When Gelatissimo first opened at the Ayala Center in Cebu, I thought there is no way this place is going to survive here!! Wow, I was wrong!! Years later, they are still open!! I am so happy that they have continued to survive and do well because I think they make some of the best gelato that I have ever tried in the world!! Yup, I said it. I've eaten gelato when visiting Italy, and the gelato made at Gelatissimo is just as good (in my humble opinion).
Why did I think they would not make it here? At the time (about 10 years ago), I thought their prices were too expensive for the locals to afford. Yes, the quality of the products is excellent. Prices though are high. With that being said, though, I'd be a regular at Gelatissimo every time we visit Ayala Center. To me, they are worth the hefty price. Happy to see that I am not the only one who thinks so because they are still in business after all these years.
They have a multitude of flavors to choose from. You can ask to sample some flavors to help you decide what you want. Currently, my favorite flavors are their Chunky New York Cheesecake and their Creme Caramel. Look forward to trying all the flavors one of these days.
Anyways, make sure to drop by Gelatissimo when you are the Ayala Center in Cebu City. I doubt that you will be disappointed. read more