My family and I went here during a visit to Turkey and I don't know if it was because we were…read moreforeigners, but the service was top tier. I think Turkey is just on another level of treatment in terms of hospitality. Plus, food was amazing. Everything was delicious and healthy and the workers were extremely friendly and warm. Highly recommend if you're looking for a bit more upscale in the area!

I ate at this traditional Turkish restaurant when I went to Istanbul for work…read more There were about 40 of us in a long dining table and the service was pleasing and quick given that there were a lot of us and they had to take care of their other customers. Once seated, appetizers came right away: hummus, bread, pide, olives, and aubergine. For the main entree, there was this fall of the bone chicken with rice. It was a flashy eventful entrance for the chickens. They took out a cart that had three covered plates, lit it up, and then took down the covers. I couldn't really see because I was a bit far. But was it was quite a show! Then WALA. There was chicken inside. This chicken. I don't know how they made it, I'm guess it's salted-baked chicken but it was the softest and most fall of the bone chicken I've eaten. We also got the A Meter Pasa Kebab. Meter stick kebab is the dish to order. You won't be disappointed. Everyone in my table was quite entertained. To be frank, it was my first time seeing a kebab this long. The meat was tender, crunchy, and juicy. It's fall of the bone yummy too! The bread at the bottom of the meat seeped up all the juice which made it 10x tastier. For deserts, I had Kunefe, a traditional Turkish dessert made-up of cheese and drizzled with syrup, and Turkish tea. It tasted a bit tangy due to the orange blossom added to the syrup. Overall, I highly recommend this place! I am a fan. I'm definitely eating here again when I go back to Istanbul.