We stopped here for lunch and check out the historical ranch. The entrance fee was a bit high, so we decided to have lunch only and skip the ranch tour. There's a small portion of the ranch that's free - blacksmith workshop, so we got to see the blacksmith make a nail which was really neat. For lunch, we ordered the bison chilli with corn bread and Salmon Burger + seafood chowder. All items were delicious, I really enjoyed the salmon burger and seafood chowder. Bison chilli had tons of stuff in it, so you feel quite full afterwards. If you happen to pass by the Hat Creek Ranch, it's a great place for lunch. read more