We loved our time at Ristorante Nassar. We had the best service we've experienced in 2 weeks and 5…read morecountries in Europe. The waiter knew we were starving and he treated us like family. He kept bringing out food and drinks before we had even ordered. We will come back next time we are in Milan.

Found this gem wandering from our nearby hotel. We were greeted with three free fresh hot pizza…read moreslices - way better than the typical stale bread. I had fettuccine w pesto, it came with some small potato pieces which I liked. My wife had a white fish which she thought was a bit small but enjoyed. Two half bottles of wine, a dinner salad, and steamed vegetables (nice mix), plus complimentary shots of limoncello, turned out to be one of our better meals in our two weeks here. Total - 50€

Atmosphere can make or break a meal, which is why Globe Restaurant and Lounge has taken full…read moreadvantage of its Milan location to deliver a superior dining experience. On the 8th floor of the COIN Building in Piazza Cinque Giornate, you'll find a nightlife staple, with sophisticated restaurant design and unique charm. I opted for lunch on the terrace, which offered a breathtaking view of the city. I was able to relax and sip a glass of wine while the city bustled below. I started my lunch with the "raw special" dish, consisting of slices of raw tuna, salmon, amberjack, and swordfish. I also indulged in raw Sicilian prawns, which came highly recommended by the server. Absolutely delicious, fresh, and full of flavor, the raw seafood definitely got me excited for my main course. Scrumptious Kobe rump steak tataki, topped with a creamy bean sauce and sweet caramelized red onions has to be the most wonderful thing I've ever tasted. The meat was tender and juicy, and the creaminess of the sauce complimented it perfectly. Even though I had enjoyed every last bite of my food and was feeling full, I knew I just had to try dessert. I opted for something light - the raspberry parfait in mango sauce - because fruit is always a great way to end a meal, right? Right! The parfait was topped with a red, ripe strawberry, which I saved for last, of course. I can't wait to come back to Globe and enjoy a cocktail, unwind in the lounge, and even try their dinner menu. The whole experience was amazing, from the views on the rooftop to the great food, and the friendly servers. I can't think of a better way to enjoy delicious cuisine in Milan, other than dining at Globe Restaurant and Lounge.

Rooftop restaurant and bar. Hidden in a building. Take elevator to 8th floor. Was expecting the…read morefood to be better. Seared sesame tuna was ok. Nothing to rave about. Linguini with lobster was better. But just mediocre.

Stumbled upon L'Officina del Pesce while walking around after dinner nearby and decided to make a…read morereservation online for the next night. We arrived at 7pm when they opened and had the place almost to ourselves until around 8:30pm, when locals slowly started filling the restaurant -- always a great sign. Next time, we'll definitely come a little later to enjoy the full atmosphere. The service was warm and welcoming, and our waitress was so kind throughout the evening. The food was amazing -- fresh seafood, beautiful presentation, and every dish was full of flavor, especially the octopus and lobster pasta. One of our favorite touches was the wooden box of dark chocolate pieces they brought out after dinner for guests to enjoy. What made the experience even more special was hearing Italians chatting around us while we enjoyed dinner and wine. It felt like a true local Milan spot, not touristy at all. We will definitely be back next time we're in Milan.