My friend and I had lunch at Ilona Stüberl when we were in Vienna a couple of weeks ago on…read morevacation. The location is amazing - right in the heart of Innere Stadt, close to numerous attractions and in a lovely little street. We sat outside which made our meal lovely on a pretty day. The service was good, too, but the food was the highlight of this meal. Ilona Stüberl is a Hungarian restaurant that has been open in Vienna since 1957. And it's easy to see why. We enjoyed Hortobágy" style pancakes (crepes filled with minced meat and served with a paprika sauce), "Túrós" csusza (cottage cheese pasta with bacon), and crepes with apricot jam. Everything was delicious. I also had a glass of wine with my lunch. Overall, it was a great meal. I'd happily go back for another!

I visited Hungary and then came back to Vienna. The food is authentic,…read moresmall and packed with people. I wish the older woman maybe the owner would be nice and smile.I loved everything I ordered and went three times.

Excellent. Really…read moreexcellent. Authentic hungarian food, very clean, cute setting, that makes you feel like you are in an authentic restaurant, comfortable, without sitting on top of each other. Prices around 10 to 15 Euros, generous proportions. Two things to think about: There was not a single free table on a Sunday for lunch. So reserve, becuase it is not so close to town (about 20 minutes from Schottentor). Friendly enough staff; they let us sit at a table that was reserved for an hour later. Down side: They charge 60 cents for tap water. That still is a big no no for me, so one star down Also, menus in English, as option you can ask for.

Great place for drinks and food. The schinkenflecker is fantastic (a gooey mac n cheese like dish…read morewith over baked crust ) lots of man buns and facial hair. Make sure to bring cash as they don't accept cc

This is probably the best Hungarian restaurant in Vienna! Typical food, prepared with love from,…read moreand served from super nice staff. We had an excellent Beef Tartare and some Hungarian Gulyas. Finisher was Somlói Galuska you definitely need to try!

Extremely, authentic like from the place to the décor if we didn't have a tour guide we may not…read morebeen able to enter. The food was bland if you don't like pork stay away. The desert was chocolate cake with ice cream really rich chocolate bitter to be exact. Although, the service was good the environment really dim lighting almost to a point of putting me to sleep. It truly was an experience nonetheless of a home cooked meal.

Are you ever on the lookout for a Hungarian spot for a quick lunch? If yes, say a warm hello to…read moreDobos Bistro. This is not the easiest place to find but a tasty meals awaits those who do. And if Hortobagyi are on the daily menu, order them. These Chicken Paprikash filled Palatschinken topped by a paprika and sour cream sauce are super tasty. I always eat Hortobagyi with a spoon so ask for one as soon as they are served. You will need it to scoop up every drop of the paprika cream sauce. There is seating in the attractive modern dining room or outside on a large terrace in warmer weather. Jó étvágyat! (Bon appétit)

Pusztascheune is where I had the best food I've had in a restaurant in Austria: the Stelze (pork…read moreknuckle) was outstanding: perfectly cooked, with crispy skin & succulent & flavourful meat underneath. I got a smaller piece of Stelze (€15) The side of sauerkraut was fine (€2.90) The young wine was fine (€2.40) The food came quite quickly after I ordered.

The food here was super, and the ambiance unique. There were no ashtrays so I suspect they don't…read moreallow smoking inside this straw hut which was very refreshing!