I like this place! My friend said he loved the smash burgers here but apparently that's only…read moreavailable during happy hours so I got the Morning Burger instead which has cheese, tatter tots, bacon, smoked ketchup, and a fried egg. The egg added so much savory flavor that I didn't have to add bbq sauce despite loving bbq sauce. The tatter tots were freshly fried and crispy. I loved this meal! On top of that, my waitresses, Hannah and Amanda were amazing! Very kind and prompt in checking up on me and giving me what I needed. A+ service was something I wasn't expecting!

My family and I decided to try this place downtown, which I've been wanting to visit for a while…read more We didn't have reservations, but we managed to get a table right away despite the crowded restaurant. I ordered the Yard Birger, their classic cheeseburger, which came with American cheese, gem lettuce, vine tomato, and fries. It was absolutely delicious! I also had a cocktail called the Berry Buzzed, made with Cazadores Tequila, Triple Sec, fresh lime, agave, and blackberry puree. It was equally tasty. The atmosphere was relaxed and inviting, making it a great place for families to enjoy a meal together. Our server was fantastic, even though they seemed quite busy. They were always attentive and ready to assist us whenever we needed something.

I had the fried chicken sandwich add bacon and hot honey. Was a recommendation from the bartender…read more My life will never be the same. Absolutely delicious. My gaaaaawd! beers were delish too!

I work at Kaiser and decided to try this place since it was doing a trial to open during lunch and…read moreit was such a disappointment. First, we walked in and no one greeted us or acknowledged us for about 10 minutes. Our food came out fairly quickly, that was the next disappointment. Food was incredibly bland and it was pretty much just a bowl of Kale with a few pieces of overcooked cauliflower. I went with another colleague who ordered the same thing and he also agreed that he would never return. There was only one other table, it was quiet and overall disappointing.

At the recommendation of my BF I tried The Taco Shop and wow! Delicious! I had the 3 taco plate…read more(asada, carnitas and mole de pollo), all 3 were yummy. The tortillas are homemade/handmade and tacos generously filled. The refried beans were delicious. I didn't get a chance to try the rice (it came with rice I just didn't get a chance to try it as I saved it but then it was over 3 days). I am looking forward to trying more of their menu!

Really nice pick up restaurant with solid food selection and options. Friendly staff, and a clean…read morelook. But prices and quantity have changed over the years. $15-30 for a burrito now that's got less in it than they used to. And $2 for a 2 oz. side of salsa. Just the nature of the industry these days as everything is more expensive. Great food, but the prices will probably keep me from eating food more often.

Beer Pressure…read more Classic American Pub located in Ventura that features over one hundred beers on tap and classic American comfort foods in a surprisingly family-friendly environment. The Good: * Beyond all the beers on tap, they also have a full bar. * Service was friendly and pretty good overall. * Secret menu for both food and drink. Shhhh...! * Their wings were fantastic! You've really gotta try the Strawbanero (Strawberry-Habanero) sauce, as it was a sweet and savory bite that had all three of us fighting over. * Buffalo Barrels (aka Tater Tots) were worth the $5 upgrade. But, I'm somewhat of a Tater Tot junkie, so take that advice for what it's worth. * Fries were fantastic, as well. * Short Rib Melt was delicious, but very, very rich. It could've used a little relief like some pickles either on it or on the side. The Meh: * They do have their own parking lot, but it is smallish and can fill up fast. There is some street parking available, as well. The Ugly: * They had a lot of beers that were out of commission, including several that I was pretty excited to try. =/ Conclusion: Great spot to get your suds and spuds!

After a morning bike ride along Hwy 1, this was the perfect spot to grab a bite and enjoy watching…read morea little football! It got pretty busy but our server was great about checking on us!

Serenity! If I can use one world to describe Lazy Dog in…read moreOxnard is Serenity! We come here to celebrate the good times. But it is different when you need to escape the chaos and a "bad" day/week. Not only it is the confort food we seek, but it's the atmosphere! Adam, our FAVORITE MANGER, always takes the time to stop by and say hello. We met him as a server and since then he was one of our favorites! Another favorite person is Josiah. His energy is so positive, it turns our frowns upside down and we leave this place feeling like we received the hug we needed for years. He wasn't our server tonight, but he stopped and made us feel like we were family! And I cannot forget Kat and Viktor. Our server was awesome and took care of us. Viktor took his time to check in on us. Please come by Lazy Dog in Oxnard, when you are celebrating something, but more importantly, when you are not having a great day, you will leave feeling embraced!

I am not about to stroll into Oxnard and pretend I am some linen-shirted coastal ethnographer with…read morea tote bag full of artisanal certainty. I had never been here before. I was merely a road-battered pilgrim, six hours removed from Oakland, washed ashore near the freeway at the velvet fringe of Ventura County, in that glossy new development called The Collection, where every building looks as though it was approved by a committee whose mission statement was: Let there be ambient lighting and retail optimism. My dinner choices arrived like mildly desperate contestants in a televised pageant. Cheesecake Factory told me the wait would be twenty-five minutes and that they would text me. Reader, I assume that text is now trapped in a ravine somewhere, being nursed back to health by quail. Then there was some steak place whose name dissolved from memory before I finished looking at it. So into Lazy Dog I wandered, hungry, tired, spiritually fragile, and very open to persuasion. And I have to admit: the place has a certain charm. From the back at night, Lazy Dog is weirdly enchanting. The warm lights, the patio glow, the bottles shining through the bar, the whole thing looks like a lodge designed by someone who wanted to seduce exhausted motorists into believing life is still full of promise. Yet the actual entrance is oddly easy to miss. The restaurant is basically playing hard to get. A chain restaurant with mystery. A flirt. A woodland princess in practical shoes. Inside, the vibe is part upscale sports bar, part polished suburban den, part "let's make everyone from picky teenagers to diet-conscious moms to semi-hungover road warriors feel included." Buffalo Wild Wings, but after therapy, better lighting, and a semester abroad. The seating is not what I would call voluptuous. You are not sinking into a cloud of velvet mercy here. But the room is lively, social, and good-humored. It hums in that specific modern way that says yes, you may order tacos, noodles, a burger, or a cocktail with fruit in it, and no one will judge your lack of culinary allegiance. The cocktail situation was fun. I had the raspberry sangria, which tasted less like old-world wine-country sophistication and more like Hawaiian Punch got hired by a vineyard. It was bright, sweet, cheerful, and only slightly ridiculous. A prom queen in a stemmed glass. I did not hate it. I also did not see God. 3/5. Service was reliable, friendly, and sincere, which in today's dead-eyed hospitality landscape feels almost mystical. No fake grandeur, no attitude, no emotional frostbite. Just kind, competent people doing their jobs without making me feel like an interruption in their evening. That deserves respect. The menu is broad enough to make you nervous. Burgers, Italian-ish things, Thai-ish things, tacos, bowls, pizza, noodles, probably a diplomatic treaty if you ask politely. Usually a menu this sprawling suggests culinary panic. But Lazy Dog somehow lands on the right side of chaos. Not transcendent, not revolutionary, but steady in a way that is more useful than many trendier places would like to admit. The fried hard-boiled deviled eggs were the surprise star. In theory, this is the kind of appetizer that sounds like America whispering, "What if we made the picnic more reckless?" In practice: very good. Crispy outside, creamy inside, faintly absurd, and impossible not to admire. 4.5/5. The shrimp tacos were also solid. Bright, fresh, avocado doing its usual California diplomacy, pickled onions bringing color and sass, and the whole plate looking just photogenic enough to make younger foodie civilians feel seen by the algorithm. 4.3/5. The shrimp Thai noodles were decent too. Not an oracle, not a revelation, not the kind of dish that makes monks ring bells in the mountains, but flavorful and more than respectable after a long drive. 3.8/5. That may be Lazy Dog's real strength. It is not trying to be a sacred culinary temple guarded by tattooed sommeliers and fermented foams. It is trying to be open late, fun, dependable, and welcoming enough to make a tired traveler feel the night still has one last good chapter in it. And after six hours in the car, that is not nothing. That is grace with parking. So no, this is not the hidden gastronomic throne of Oxnard. But it is a lively, late-night, good-energy landing pad with charming exterior glow, sincere service, fun drinks, and better food than a cynic might expect. Would I come back? Absolutely. Mostly because Lazy Dog fed me, comforted me, and acknowledged the passage of time, which is more than I can say for Cheesecake Factory. Also, points for being open until midnight, because some places close early as if adulthood itself should have a curfew. Lazy Dog, by contrast, understands the nocturnal needs of the weary, the under-caffeinated, the gossip-prone, and the mildly glamorized freeway drifter still chasing one last decent meal before surrendering to hotel-sheet oblivion.

The food was excellent and the wine vending machines were a cool concept. The Vol a Vent chicken…read morewas quite good. It is one of the best ones I've had. Most of the things we had were excellent. The only low point was the charcuterie board. The cheese and meat choices were good. The bread that was served with it was hard as a rock. Otherwise, an excellent meal with good service.

Stopped by the Cave with the family after forced family photos. We recently purchased tickets to…read moretheir "Murder Mystery Dinner" so we wanted to check the place out. In Ventura's industrial area, the Cave is a nice, cozy restaurant that is hidden in the Ventura Wine Company shop. We were greeted by live music which made a lively atmosphere. They have the self vending wine machine with a decent variety of wines for all. I'm going to be honest - I did question the pour size. We ended up buying a bottle of wine at dinner instead and I'm pretty sure that was the economical choice plus it gave me peace of mind. I will say - the plating of the food is strange. Giant plates for small portions never really sits well with me. The kitchen's "thinly sliced" waygu steak was also off putting visually. The Jumbo Scallops w/Leek & Truffle Risotto ($46) is a must order. Scallops perfectly pan seared and that risotto I would eat by itself. The Lemon Chardonnay sauce was incredible. The Slow Braised Beef Short Ribs ($39) was okay. The meat fell apart as it should. The red wine sauce was okay but lacked depth. The creamy mashed potatoes were very good and seasoned perfectly. Wasn't mad that I tried it but would not order again. Wagyu Top Sirloin 12 oz. ($48) was very good despite the poor slicing. The creamy mushroom sauce was perfect to add some flavor but not overpower the protein. The Pepperoni Pizza ($18) was decent for my son. My daughter planned to order the Seafood Pasta until she saw all of her favorite things combined: Mac and cheese, bacon and pizza - the Mac and Cheese Pizza ($21) was honestly top notch. It wasn't overly heavy, the depth of flavor was great and it's extremely tasty. The spicy aioli was top notch. Overall, a good experience at the Cave. I recommend giving it a try.

Very filling food offerings and wonderful service!…read more I've ordered several bowls from here over the past year and they were consistently delicious, nourishing and fresh. Pro-tip: if ordering ahead for pickup, definitely utilize their website versus a third-party vendor (DoorDash, etc.)... it's significantly cheaper this way. For example, one of my fav dishes: the Mediterranean Bowl currently costs $16.33 versus $13.20 when ordering through their website, providing an almost 24% savings! Plus, you collect reward points, redeemable for more yummy food. How can you say no to that offer? Enjoy.

Best place for a healthy reset from all the heavy holiday foods we've been eating. I forgot the…read morename but I had a bowl with white fish, kale, cabbage, brown rice or quinoa (or both?) and other veggies. My body was craving something clean and this hit the spot. Bonus for parents with toddlers- they keep a clean restroom and changing table!

One would never guess what is behind the simple Rumfish signage at the end of Main on Palm. My…read morefirst trip was years ago and I've been back several times since. It is great for any special occasion and offers inside and outside dining. I suggested this restaurant to my out of town guests to celebrate my dear friend's birthday. Rumfish did not disappoint. The Spring weather is beautiful in Ventura so we sat outside. Service is prompt and casual. It was crowded even on a Thursday evening, but the outdoor area is spacious. Everything from appetizers to dessert is fresh and first class. Seafood options are plentiful and seasoned perfectly. The only downside is that parking is limited - only one handicapped spot for two busy restaurants. No parking signs prevent street parking up Palm.

Rumfish y Vino for Mother's Day…read more We made a reservation a week before and only had to wait about 10 minutes past our time, which honestly was not bad for such a busy day. The restaurant has a really cute Mediterranean/Italian vibe with gorgeous lemon trees and comfy patio seating. It was chilly outside, but the heaters made it comfortable. Staff was friendly, just very busy because of the holiday. Food took around an hour, but understandable for Mother's Day. The food was excellent. I got the flatbread with apricot jam and bacon, and it was such a good mix of sweet and savory with fresh arugula on top. Definitely recommend it. My boyfriend got the wagyu burger medium with fries and everything was cooked perfectly and served hot. Other people at our table got shrimp and corn, fish tacos, and burgers, and everything looked really good. Great place, will come back

Would likely never have come to this spot except for the person in our party who is a runner and…read moreeats a vegan diet chose where our party of eight would eat on the Friday night after a day of setup work at the California Strawberry Festival. Looked really upscale but was actually down to earth once we entered and were seated at a high table with highchairs. There is plenty of seating. a few high tables in the front by the windows along the street, a U of booths surrounding some tables and chairs and even a bar to the side. My wife and I looked over the menu and were surprised by how many food items were on it that we didn't recognize and possibly could not pronounce. Our server was quick to assist any of us with quizzical looks on our faces. Right when we were feeling intimidated a bit by our choices, my wife pointed out some traditional faves on the Happy Hour menu - a smashburger with a side of fries. Bingo. I added a delicious lemonade to mine. Everyone had fun and enjoyed their food and conversation. A successful dining adventure in downtown Ventura. Really a terrific experience and we would definitely return on a future visit. Take a chance. Walk on in and grab a menu.

Braised Short Ribs w/ Polenta, Braised Cabbage and Demi Glacé. My last meal at Model Citizen for…read morewhatever reason I have given many chances. Probably because I saw the potential and they are only opened Mondays when I am available. Braised Short Ribs was probably the better out of all the other dishes I've tried but for the price point, there wasn't anything going for it except for quantity. The staff's are amazing though. They truly do deserve the mandatory 18% gratuity.

Perfect wine bar with generous quality wines by the glass or bottle from around the world. The…read moregarden setting is magical, it feels as if you are in a friend's lush backyard with the fountain drowning out any nearby traffic. Parfait, the all around perfect owner, host, server, and chef, will charm you as a newcomer or welcome you back as a regular. I love the salads, pâté, penne with various sauces, and he offers pizza and desserts if you have room for them. Only open for 2 more nights, so call and make a reservation to enjoy this fabulous experience before he closes!

A very charming restaurant unlike others in Ventura area. Reservation is a must since there is…read morelimited seating. I really liked the vibe and the atmosphere. I felt I was in Europe! The owner is very hard-working. From opening the door once you ring the doorbell, to seating you, and serving. We ordered two types of pizza and two types of pasta. They were all very good. The pizza is very thin crust. Do not be in a rush. If you are going to the restaurant, expect a slower pace. We will definitely be back !