3 months old, fresh, cool and sexy.
The location is great for dinner, you can even get a parking discount if you drove.
Decor, Minimalist.
The building is split into 2 wings due to monumental regulation which in return made it sustainable, they can use just one wing for dinner, the space is large enough to host 45 to 50 guests on each side then there is a super room upstairs for entertainment. Uber kool!
Dress code: be sexy, just because you can and because the food is sexy!
Because this restaurant is so new and so sexy, the staffs are super cool, they love to talk about the food, they really make you want to try it out, the wine selection with each course is fantastic. The staff is really well informed about the menu
Kudos! The staffs are eye candy, a mixture of boys and girls, including the 3 owners, not too shabby!
The plates are super pretty, just the way I like it.
I had their carrot dish, it felt like the carrot wore the sexiest dress after dipping into something marvelous, the carrot tasted so..... i am revealing way too much, you must try it yourself. (No, seriously!)
The menu is so simple, effective and almost perfect.
You must try the cigar and whisky room, yuuuuuuum
I am usually not into champagne, but because it was my birthday, we had a glass yuuuuuuuuum- it took me forever to finish my glass, i felt like a retard, that's what champagne does to me.
My ultimate favorite:
Let's just say i am clumsy and dyslexic, not a good combination when you are wearing heels, for some weird reason, i always do the opposite of what the sticker on the door instruct, or maybe i am just a rebel.
1-I love their door sticker, it is in white and super visible.
2-the 5 pictures of the broccoli on the wall, they made it look so slick and sexy.
Ok... here is the skinny!
-I super love the hallway that leads to the toilets, well done!
-The kitchen is super visible with the glass door, you can see the chef and staff in action.
The toilets are super clean, and away from the dining rooms, i super super love that. i hate staring at the toilet doors. yuuuk
Because this restaurant is super new and all new things are shinny. I will need to go back mid winter and summer.
***Would I recommend: heck yeah,
***Why would I recommend it: easy, the staffs, food, wine the experience, the passion of the 3 owners and the whisky, my dinning party is more the cigar.
Remember to chit chat with your waiter/waitress read more