This is a review for the restaurant not the cafe. Located behind the cafe, upstairs and on the…read morewater, this is a small but beautiful restaurant with amazing views (being on the Bosphorus). But there is so much more than the views, the staff service is wonderful and the food is Michelin star quality and creativity led by a French chef (Tim) originally from the home of French high cuisine, Lyon. Among other delicious dishes we had this amazing mozzarella starter that melted like butter in our mouth, a perfectly cooked and flavored sea bass main and two different salads that were noteworthy. Desserts were special too. Speaking of butter, that was amazing too. We highly recommend!