From the owner: Gelato con yogurt magro Mila, senza aggiunta di latte e panna. Vasta scelta di creme, granelle e…read moresalse per rendere unico e sempre diverso il gelato! Venezianine, pancake, granite, yo shake, crepes e waffle per accontentare tutti i gusti. Abbiamo inoltre cioccolate calde, tè, infusi e tisane.

Love the ambiance! Very Italian very cozy family style ! Our server was amazing he sat us down gave…read moreus a few minutes and took our order straight away . The cappuccino was delicious... this is really how it should taste so if and when In Italy this is the place to do a sit down cappuccino. Of course you can grab and go at the bar located in the lobby of the cafe or just stand at the bar and enjoy your cappuccino. Seems like the locals go here too. We felt like locals!!!

In the past, I knew of Gelateria Navona, just a few doors up from the actual piazza, and that was…read moremy go-to place for gelato in Rome. Expecting it to be there one year, I walked over to Piazza Navona and Gelateria Navona had evidently closed. I would then get gelato here and there. I then learned that Giolitti is a long standing gelateria and it's also in the historic center. I filed the name away in my head. Then, one day, I happened to walk right in front of it without even looking for it, so I went in. Giolitti is popular and it can be crowded. I'm going to say that I waited about 10 to 15 minutes. You pay at a counter first, deciding on what you want and how much of it, such as scoops and whether it will be in a cup or a cone. Once up at the counter, they don't rush you, which surprised me. I don't take that much time since I don't experiment much, but I still appreciate the courtesy. The price is roughly what everyone else in the historic center is charging. I always opt for the gelato it in a cup so you can "control" the dripping. The gelato - a mix of dark chocolate and two citrus flavors - was "molto buono." That said, just because it's so popular, I'm not going to downgrade Giolitti for it and complain about the crowds. You downgrade gourmet donut places in the U.S. where their fame has gone to their heads. There is also a spacious salon with nicer decor in which you can eat inside. At this point, Giolitti is really the only gelateria in Rome whose name I remember. I would gladly go back and I recommend it.

From the owner: Gelato naturale senza addensanti ne conservanti, dolci e torte gelato…read more Eventi e Catering, Sweet Table

This is a pretty famous Gelateria in the area, but their gelato is not as good as it used to be…read moreback in the days. They still very busy with big lines to order but in my opinion now their gelato is way more commercial. I found it way too sweet and it gets dissolved too fast. Big selection of flavors anyway.

From the owner: Caffetteria, bar, gelateria, aperitivi, snack, golositàread more

Probably the MOST unique gelato flavors I've ever tasted. So amazing. The people there were very…read morenice. The ambiance was like a typical ice cream shop. The wife and I will definitely be coming back here.

Many people have a favorite gelato place in Rome, and this is mine. There's this location in…read moreTrastevere, one in Centro Storico, and one in Monti. A decent gelato place has fresh, standard flavors like chocolate, pistachio, or stracciatella. A good gelato place has interesting flavors like lavender, basil, or pear. A superb gelato place, like Fatamorgana, combines multiple interesting flavors in *one* flavor. My favorite Fatamorgana flavors at the moment are: * Rose petals, violet flowers, and walnuts * Lavender flowers and wood strawberries * Carrot cake * Chestnut and myrtle ...I don't even know what myrtle is, but I know I like it.