Due to some reason I kept getting sent to this town to do repairs, the happy side effect was I was…read moreintroduced to this place. I used to think italian food was overrated, the same three basic ingredients arranged in different shapes. In all honesty it was on me for thinking the travesty we call italian food in the bay area is representative of what they have in the old country. The pasta is fresh, perfectly al dente every time, square cut noodles are the superior shape. Service is great here, they're super patient with me considering i cant speak any italian. The just plop a large bowl of bread in front of you to munch on as you work your way through the menu. Alot of the daily specials are not on the menu so it's best to have someone who is familiar with the language with you as to avoid confusion. I didnt even know they could make a lemon version of tiramisu. If I am ever back in italy, I will definitely check this place out once again.

Absolute one of my best food experiences ever! The first thing you see when you enter the door is…read moreall the awards and certifications from TripAdvisor...my first reaction was to look for the Yelp logo of course ;) but couldn't find one :/ Anyways, I continued and the next thing you see is all these wine bottle and I can't stop myself from taking a look into the labels. Pretty good wine produced in the wine yards nearby...of course! And some of the are worth over 2000€ The food, oh my the food! No wonder they have so many awards...! The antipasti roast beef with Tuna sauce was amazing! I like the rare combinations, like fish with meat or like the main course black rice with prawns and Gorgonzola sauce Mixing cheese with fish is something very rare in Italy but this was unbelievably good And now to the dessert! My colleague took the tiramisu and he's face said it all! He'd never had something so creamy and delicious in his life. I regret that I didn't took the last tiramisu piece, that he by the way got for free because it was the last piece (!) However, my new favorite dessert is the Bonet. Oh my gosh! So creamy, so much chocolate, it's like kissing the clouds! Try it out!