Great ambiance excellent service…read more Coffee is really good! We came on a Sunday morning and hadn't booked, were seated inside and our coffee appeared very quick. The food looks great and smells Devine, alas, we had just had our breakfast and were just in need of coffee. Tables are appropriately spaced inside and out. We definitely will be back and hope to sit outside next time.

A friend recommended this place as she knows I'm a bit of a coffee snob :)…read moreThe place is set out beautifully with lots of seating options inside and outside in a shady courtyard. Five star service and a little pricey but still reasonable. We shared breakfast and there was enough for us both - and they even served it on 2 separate plates for us. The coffee was great - not perfect but I would give it 7/10 for a frothy cappuccino. I'll be back!!

Wow, hands down one of the best patisseries I've ever been to. I always make time to stop by…read morewhenever we're in Bathurst. Love their baguettes, way better than Bourke Streets Bakery, as it's crispy on the outside while soft and slightly salty on the inside. The owner/baker is originally from France and makes beautiful pastries. I usually get the Flourless Chocolate Cake and Creme Brûlée. Excellent coffees and iced chocolates as well. Service is fast and friendly. It's best to enjoy everything in the front patio seating, while watching the locals go about their day. The only downsides are that it's so far from Sydney and they are closed on Sundays and Mondays.

You will not be disappointed by the quality of the food, menu, and service here! On the pricier…read moreside of what's available in Bathurst, this restaurant offers a delightful range of fine food and drink and caters to groups well. This small establishment is one not to be missed if you're nearby.

Let's just say there's a reason why Piccolo has almost 5 star after so so so many reviews!…read moreThe food was great, loved the big breakfast, loved the pancakes, green tea latte was nice, but the coffee was slightly over extracted so was mildly bitter. That said the staffs are nice and the atmosphere is pleasant, what more can you ask for. Location also super convenient in the heart of Bathurst, super easy to park, and easy access to the fossil museum so it's a great place for before or after.

Cost and welcoming breakie... hard to choose from the awesome menu. Settled for the porridge with…read moreall the trimmings including honey comb!

Amazing breakfast! I had the bacon and ham with egg toastie and my friend had the eggs benedict…read morewith a side of salmon. Both were excellent dishes pacled with flavor and out of the multitude of cafe breakfasts I've had, the best tomato jam combination that blended well with everything. Eggs were cooked for both meals superbly. Salmon was very tasty. Portions were a good size for your money amd we both walked away stuffed. This place is a Bathurst hidden gem. On a Friday morning it was not packed, but had a few customers. Service was spot on and very friendly. When you first walk in, you do get that country feel. Hats off to the chefs in this cafe. I hope you continue to bring the beautiful tasty food. I will be coming here at least one more time while in town.

Lovely hot chocolate one of my teachers originally opened it and it's always been fantastic I don't…read moreknow who owns it now but it's just as good as ever

Nice community bowling centre, reasonable prices and special offers. We had the place pretty much…read moreto ourselves when we visited but it was a mid-week afternoon so not unexpected!

Porters is a little gem based in William St, Bathurst. Open for both breakfast & lunch. The meal…read moresizes are great, good value for money, coffee very delish. One of my favourite breakfasts is the Genovese, poached eggs with pesto & Roma tomatoes. Their big breakfast isn't shy as well in filling up a whole plate. I can highly recommend Porters.

While in town for the Bathurst 12-hr with 3 mates it was a delight to find Porters Cafe. We too…read moreenjoyed the Genovese, a vegetarian breakfast and the daily special - a lamb wrap. Great service.

Not sure why there aren't any reviews up, because this lovely place is popular. I would consider…read morethis an upmarket yet understated (read: not posh pants) place, complete with mood lighting, linen manchester, silver service, pretty food and elevated prices. But it's worth it, for a special occasion. A good range of ages were represented and plates were mostly heading back to the kitchen empty. That's got to be a good sign. I enjoyed all three courses, sneaking a taste of a couple of the others on the table. Our table, that is. Not the one next door. Although... the neighbouring table was so close I could have sneaked a morsel from their plate. And the nosy parker did seem inordinately more interested in our conversations than those of her companion. That might be my only criticism. The seating position could be spaced out a little bit more. We left in high spirits, with full bellies and lighter wallets. But we weren't complaining.

After consuming large amounts of turkey and ham over the Christmas holidays, my wife and I needed a…read morebit of a break and decided to have a date night. As we were in Orange NSW we couldn't think of a better place than Lolli Redini. We have been there before and knew what to expect - good service, warm atmosphere and carefully prepared food . They are consistently voted as a top place to go in the area so we knew we wouldn't be disappointed! I have to tell you I wanted to give them a five star because every bite of our meals were amazing. The way they combine local ingredients to create their dishes is truly a great experience. The only issue we had was we were greeted by someone that had very little experience and although she was trying hard to please, fell short in the beginning . We had to firstly ask for a menu after being seated for quite some time then we had to give our order to another staff member because they were not confident that she had filled out the order form properly - and we heard about the evening special after we already decided on what to have. But these are little things and after that the food made up for it . Okay, three courses for $95.00 is okay for nice food, and my wife ordered different dishes than I so we could switch at the halfway point and get to experience six courses each. My wife chose a Prawn Squid Ink Pasta with Baby Zucchini for starters, Mullaway fillet with Leeks and Spanner Crab Sauce, and a Rhubarb Strawberry Parfait. I chose a Broad Bean and Pea Risotto with Pancetta for starter, Pork belly with celeriac gratin and Granny Smith apple sauce, and pressed chocolate soufflé cake with fresh figs. The Pork Belly and Chocolate cake were stand out items for me but all the food was amazing. Please try it. If you go,try their signature cheese soufflé - it has been a standout there for years but we wanted to try other dishes.