simply amazing. Do not order if you're alone unless you're voraciously hungry. Personal favorite: Seafood Lasagna. It's a must on a cold windy winter day. *Make reservations. This restaurants is run by its original Spanish owners (from Extremadura) and they are always busy so it's better to ensure there is a table for your party. If no one's answering the phone just drop by early in the evening and book your table. I've been a regular for +20 years and I still love it.

I definitely recommend this place. Gran Vadori is rustic looking, a building made of stone with…read morelarge windows to admire the green outside, right around the corner of Falda del Carmen center (a couple of houses). They not only have a great selection of foods, they also have a Gluten Free menu consisting of a entree, main course and dessert of very good quality. Thy have also an astounding selection of wines (this is in the middle of the route, get a designated driver as there is 0 tolerance policy on alcohol). It is a bit pricey but totally worth it. Also, if you have the chance, I am told that they serve an excellent afternoon snack (merienda) in their back yard.