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    Gaumen Gold

    4.0 (1 review)
    Closed 11:00 am - 10:00 pm

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    Orange Octopus - Pizza prosciutto

    Orange Octopus

    4.7(3 reviews)
    0.4 km

    Stopped in on a whim and was VERY glad. The pizzas are delicious. The veggie pizza has extremely…read moregenerous portions of veggies--the thickest cuts of eggplant and mushroom I've ever seen on a pizza. Just soooooo good. The crust should be a bit thicker in my opinion, as it had a hard time holding up to all the toppings. My husband got the burger, and it was the best he's had in Germany. 6 stars.

    From the owner: Gutes Essen hat in meiner Familie einen hohen Stellenwert. Schon in jungen Jahren hat mir mein…read moreGroßvater als passionierter Obst- und Gemüsebauer vermittelt, wie wichtig die Qualität der Zutaten ist. Von ihm habe ich auch gelernt, mit dem zu kochen, was der Boden übers Jahr verteilt hergibt. Als ich meinen Schulabschluss in der Tasche hatte, wollte ich etwas mit Kochen, Landwirtschaft oder der Gastronomie machen - drei Bereiche, die ich schon immer leidenschaftlich gerne mochte. Also entschied ich mich, meinen ersten Job in einem Restaurant in der Nähe meines bayerischen Heimatortes anzutreten. Doch dort stellte ich schnell fest, dass meiner Kreativität Grenzen gesetzt waren. Um meine Vorstellungen zu verwirklichen, gründete ich mit Orange Octopus meinen eigenen Laden, basierend auf einer sehr simplen Philosophie: Gutes, erschwingliches Essen aus regionalen Zutaten, serviert in einer freundlichen Atmosphäre. Ohne Kompromisse.

    Photos
    Orange Octopus - Burger, the classic one

    Burger, the classic one

    Orange Octopus - Green salad

    Green salad

    Orange Octopus - Pommes mit Rosmarinsalz

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    Pommes mit Rosmarinsalz

    BEEF CREW

    BEEF CREW

    4.5(21 reviews)
    105.1 kmAu-Haidhausen

    Great place and convenient for us due to our stay just around the corner. We have been in Europe…read morefor about 2 weeks, and sometimes a good burger is needed! We have looked forward to all the dishes that aren't readily available at home, but sometimes good ole comfort food is what we need. This fit the bill. My wife had a salads and I opted for the cheese burger with added bacon, and a side of fries. The drinks were great as well, We so wish that the U.S. would adopt the serving style where the alcohol is in the glass and they bring the soda in a bottle to be added at the table. In the U.S., it usually comes from a soda gun that might, or might not be clean, and is always flat. My burger was cooked medium, with a bit of pink, just the way I like it. The fries were soft in the middle with a slight crunch to them, with flaky salt. My wife's salad had a bit too much dressing for her tastes but I thought it was good. We have started sharing meals this way, as our appetites are smaller now that we are getting a bit older.

    While there is no direct correlation to Hamburg, Germany, the word hamburger does originate here…read more And while Munich is on the clear other side of the country, The Beef Crew here know their hamburger. For my first time here I tried their "Cheese Explosion Burger". This monster lives up to its name! I forget how many cheeses this thing has because quite frankly I never heard of some of them before. But rather than ketchup, mayo, or some special dressing...this burger comes with nacho cheese as its condiment. Again the name: Cheese Explosion. As you can see from my photo it is also garnished with two kinds of fried cheese skewered to the top bun. Cheese Explosion. At the risk of stating the obvious: this is a burger for folks who love cheese. Also, if you don't like pink in your burger...make sure to tell them. They serve all their burgers medium.

    Photos
    BEEF CREW - Menu

    Menu

    BEEF CREW - The "Cheese Explosion" Burger.

    The "Cheese Explosion" Burger.

    BEEF CREW - Menu

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    Menu

    Capo's Burger House

    Capo's Burger House

    4.0(1 review)
    99.5 km
    $$

    Came here on a Friday evening and was lucky enough to be seated outside! The inside would've been…read moretoo warm and stuffy (though they did have a fan running in there to help circulate the air). Was served almost immediately, so A+ for service, which remained pretty attentive throughout the evening. Interior is typical of your Swiss "American roadhouse" style diners, with lots of pictures of famous people on the wall. Nice ambience, though. I was pretty bummed that I couldn't have the burger with a bacon and a sunny-side-up egg (don't remember the name of the burger), as it was available only from Mondays-Wednesdays. Ah, well, next time! Anyway, I did order the Venice Beach (coleslaw, onions, bacon) - and I have to admit, I've never, ever thought of putting coleslaw into my burger, but it works well! Their coleslaw is also pretty good, which is worth a mention because most places can't make it right. The burger itself was not bad, though I found the bun to be a little much and took away from the taste of the burger itself. Had onion rings (really good) and garlic dip (good too), but what's really worth a mention are the sweet potato fries - which were absolutely fantabulous. They were a little thicker than I was used to, but were somehow perfectly crispy and tasted so good! To top off the evening, I tried some of the American cheesecake, which at CHF 8,50 is pretty steep, but oh my god, I have never had better cheesecake in this country! It's a little lighter than your actual American cheesecake, but this isn't a bad thing. The texture, consistency, and taste were still there. The graham cracker crust was a little more mushy and grainy than what I'm used to, but now I'm just nitpicking. All in all, would definitely recommend.

    Photos
    Capo's Burger House - Venice Beach Burger with onion rings and garlic dip.

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    Venice Beach Burger with onion rings and garlic dip.

    Gaumen Gold - burgers - Updated May 2026

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