Every time I think I have had the best gluten free pizza in Italy, I find a new favorite! The GF…read morecrust at Rossopomodoro is outstanding-light, chewy, a dead ringer for the real thing. Even good cold the next morning! Highly recommended.

Loved this place SO MUCH in Venice that we had to try it here. Did not disappoint. Fantastic…read morecrust! I'm super picky about pizza and this was definitely one of the best ever. Thanks so much!

From the owner: Specialità pesce,cucina romagnola,e pizzeria con forno a legnaread more

I stepped into this pizzeria with my colleagues over 40 years ago and was blown away by the quality…read moreof the food and the wonderful homely environment. Now 40 years later Pam Pam is still run by the same family - just goes to show that when food is excellent, success is long-lasting. Bravi tutti la Di Presa Family. Would definitely advise anyone going to Rimini to eat here.

You have to go here if you are in Rimini! This is the real deal when it comes to home made Italian…read morefood and pizza. The husband and wife work along side their children and not only create the most delicious homemade food but also create an atmosphere that makes you want to go back again and again. The food, oh the food. Where do I begin-the list of my favorite dishes... The pizza hand made fresh to order comes out hot and delicious. Everything is good, my favorite is the Quattro formaggi. They also make an assortment of dishes that range from baked chicken wrapped in prosciutto (thinly sliced ham) with potatoes, to grilled vegetables. Everything they serve is worthy of a 5 star review! Now lasagna so good it gets its own paragraph. The vegetable lasagna with a pesto cream sauce is -tell all your friends & call your mother good. It is a white lasagna with vegetables and the cream pesto sauce is unbelievable. I normally don't order lasagna unless I know it is home made, I am kind of a lasagna snob, this is the BEST LASAGNA I HAVE EVER EATEN! Go to Pizzeria Pam Pam and order one portion of the lasagna to eat there and at least one for later.... better make that two for later. Don't let anything stop you from making a visit when you get to Rimini, if you want authentic food from some of the nicest Italians in Rimini. It would get a 10 star review from me if I could!

We discovered this restaurant on our nightly stroll. It happened to be located across the street…read morefrom our hotel. The place is amazing. The decor is out of this world. First we thought it was kind of wacky because there was a decorated Christmas Tree and we were there in September, but then they put a winter music on and it started snowing (fake snow). It was a really cool experience and the fake snow blended in with the beachy vibe very well (I know it sounds weird). We ordered a Caesar Salad, calamari and a pizza. The food was amazing. The only bad thing was that we were too full for a dessert. We are definitely coming back here tomorrow.

No idea how to pronounce the name of this place but wow was it great! We got a few of the truffle…read moredishes and the tortellini - fantastic. Ambiance is also great, super cute and funky. Good service too. Thanks!!

Food and service were excellent, ambiance was very nice. We were in an unfamiliar area, server was…read morevery helpful in making our meal selections

This lovely, lively restaurant always seems full when I pass by so it must have good food. There…read moreare tons of other places nearby so it's not like there's nowhere else to eat. I see all kinds of seafood dishes passing under my nose to other tables. They are all beautiful and large portions. I'd love to try them but since my kid doesn't like seafood, whenever I'm with her I'll order something that she might want to share with me. Tonight my nephew had the Spaghetti Carbonara, which was wonderful! A large portion with creamy egg sauce (no milk products in this creamy sauce) and lots of crispy pancetta to flavor the meal. I wish I could get THIS recipe right when I'm home! My daughter usually goes for the Pizza Margarita, and she did. Good pizza but nothing spectacular. It was a basic, crispy, wood-oven pie with plain tomato sauce and fresh mozzarella, which my kid always adjusts with a healthy sprinkling of grated parmigiano reggiano grated cheese (the real stuff, not Kraft Parmesan sawdust!) I had a Strozzapreti pasta dish made with fresh sausage and wild mushrooms. Another fantastic pasta dish although my nephew's Carbonara was killer and the better of the 2, we both thought. No room for dessert tonight, not even at the nearby, homemade gelato shop. Service was quick & polite; quick being the more important of the 2 since Italy is known for their intentionally slow, unrushed service. This restaurant rocks and I'm hoping to make it back here for another fine meal before I leave.