Food - good, unpretentious and interesting with Tyrolean touches (OK, salad was a bit dull, but…read morenormal Italian). Service excellent although a little eccentric in that until requested no bread was provided and oil and vinegar wasn't brought automatically for the salad. The young man with the red-checked shirt who seemed to be in charge was friendly, very professional and smart; the other waiting staff were slightly amateur-seeming but fine. Ambiance - a pleasing old-fashioned theatre setting and yet quite informal. Nice place and nice people overall.

We toured and tasted at this pristine Creamery in Dobbiaco…read more We learned quickly that there were not many English speaking people vacationing in this mountain enclave. Italian and German are the main languages. Fortunately they did have the videos translated to English... I am quite sure this company has THE happiest cows in the world! Blessed are the cheese makers.... what an amazing plate of creamy to hard cheeses.... sadly I failed to snap a picture... living in the moment, hehe. Family fun in the Southern Alps!

A very nice tour of a local creamery in the Dolomites. English is limited here however our guide…read morewas enthusiastic to speak with us since he wanted to brush up on his english. There are a couple videos in English that can be watched during the tour. At the end of the tour we opted for the tasting in the store of the local cheeses paired with a wine or beer. The servings were pretty big and we didn't end up eating it all. This is a true local tour!