The best gelato in the world. The owners trained in Italy and have opened up this dessert paradise…read morethat serves the most amazing flavors of gelato and specialty gelato dessert creations including the usuals and many other delicious desserts. They also have dessert drinks too, meaning you can have a late night drink here too. They are open late and have many places to sit and relax and enjoy the glorious creations. When we are in Mojacar, we go as much as possible. It is great because they are open very late, and everyone stops by throughout the day and night. It's a local hot spot right on the main stretch of town and close to the beach. There are often many people but they have abundant seating so finding a place is usually easy. I don't know why you can't find gelato this good in more places but there is definitely a special technique they use and the quality of ingredients must be hand picked to make it stand head and shoulders above all the other gelato shops here, and most other places I have been around the world. If you are in Mojacar, you must try their gelato! I love the two owners who are also always in the shop working away. They make different flavors all the time and have so many to choose no matter what your taste.

Friendly, accomodating service, tasty flavors…read more ARROZ CON LECHE (rice pudding) = tasty with some bits of rice AVELLAN (hazelnut) = yum! Got a large cup of both for 4€. Two flavors in the large cup (4€), 1 in the small cup (3€), 1 in a cone (cucurucho 3,20€) Would definitely return!

We live close to Elias every time we're in Torrevieja and are there almost every night. Torrevieja…read moreis pretty touristy overall but this is a hidden gem. The owner, Jorge, is the nicest restaurant owner you'll ever find and he personally makes every order of paella. If you want the experience of a real, true tapas bar with a true Spanish feel. Go to Elias. There is no excuse for not coming here when in Torrevieja, absolutely the nicest and best restaurant in Torrevieja.

We have eaten with Jorge, the owner of Elias tapas restaurant for each of the four years in a row…read morewe have vacationed in torrevieja. He and his daughters run the restaurant with a few close coworkers who may as well be family, and their service is as good as the food. Everything, from boquerones (lightly fried large sardines) to patatas bravas to pulpo (octopus) has been perfect every time. And the prices are fantastic at 6 euro for a plate of boquerones and 3 euro for the patatas bravas. But by far our favorite is the made to order paella mixto. Jorge puts love into his cooking, and this, and his fresh seafood and vegetables, keep us coming. Ack year after year. It is always our first meal when we reach torrevieja, our home away from home.