Outdoor seating, hearty food and cheap wine and beer. Enjoyed everything. Especially the wine…read more Took me a week to figure out that dumplings were just boiled break in Eastern Europe vs Chinese style filled with meat

A very cozy hotel/restaurant just outside (5min walk) from the old town center. Has a charming…read morecourtyard seating area that offers up tasty local comfort food.

This is the restaurant of the Hotel Ebersbach. As a guest of the hotel, an incredible remodel…read morecompleted and opened in 2018, I was introduced to it at check-in. I will usually avoid hotel restaurants in lieu of stand-alone restaurants elsewhere but in this case I'm glad I didn't as that would have been a big mistake. In 8 days this was the best food I had in all of Czechia: Prague, Kutna Hora, Budweis, and Cesky Krumlov. Here's an idea of prices as-of May,: Appetizers/Soup/Salad: 80 Crowns, Entrees: 250 Crowns, Dessert: 80 Crowns, Drinks: 70 Crowns. All in all, with drinks, appetizers, entrees and dessert, a couple would expect to pay circa 1,000 Crowns, perhaps a bit more with service added in. The service was excellent as well with my server working 3 different tables in 3 different languages, fluently. Overall, it was a great experience and I'm very happy I had it. If you go, I recommend the beef cheek entree.

Awesome place. Rebuilt in 2016, finished/opened in September 2017. They brew a variety of own…read morebeers (Czech lagers, Anglo Saxon ales, stouts...the hip stuff nowadays). Good Czech cuisine, though the veggie side comes too short here. If you find yourself in the neighborhood, it's really worth a visit. A small warning : be patient with the majority of the personnel :)

We found Restaurace Kristínka through Yelp reviews. Our experience was wonderful! We ordered…read moreseveral classic regional dishes and loved them all. Service was top notch too.

We liked it so much here, that we came here two evenings in the row!…read more The restaurant is cozy, spacious and has plenty of different types of seating, depending what is your preference. We sat in the smaller room on the right, which also has a heating stove for the cooler days. And huge, spacious terrace in the summer, which we didn't get to utilize as it wasn't that warm when we were there. The wait staff was fast, easy going and attentive to our needs. The walls arch quite a bit, as my husband found out, when he bumped his head. That shows to pay more attention in historical buildings, such as this one. They have good variety of traditional Czech dishes. The menu is both in Czech and English. We ordered: Home-made liver pate with onion marmalade and bread. It was so good, we basically "woofed it down" and ordered another one. Home-made cabbage soup - thick, hot and delicious. Definitely hit the spot. Beef goulash with dumplings - the quality of meat was first class. Classic dish that you can't go wrong with. Roast pork with cabbage and dumplings - the most traditional dish you can possibly order in Czechia. It was divine. Mulled wine - which was my most favorite part of the dinner :) Highly recommend trying this place out when visiting Cesky Krumlov, you won't regret it.