I've now been here twice, first on a Christmastime trip with my wife then on a wine-tasting trip…read morewith a larger group of friends. Both times the ambience has been lovely and the staff has been very kind and helpful despite the restaurant being very busy each time. The food was always very pleasant, with nice German classics always plated beautifully and full of flavor. But the wine list here is very, very good! The staff is so knowledgeable that they can guide you through the list with great care and detail. By the end of your evening you will know much more about German and Franconia wines than when you first walked in. Amazing experiences both times, and I look forward to returning!

AMAZING! I don't know why this place isn't rated higher. The food was fabulous to say the least…read more Portions are huge. We could have shared. The service was fast and friendly. The ambiance was perfect with an incredible view.

The food is really only so so. When you walk in you expect the food to be much better, based on the…read moreambiance and menu. Been there twice and both times left feeling unsatisfied....also if you call for a reservation they are always full but the restaurant is never packed. Seems they only take 2 or 3 tables at a time even though they have way more tables than that!

We went here for dinner on a Thursday night around 8pm. For drinks we had merlot, Cabernet, and…read moreChardonnay. The merlot was great, the Cabernet was good, but the Chardonnay was just okay. We started with the mussels which were very tasty! For entrees we ordered the beef filet and one of the specials - asparagus with prawns in a white wine cream sauce over pasta. The asparagus was divine and the prawns were cooked perfectly. The filet was slightly overcooked in areas but still good as was the cheesey potato cake it came with. Our server was phenomenal and truly made the dining experience beyond enjoyable despite the language barrier. They also have a great patio space for people watching.

Super fine! Amazing French Cuisine! Super responsive staff--especially the waitress! She's…read moreamazing! Such French ambience! Explore the upstairs of the restaurant! Decor is so spot on! Must come here and eat!

This will have to go down as one of my all-time favorite restaurants. It's a cozy atmosphere, very…read morefriendly staff (can speak English, German, and French), and the food/drink is excellent. Also, the prices are reasonable for the experience. The 1st time I went here I had a quail which was delicious and enjoyed a crisp Riesling wine. For dessert I had the crème brûlée was pretty good. That time I went as a party of 3, but it was good we added a couple to make a party of 5. The next time I had the seafood bouillabaisse with some honey chamomile tea. The soup was delicious and the tea was presented well (tasted fine). Everyone appeared to enjoy their meal quite a bit. I tried the beef which was also delicious while the pork was a bit dry (still tasty). Overall, I highly recommend this place for a nice dinner (I'd totally have a romantic date here).

Sometimes I think I must be complainy, difficult and a very demanding customer, but this time I…read moremust say I was calm and relaxed and I just do not know what was going on that last time I visited "Le Coq" in Neuenheim. I was pleasantly surprised that when we were able to get a table without reservations at one of my favorite bistros in Heidelberg, on a Thursday night at that. Firstly rule, if you want to eat at Le Coq is make a reservation. Being able to walk in and get a table is like trying to win the Lotto, it doesn't happen often but you are very happy when it does. Naturally, the place was packed and we sipped a very good Sauvignon Blanc from the open wine list and chatted, while waiting for our main courses. Our food came and both my friend, J., and I realized that our fish with champagne sauce and spinach was terribly undersalted. No problem, we both grabbed the salt shaker a few times and added some salt to our meal. No complaining going on here, just a few joking comments about the cook definantly not being in love. Time to pay and the very nice waiter asks us how the food was people he asked am I supposed to say good if it is undersalted. Hmmmm?! So we mentions that the fish entree could have used more salt. Is that really so terrible? Hmmmm?! Didn't think so until the manager came over smelling like stale smoke and berates, yes berates, us for my comment. Telling me that I know nothing about making delicate champagne sauce and feeding 100's of people a night. (Hey, who knows maybe the other 100 people thought the fish was undersalted. Do I know?) I gently try to let him know that I was asked how the food was and mentioned it was undersalted, no crime on my part and hey, I am still the customer and paying a good EUR 20,00 for my dish. Do I deserve this kind of attitude from the manager? So anyways, now that I have vented, I feel better. I still love the french bistro Le Coq in Neuenheim, but I hope the manager has a better day the next time I eat there and the cook uses a bit more salt. Hey, but that is just my opinion.

From the owner: fränkische- regionale Küche Wild und Geflügelspezialitäten…read moreWeine aus eigenen Anbau - Weinverkauf Familienfeiern - Geschäftsessen - Hochzeiten saisonale Gerichte

My aunts husband knew of this place as he wanted the seasonal goose. I split the Wiener schnitzel…read morewith my aunt as we each started with a liver soup which was tasty. Plus we wanted to leave room for the foods in the Christmas market. We also tried a Riesling and sylvaner. Beautiful location as it's located near the bridge. Service was decent considering we were there early and the first people there.

Third time here and enjoyed it very much again. We sat outside on a nice sunny day and since it was…read moreSpargel (white asparagus) time and Erdbeerbowle time (macerated strawberries and sparkling wine....try it, you'll love it), that's what I ordered. I had the Spargel with ham slices and potatoes and my husband had the Ox meat with horseradish sauce and butter noodles and berry sauce that I had on a previous visit. Both meals were very good. Two meals, 1 wine, 1 Erdbeerbowle, 1 apfelstrudel, and 1 coffee cost 49€. The service was friendly and fast. Because this is located on the tourist path (i.e., the path from the river where cruise ships dock to the Residenz) they have English menus and the staff speaks English.

Amazing! As an Asian I'm quite picky in European food, but this restaurant is just too good to say…read moreno, food is fresh and delicious, the chef knows very well how to satisfy your tongue I normally eat fish here and this time the chef created a dish for me, excited and grateful!

From the owner: Erleben Sie Südfrankreich in Maintal und lassen Sie sich verwöhnen in mediterranem Ambiente. Lassen…read moreSie sich überraschen, von einem Intérieur provencale, das im Rhein-Maingebiet einzigartig ist. Geniessen Sie die französisch mediterrane Küche bei einem guten Glas Bordeaux. Wir bieten Ihnen marktfrische Produkte aus Frankreich und der Region, zubereitet in offener Showküche, die es zulässt dem Küchenchef Patrick Theumer und seiner Crew bei der Arbeit für Sie zu zuschauen. Die Familie Theumer lädt Sie herzlich ein! Wir freuen uns, Sie bei uns begrüssen zu dürfen und sind überzeugt, Sie werden mit unserem Angebot für Gaumen, Augen und Ohren zufrieden sein.

We were in Würzberg on a cruise stop on German Unification Day. Our guide recommended this place as…read morea nice out of the way spot (the bridge was soooo crowded). We went in and we did not have reservations, but they sat us in the bar area (at a table that regulars usually use). The food was delightful (schnitzel, pork shoulder, and wurst). The beer was very good. The service and ambiance were great. So glad we found this treasure.

Food, customer service, ambiance was unblemished!…read more Drove here from Frankfurt airport with my mom on our first night in Würzburg, I made reservations a week before for 5:30, they open at 5:00, we happened to arrive a little on the early side, however, they were able to seat us around 5:10. I came across this hidden gem through reddit. This restaurant is nestled up on one of the side streets more in an alleyway. I ordered an aperol spritz as well as a full order of the Braised onion soup which had franconia onion sauce and delicious homemade potato balls *chefs kiss* my mother had the same but half the portion including the wine soup which she loved! Definitely wish I could've ordered more off the menu! The portions are very generous, loved the cozy ambiance and the unique charm this place had! As I walked out, I seen nothing but cheerful people in groups with friends/family eating and drinking, it definitely felt like more of a home Backöfele is a MUST when in Würzburg, remember to make reservations, this place fills up on the quickness and I could see why!