The first thing our local host did on his way out of town was drop us off here for our first meal…read morein stunning Argentario. La Regina di Napoli sits right on the Porto Santo Stefano and was described as the must have locals spot. The fish is brought directly to the restaurant from the docking fishermen just steps away. It could not be a more beautiful location for experiencing the most incredible local Italian food. We tried pizzas, appetizers, and everything else. We got a pitcher of Prosecco to wash it all down. This meal made memories that may ruin me for stateside US restaurants. If you've already researched or ventured into Monte Argentario you know that this isn't a tourist town. This is local Italians only where only Italian is spoken. Not many foreign tourists know about Argentario & we quickly had to brush up on ordering and communicating in Italian to get through (and avoid being exiled as annoying tourists) Speaking of exiled, Caravaggio was exiled to Argentario where he lived out his later years. His tomb can be found in Porto Ercole. It's a fascinating, beautiful, very local and rural town. And such an awesome adventure!! Just go!!

We walked all over this area to decide where to have dinner. We walked ALL OVER...at least a mile…read moreaway from our hotel. My husband and I were very happy with our choice. He had a biggest calzone we have ever seen. It was so delicious! He ate almost the whole thing which says a lot because he usually can't eat that much. I had the homemade spaghetti noodles with prawns. It was also delicious. There was a little kick to it which made it even better. At first, I thought there wasn't enough prawns in the dish but there were some under the pasta!

The best pizza so far since arriving in Italy a week ago. Nice outdoor seating, friendly staff…read more Quick service. Just delicious!!

Wow this place was worth the search! We read reviews and when we finally followed the map realized…read morewe'd walked past several times already. We stopped and got the MooMoo and Picante pizza. Both were amazing and like $14-15 euros. The wine was $9 and the service was fast. We sat outside in a cute square with birds flying overhead. We've spent a lot eating on this trip and a little, some of the less expensive restaurants are just as tasty and twice as fun. Hit Pienza and try this spot. We didn't have our kids with us but it's also perfect for families.

Came by after looking at the reviews and having a lot of free time before getting back on my…read morecruise. Place is basic from the outside but comfortable and vibrant on the inside. There is covered "outside" seating and inside seating. I was able to order from staff in English. I chose their popular margherita and asked for a one person portion. This place charges by weight not pan size or by the slice. Pizza came out timely and at the right temperature. It was very tasty. Better than my favorite from-NY pizza (not generic NY style pizza outside of NY)? Very simple with no meat toppings but very tasty. Crust was excellent. Would it taste better with some meat toppings? Maybe. Staff was friendly and helpful. I'll definitely be back if I'm on the area.

Great pizza and they speak a little bit of English. If I'm ever in the city I'd be coming back to…read morehave this pizza again. The pizza does take a bit to cook since they use a pizza oven but well worth it. There's outside seating cafeteria style since the inside is pretty small.

This place is authentic, well priced, with an incredible selection of pizza. The crust is wafer…read morethin and crunchy, ingredients are fresh. So delicious. Don't miss it.

A landmark establishment in the middle of medieval Viterbo, Il Monastero impresses with Its…read moredouble-sized pizzas: served on two entire pizza plates, these massive creations are enough to fill the stomach of even the hungriest of diners. Don't be afraid though: the extremely thin and light crust allows everyone to enjoy the majority of their double pizza. All the traditional Italian pizza toppings are available, with the seasonal anchovy and squash blossom combination being a personal favorite. Ambience is familial, relaxed, and maybe a little loud, with plenty of outdoors seating available. Recommended to anyone visiting Viterbo.

This is the best pizza al taglio in Porto Ercole. My favorite was diavolina (pepperoni) pizza with…read morereal salami piccante. The place is very informal for a quick stop after the beach and before aperitivo. The owners are always here, very nice people and they serve a huge variety of pizzas. I also tried ripiena with prosciutto, tomato and mozzarella, zucchini and had some simple margherita. All in all I recommend this place a lot. Keep up with the good work Squalo !

Traditional Italian restaurant prepared by lovely Italian grandma, Cesarina, served by husband,…read moreLucio. You might need to wait a little because Cesarina is the only cook and lunch can get busy. It's worth the wait. This is one of the few places you can eat under the shade of trees in Orvieto. Recommend pizza and lasagna.

You guys are very nice people and I think that you have very nice food and your place is just…read moregreat! And maybe we'll come back and stop on our way back to Rome.

Delicious! Great pizza, very good service, fair price. Nice house wine too!…read more4 of us each tried different varieties of their pizzas. All were great.

We popped in here while waiting for our hotel check-in. Hungry children's appetites were sated…read more Service was relaxed. We had lovely pizzas with great toppings while sitting on the edge of the Alighieri piazza watching people and motorbikes, coming and going. You can't go wrong for a quick meal and good prices.

We enjoyed a simple and delicious dinner here. We started with some bruschetta. It was lovely fresh…read moretomatoes with fresh basil, olive oil and a light dusting of salt. We all wanted pizza so we each ordered our own favorites - prosciutto cotto, prosciutto with mushrooms, and pizza diavola ( spicy salami). When the pizza'a arrived we quickly realize we had ordered too much - two would have done the three of us - but the warm ultra thin crust pizza was some of the best I have ever had. A light sauce, we great ingredients on a beautiful thin crust. Simply awesome pizza. We finished things off with some pana cotto and an espresso which was very nice as well. This place is a little off the main road through Marsiliana but well worth the effort. We were also told by the owner that they serve lunch as well.

Absolutely loved the setting of Charlie's...it's what Italian dreams are made of! Quiet corner of…read moretown, lights on the patio, amazing service, and delicious pizza! Loved the diavola, especially, and my relatives thought the pizza was so "light"...it was a big hit for everyone. I had the burrata/prosciutto pizza, and I will admit to feeling like it could have had a bit more flavor, but the others were really great!

Best pizza in Orvieto by far. I lived a 2 minute walk from…read moreCharlie so I was there often during my summer stay. Every single pizza is delicious but my two favorites were the diavola and the prosciutto and burrata. Pear and pecorino with honey appetizer is amazing and the desserts are great too. Staff is friendly and remember you need to ask for your check when you're ready for it otherwise you will sit there until you do. Italian culture.