Great gem off the beaten path . All locals but found it close to hotel and we gave it a try. The…read morestaff is over the top nice. Didn't have reservations but they were fine . Pizza has so many options . All fresh . Love it

I bet you don't end up here being a tourist in the Milan area. This place is for locals or business…read morerepresentatives. The restaurent is located in a cul de sac in an area full of small enterprises. So you don't end up here, you come by choice. And it's definitely a good choice to go if you are up for good italian food, friendly and relaxed atmosphere. And the late Monday evening I decided to go, this nicely decorated restaurent was almost full. You find many of the classical italian dishes here as well as pizza.

Enjoyed the grilled mixed seafood (Grigliata Mista di Pesce) so much, I'm back for same tonight…read moreminus the Bufalata starter. The Italians do grilled seafood so well, I'm impressed and ready to enjoy the plate they just placed before me. Buono appetito

Incredible Italian food in a sultry ambiance. Get you the mozzarella di bufala appetizer to share…read morewith your company. The big ball of cheese will melt in your mouth. Drizzle your cheese with some olive oil, balsamic vinegar, oregano, and salt and pepper. Accompany with wine. Follow this with one of their incredible Neapolitan pizzas. Then, die happy.

La Terrazza was the first place that I decided to eat at in Italy as an American traveler. The…read moredining room reminded me very much of Italian pizza establishments that we see in America, so the atmosphere made me feel right at home! They will absolutely pack you in, however, so if you are looking for an intimate space for a lunch date, this probably is not the right spot. The staff here was very friendly and polite. As someone who didn't speak Italian, they worked well with me to ensure all my needs were met throughout the entire dining experience. Service was an A+. For drinks, they had standard soda products. I would've loved to see some alcoholic options, but i can't complain: I was there for the pizza. Which by the way, was pretty dang good. I can't say that it is 5 stars good, and it is not the best pizza I've ever eaten, but the ingredients were notably fresh. I just felt healthy eating it. It gives the impression that La Terrazza had a garden outside of their kitchen where they hand picked ingredients. The cheese was amazing, and the vegetables were better than you can imagine.

Here's all I know about Osterietta:…read more + During lunch, many of the dishes are prepared in an open kitchen concept. For example, I had a salad ant there is bar in the middle of the restaurant that is loaded with fresh vegetables. It is here that my salad was constructed. Our waiter added the vinegar and oil. + The servers are all long-time professionals. Well dressed and enjoying what they do - total pro's + The prosciutto (also sliced and prepared within eye-sight is as good as any I've ever eaten. + The pasta with shrimp and squid was outstanding. I've never had squid that was so "not chewy". Perfect blend of seafood and sauce and pasta + Overall an over the top superior lunch dining experience. I'd go back here in a heartbeat. + Prosciutto, salad, two primo (pasta) courses, bread, wine and espresso €70 including tip. Like I said, total pro's here.

The MOST DELICIOUS authentic Italian food. Get away from the city center of Milan!!! Come out to…read moreSan Donato area and have this amazing cuisine! Everything seriously was PERFECT! And the prices were great too! The wine list may be a bit expensive for a full bottle but I believe they are very very good wines. The staff was very accommodating to us "Americanos" and did very well speaking English to us. I can't believe they have such few reviews! Appetizers were €5-15 and main dishes €10-40, sides and desserts €5-12. It really is mainly the wine list that can be pricey. I'm sure they are worth it. If we are ever in Milan again, we certainly will be returning. What a gem to find this place, so sad it's our last day.

From the owner: 14 Gradi è un ristorante, wine-bar a Cernusco sul Naviglio dove potete prendervi la vostra pausa…read morerelax in una location esclusiva e allo stesso tempo aperta ad ogni tipo di clienti. Un luogo di relax e dove poter incontrare gente nuova in un ambiente stimolante, arricchito da un arredamento moderno e veramente accattivante. Allo stesso tempo 14 Gradi è un posto accogliente che viene reso tale da un servizio sempre attento e curato nei minimi dettagli, che fa dei clienti l'aspetto più importante da esaltare, i quali sono trattati in maniera cordiale ed educata. Ed è proprio la soddisfazione dei clienti il nostro maggior premio, la scintilla che ci fa andare avanti e che ci suggerisce un continuo spirito di rinnovamento. L'attenzione che rivolgiamo alla nostra clientela non si manifesta solo nelle circostanze del servizio in sala o al bancone ma anche e soprattutto nella cura del rapporto tra prezzo e qualità delle nostre proposte culinarie ed enogastronomiche. Il nostro menù vi garantisce una scelta che si basa sulla buona qualità dei prodotti a prezzi assolutamente competitivi e concorrenziali sull'intero territorio dell'hinterland milanese. E per allietare i vostri momenti liberi periodicamente vengono organizzate serate a tema in collaborazione con cantine e consorzi produttori di vino e distillati che vi faranno raggiungere mete del gusto che sin qui avete solo potuto immaginare e sognare. Veniteci a trovare a Cernusco sul Naviglio!

Un classico a Milano Andare da Giannino è una garanzia. Il…read morecibo è sublime, la carta dei vini è molto interessante e sempre aggiornata. Un commento? Questa perfezione rende il tutto poco personale.

I'm so thrilled to find a wonderful Italian restaurant in Milano due and extra thrilled about the…read moreSardinian (sardo) influence that brings me to the "Blue Zones" and omg the flavours are so rich I was melting from pleasure... I had oysters for my appetizer... thought not on the menu I saw one crudo appetizer had them so I asked... and they were happy to comply... those oysters were as big as I wish penis was in my life. Honestly... almost too big for the shell. My mouth was full! Sorry about the innuendo but now at least we are on the same page... And then........ And then the primo piatto which was so unique for me but it's typical sardo seafood (risotto?) some kind of barley sized pasta or grain but with liquid (tomato based) and it was so delicious... they used different fish and shellfish including grouper (that was a new one for me) The owner was amazing and kind and non judgemental... and proud of his food. I have more to add, but for now I'll leave it at this... full of the special mirto liquor, limoncello, and my loud voice echoing against the walls (dude I know that's why I face away from people when I eat in public...) I highly recommend this place. For Italians (who have written hundreds of reviews in other places) and for anyone on the planet who wants a real restaurant experience...