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    Hermitage Steak House

    3.5 (171 reviews)
    Closed 10:00 am - 2:00 pm

    Hermitage Steak House Photos

    Business Info

    HERMITAGE STEAK HOUSE ATMOSPHERE

    What's the vibe?
    Quiet
    Good for kids
    Good for groups

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    Recommended Reviews - Hermitage Steak House

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    Salad Bar

    [[HIGHLIGHT]]Best food and wonderful atmosphere!![[ENDHIGHLIGHT]] Don't let me forget to mention they have a REAL salad bar!!!! Fabulous [[HIGHLIGHT]]It's a Perfect place for one person dining alone as well as a couple or group lots of rich history by this family owned business.[[ENDHIGHLIGHT]] Well worth the trip

    Salad Bar, Self-serve
    Steve K.

    Our gang of four enjoyed our steak dinner. Friendly, attentive service. Steaks come with a single choice of side, salad bar, and bread if you ask for it. Salad bars take a lot of attention and was kept clean. We chose a Ribeye and Filet Mignon cooked to our order medium-rare with fully loaded baked potato. Seating was mostly couples and tables of four. Larger groups were in another room. Full bar. Private parking lot. Open for dinner Tues-Sunday, lunch Tues-Fri, and brunch only on Sunday. Convenient from BNA airport and The Hermitage Overall good value for a steak dinner. The steak was of very good quality and taste. Reservation is essential. Two Small Gripes: * The baked potato had the consistency of a steamed baked potato * Bread was soft like you get at a wedding at a Holiday Inn.

    Salad Bar
    Carey E.

    Went for a quick date night - hadn't been here in several years. You have to text a number for reservations which is interesting but not a problem. It was a Friday night and got a reservation the day before. It was like 3/4 full at 6:30 and we were sat quickly. The waitress was very nice, we ordered the bubble bread, and I got a 6oz filet with salad bar and baked potato and husband got the 12iz ribeye with the same. The bubble bread was pretty good, very cheesy. Salad bar here is always memorable, 40 options or something like that of toppings. My filet was pretty good, they do their steaks on the grill so there's char flavor but not much else. Husbands ribeye was more of a medium than med rare and pretty thin - same comments on the flavor. Loaded baked potatoes were huge. Steaks are probably a little overpriced but still left full and happy.

    Tennessee Cheesecake
    Richard V.

    Customer Service: Good, but I wish it was easier to communicate with making reservations, etc. Inside: waitress was good, when you get put off in the cut, you kind of get forgotten about. Food: I'll be honest, the food for the price is fine? Like. The bubble bread is not good. The steak again for the price wasn't the best and i was disappointed. The salad bar is the best part of this entire thing. I loved that.

    The best salad bar in Nashville.
    Tiffany R.

    This place is so delicious and the service was spot on. 10-10 recommend. The ambiance is also very nice and clean. Salad bar was the best in town.

    Making bananas foster at a little station in the dining room
    Jamie P.

    Moving here from Wisconsin, this place gives us that great supper club vibe we love so much. Staff has always been super friendly. Their salad bar is OUT OF THIS WORLD. And their Sunday brunch is great too. Steaks are always a solid choice. Opt for the side of grilled asparagus. Even my asparagus-hating husband loved it! The duck wontons are fantastic-we get them every time. The tuna appetizer is also fantastic, as is the bubble bread.

    Duck wontons appetizer!
    Sheila L.

    Service & food were outstanding! We really enjoyed hermitage steakhouse for our date night! Being local to Nashville we've driven past here thousands of times but have never stopped for dinner until now! In a city of trendy restaurants, Hermitage was a nice chance of pace of just being old school Nashville! It's difficult to figure out how to make a reservation at hermitage steakhouse considering there's no instructions on their Facebook (no website) & no one ever answers the phone number listed on Facebook & google! The host told us when we walked in you have to text a specific number they give you to make a reservation (how would we have known this? It's not published anywhere!) But good news is we were able to walk in and kill time at the bar while waiting for a table. Julia the bartender was awesome! She had great drink & food recommendations. We had drinks & an appetizer & then our table was ready. The lamb chops & the pork chops were both outstanding! Our server Tyler was very efficient & very kind! We could not have asked for a better server! There are very few salad bar places left in Nashville & hermitage does the salad bar right! Everything on the salad bar was fresh! & the salad bar was very clean! Overall we had a great experience at hermitage steakhouse & we'll return on another date night...now that we know how to make reservations...(4 stars because of reservation hassle)

    Dining room

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    Review Insights

    19 days ago

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    8 months ago

    Used to be great, but we went there this September, and the quality of service as well as the food has really gone down.

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    2 years ago

    Food and service were excellent. Salad bar is a meal itself, but you don't want to miss the great steaks.

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    2 years ago

    It just ain't that good , steak was tough and zero flavor. Staff and salad bar was good but this place is way overpriced.

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    Page 1 of 5

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    Krustaceans Seafood

    Krustaceans Seafood

    4.5
    (210 reviews)
    4.8 mi

    Tell a friend! This place's customer service makes you feel…read moreright at home come and enjoy some great boils and laughter. Bring the entire family! Great food! Great service!

    I owe it to my readers to always be honest. Unfortunately, this warning will be lost in a sea of…read moreaccolades and missed by many. With a 4.77 aggregate rating across all user-driven platforms and nearly 1,700 reviews to date, Krustaceans is much better on paper than it is in reality, a very overrated restaurant! As the highest-rated seafood joint on the entirety of Highway 70 across the America, it simply did not live up to the hype as I passed through Nashville. Perhaps I should have ordered crab or shrimp or some other boiled seafood which seems to be more of their specialty. But the fish and chips caught my attention. Beware, these aren't the fish and chips you'll find in the UK or the Northeastern United States. Instead of a crisp, beer-battered exterior, this is more like a catfish breading. And it's not bad, but it's just very different than the name would imply. The batter is probably too salty, but the fish is very fresh! The Cajun fries are horribly mediocre. They're definitely just frozen fries from a local supermarket with an uninspiring spice mix. The employees didn't seem very welcoming either, which was kind of sad since I was excited to be there. It's not a bad meal at all, but the ratings are way higher than they should be! If you're haphazardly shelling out five-star reviews, you've probably never had real seafood on the coast and have only inflated the truth for online viewers. Don't expect too much out of Krustaceans, hope for a decent meal, and you won't be disappointed.

    Photos
    Krustaceans Seafood
    Krab Platter with Cajun sauce is to die for!!! Not too spicy.. just right!
    Krab Platter with Cajun sauce is to die for!!! Not too spicy.. just right!
    A "lump"some of crabilicious meal. The flavor did not disappoint

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    A "lump"some of crabilicious meal. The flavor did not disappoint
    Gulf Port Seafood Market - Hermitage

    Gulf Port Seafood Market - Hermitage

    4.4
    (38 reviews)
    1.4 mi
    $$

    Love places like Gulf Port Seafood Market - places you don't know about, nor expect then blow your…read moremind and palate. I especially love it when simplicity and genuine passion is served, not just presentation. Anyway, to start off - this market, and it's a market, not quite a restaurant. When my friend and I stopped in, there was one table, four chairs. Since we were there late, we were able to sit and dine in. Sitting and eating there allowed us to chat with Kojo - the owner. Learning not just about the market but his history and his passion for what he does. Switching gears again - the market is in a huge shopping plaza. Lots of parking. And free. As for the food - see the pics. Dinner pics is mixed in with what was left in the market. I can't even begin to explain how much I enjoyed the flavors of the dishes he made on the spot for us. As we were there late in the day, most of the popular dishes were sold out however, he made a few suggestions, even two that were off the menu and made it to order. When we were there, it was a one man operation. So he was also our host and server. If you couldn't tell - service was excellent. Chatting about food. About seafood. About the beginning of Gulf Port. And about life in general. This is one of those places, that if I lived there - I'd frequent the place just because of him. It's just too bad that me going there requires a plane ticket and a five or so hour flight. But, also know this - next time I fly into Nashville, I'll make my way to Hermitage and have more delicious, fresh seafood.

    **April 2025: Saturday Evening Visit**…read more My friend and I wanted to eat somewhere in the Hermitage area since that's where we were staying and Gulf Port Seafood had really high ratings, which were 100% well deserved. I should preface this by saying that Gulf Port is a seafood market first and that they have one table (4 chairs) so you can dine-in - but space is limited. Kojo, the restaurant owner, has both raw and hot options for patrons to enjoy. We came pretty late on a Saturday so many of his popular items (gumbo and lobster roll) were sold out, but we decide to try his other offerings which were delicious. We ordered the 2 orders of Cajun Crawfish Roll (methinks $15?), Seafood Mac & Cheese (methinks $20?) and Shrimp and Grits ($20? maybe) and all were made to order and brought to our table in a timely manner. The Cajun Crawfish Rolls came out first (I guess one order is given two rolls) and we demolished it. The toasted bun had a nice char, but was fluffy on the inside and the cajun sauce gave the crawfish nice flavor. We devoured this and were really impressed with the item. Next the Seafood Mac and Cheese came our as well as the shrimp and grits. The Mac and Cheese had such a great blend of cheeses and the noodles were cooked al dente. The grits on the shrimp and grits were scrumptious - not mushy at all and the shrimp was cooked through. Everything tasted very comforting and the prices are very reasonable! Overall, this was definitely a highlight meal of my Southern States travels and the next time I'm back in Nashville I hope to try the gumbo and lobster roll!

    Photos
    Crab boil
    Crab boil
    Blue crab boil
    Blue crab boil
    Oyster Sampler

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    Oyster Sampler
    Love 4 Sushi & Pho

    Love 4 Sushi & Pho

    4.6
    (25 reviews)
    2.4 mi

    Overall good food and the broth for the pho is very tasty! I had just a few things I wish were…read moreimproved. First the passion fruit milk tea is actually a yogurt based tea, not the traditional Taiwanese milk tea you find in most places. A yogurt drink is tangy and good, but not what I was expecting when I ordered it. Second they packed the jalapeño right in the same place as the noodle and I don't like spicey, but I didn't think I had to add the jalapeño. Well even without adding a single jalapeño to my soup it was super spicey because the noodles had been sitting on top of the spicey peppers. I couldn't finish my soup because I am pregnant and super sensitive to spice right now. My stomach blew up like a balloon. Also the basil leaves had a lot of brown in them. Other than that it was tasty and I would eat there again. I just would ask for no jalapeños and I would ask if they have any milk tea that's not yogurt based. The boba itself was good though.

    This restaurant should be a solid 3.5 stars. I rounded down. Service was great. Inside has five…read moretables with four chairs at each. Very small inside. I ordered a rare steak and meatball phó, and some Thai fried Eggrolls. The fried eggrolls were decent. The phó had a dark broth color, which in my mind tells me it's a bouillon from a glass jar with hot water. The noodles and meat were cooked great. The broth was something to be desired. I enjoy a fatty, clear beef broth. I was not super impressed with the sriracha. Adding another brand to the sriracha bottle trying to fool customers is not a good practice. It makes the phó taste awful. I can't speak for other pho restaurants in the area, but this was so-so for me.

    Photos
    Love 4 Sushi & Pho
    Love 4 Sushi & Pho
    Love 4 Sushi & Pho

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    Hermitage Steak House - steak - Updated July 2026

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