We went to Pacific for dinner upon the recommendation of a local. The restaurant is located on the…read morefirst floor (upstairs) and you can tell that it's open because the lights are on. It wasn't too busy on a weeknight. We ordered one of their set menus to share between two. With beer! We tried some new things and some familiar things with some pleasant surprises. They definitely tailor to the local clientele but I get it. The fried banana dessert was delicious. I really like hot and sour soup.

This restaurant is the hotel restaurant. I've now been twice. The menu is surprisingly…read more"Asian"-leaning. I came the first time for dinner and the second for lunch. Both times, they first asked if we had a reservation, even though it wasn't crowded and there was plenty of seating. At dinner, they were very helpful with everyone ordering an appetizer and then a main dish. We got a bottle of wine for the table. I had an overall good impression of the restaurant based on that dinner experience. I came back for lunch when it was warmer and we sat inside (again). It was super hot and the flies came inside too. That's not their fault but it was very hot both inside and outside. They have an English language menu but when I came the second time, they were switching over the menu so they didn't have an English version yet. In addition to the "Asian"-influenced dishes, they also have a wide selection of organic tea, as well as vegan options.