I had an opportunity to finally visit this place. I heard a lot mostly good opinions but wanted to…read morecheck by myself. We was visiting during very hot summer evening and unfortunately the place is not air conditioned. To stay there all evening it was some kind of challenge also because most of the tables was taken. The stuff is extremely nice and able to communicate in English. The all process of serving it's very German so to have a dinner we really need to have a time. I choose tapas which was pretty good. After that I ordered a duck. And what surprised me the duck was almost unbeatable. I fell very sorry to say that. But my piece was gummy and it takes a lot of time to chew. My husbands was surprised how I could even eat that but it's not a part of my personality to complain to the stuff. I just moved to dessert. We also ordered polio which was good and tuna filet. Nothing to complain. We choose a very fine bottle of wine. The dessert was an interesting connection of few flavors and we really like it. The place is worthy to visit and I wish I will go back but this time I will choose something different than duck for sure. I hope that the chef will take care about that. I still consider this place one from two the best places in Schweinfurt with that kind of service. For sure the cuisine here for me is the way way better that typical German food. What is important for me the place is very kids friendly.

From the owner: Gehobene Gastronomie mit kreativen Gerichtenread more

Foodie from Austin Texas and this restaurant while pricey, hangs with the best restaurants and…read morewould be top of he list in any big city! A great find for a small German town with a underwhelming food scene. Amazing combinations of flavors, perfect portions, great service! Living in Germany over the past years this place breaks all of the rules in a good way! This is my second visit in one week and I plan to try the entire menu in the next few weeks!

Not sure how this place has such a low rating, and I don't usually rate, but this one didn't seem…read morefair. 5/5, great meal!

From the owner: Fränkisch-bodenständige Crossover Küche auf hohem Niveau, mit italienischen und ein wenig…read moreasiatischen Einflüssen. Vom Schäufele mit krachender Schwarte bis Wolfsbarschfilet auf Zitronengraßspieß findet bei uns jeder willkommene Gast sein Leibgericht. - nur einen Hauch feiner eben - das ist der Rote Ochse.