Moules frites that are just too good to describe at prices that were totally reasonable in a…read morelocation where seats outside overlook the sea.

Très bon tajine poulet et plat du jour blanquette de veau avec citron confit. Accueil sympathiqueread more

From the owner: Restaurant Brasserie, cuisine traditionnelle mais aussi inventive avec ponctuellement des…read morepropositions de spécialités local ainsi que des escapades de cuisine du monde. Situé dans le cœur historique de la ville de Hyères en zone piétonne, notre établissement au design moderne et soigné vous accueillera dans le soucis de vous donner satisfaction. Animation et musique sont prévues en extérieur l'été et l'hiver le vendredi ou samedi dans une ambiance chaleureuse vous permettrons de passer un moment très agréable.

Much better than expected. The Moules frites were fresh and delightful, as well as the barbecue…read moremix. Excellent alternative to pricier restaurants around with friendly and fast service. Give a try to the cafe gourmet, very nice and reasonable.

On an honest scale, the food was a 4. But adding in value for money, it jumps to a 5. I had a…read morefantastic entrecote au poivre. The poivre sauce was different than any I had previously tried. Not quite the famously amazing green sauce from Le Relaise de Venice, but different from the typical black pepper variety you usually get. This was clearly a mix of black and green pepper corns. First taste had a hint of juniper and was almost off putting as i tasted a bit soapy. But it tasted great on the steak. By the end of the meal, I was pouring the sauce over bread to eat more of it!!! The only downside was that the fries are not the thin french fries one expect with steak frites. My wife had the mushroom farfalle. Some restaurants will through in a lot of fresh mushrooms, but no mushroom water as it makes it very brown and very dirty looking. But, then it lacks flavor. L'Egoiste clearly used plenty of water from re-hydrating dried mushrooms, and the hearty mushroom flavour had soaked deep into the noodles. It was a very low key, very in expensive, and very delicious. Great for backpackers all the way to couples on a fine dining vacation who just need a break from the fancy food and want something simply tasty.

Les personnel est charmant et est très rapide pour servir. Par contre la nourriture est très…read moremédiocre. Seules les moules gratinées (façon escargots) étaient correctes. Les calamars frits n'étaient pas cuits. Les frites étaient deguelasses. Les moules étaient cuites mais pas dans leur sauce. Il faut savoir qu'ils les cuisent en grandes quantités et la sauce est rajoutée dessus et n'est pas mélangée avec les moules. La sauce pesto est à éviter à tout prix. Elle est très grasse. Je ne retournerais jamais dans ce restau.

This is a great place! We had marvelous food on the fishy side of things. See attached pics. Not…read moreonly does it look awesome, but it also tastes just great. Went their with three people including our dog, which wasn't an issue at all. Think we were lucky that French summer vacation is only starting end of this week, so that we got a table around 1pm w/o waiting time. And btw, parking on the road right next to the beach was only 0,60€/h ... Waitress was very nice, friendly , not pushing but always available to help.

Amazing food with a view of the marina and passerbys. Friendly staff. The moules are good but man…read morethey each had a garlic clove and ounce of butter on them. Fruit tart for desert amazing. I recommend the price fixed menu for 23 Euros.

I come here every time I'm in Cannes for work conferences - they're right by the marina and have…read moredelicious (and very reasonably priced) mussel frites, good wine, and are super friendly. They even have vegetarian items marked, and have a strong selection of items that are naturally gluten free - risotto, melon and prosciutto, steak and salad, the list goes on and on. I have come to love this place and can't wait to return!

In Toulon, there are SO MANY options to have a meal along this magnificent waterfront. So we…read morehappened to picked La Tortue and we are ecstatic with our choice! There was 6 in our party and that gave us a chance to sample more offerings from La Tortue. We skipped the very tempting appetizers and ordered our entrees. My wife had an entree Ceasar Salad and I selected the Paleron De Boeuf. The Ceasar Salad came with lightly breaded, crispy chicken (apparently a local tradition) and a creamy anchovie dressing. The Paleron De Beef was very reminiscent of Beef Bourgonone, with a mildly sweet sauce and served over a bed of mashed potatoes. The offerings were absolutely perfect. We are returning tonight to try some more of their menu and their extensive dessert menu.

The quality of everything was the very best from the welcome to check out. The whole cooked Loup, a…read morelocal fish, was to die for, the side dishes were excellent, the wait staff made us feel special, and the house wines were very good. I was pleasanly surprised at how reasonable the total price was. We had had a train engine breakdown and a five hour delay, so we arrived fairly late. Although there were few empty seats, bread and olive oil were provided and the main courses were timely. We will go back.

Le Club has a huge reputation to live up to, so I was honestly a little surprised and let down when…read morewe visited. From A-list celebrities to young and wealthy business owners, Le Club attracts an elite crowd, so I expected the food and and service to be on point. There wasn't anything I would categorize as bad but nothing stood out as exceptional or even great from a food or service perspective. Le Club is right off the beach, so our group headed out for a quick dip in the ocean after brunch. The beach area is really only meant for those who intend to pay for loungers or daybeds, as our group immediately got scolded for setting our things down on the sand. This felt very strange after just spending quite a bit at the restaurant. There's a small boutique between the restaurant and the beach club area, which had some very cute items. I bought a beauitful dress, which I loved finding there. It was wrapped up in a nondescript bag though, which I found odd. A branded tote bag, even for a charge seems much more fitting for this type of boutique. Overall I probably would not opt to visit Le Club again. Although our group did have a good time, it's an over-priced sub-par experience, and there are better day club offerings in the area.

Food was soo good and the ambience was tons of fun! There was music and a little bit of dancing…read moregoing on mid day, it was a vibe. Staff was super friendly and food did not take too long to arrive. The restaurant was so much more fun than the beach club. The beach club was uneventful and you have to bring your own towels as they do not provide towels (only for sale). Beach was beautiful though!

Actually, La Cigale was not able to accommodate our party of six, so they recommended we walk down…read morethe street to their new restaurant, "Le Petit Cigale" which had just opened that week. We did just that and really enjoyed our Mussels with fries. Five of us ordered that dish and it did not disappoint. Will worn you that the pot of mussels was twice the size of any steamed mussel dish you'll get in the States. I would probably get an appetizer and share one portion of the mussel and fries. One of us ordered the fish with local vegetable and she really enjoyed it. Location of the restaurant was right on the Marseille harbor, so needless to say the ambiance was great! Our servers were friendly, knowledgeable and really attentive. Overall, we all enjoyed everything about Le Petit Cigale! Enjoy!

First restaurant I attended in Marseille, so I ordered the famous bouillabaisse. $39 EU ($42.50…read moreUS) was the WORST dish I may have ever tasted. Zero flavor, a fish spine was in there, pieces of fish skin. Absolutely terrible. I think because these restaurants are ON the Port, they clearly don't care. CRUISE People - walk about 5 minutes past these buildings and there are loads of beautiful, amazing restaurants with food that will knock your socks off! El primer restaurante al que asistí en Marsella, así que pedí el famoso bouillabaisse. $39 EU ($42.50 US) fue el PEOR plato que he probado. Cero sabor, había una espina de pescado allí, trozos de piel de pescado. Absolutamente terrible. Creo que debido a que estos restaurantes están en el puerto, claramente no les importa. Gente de CRUCERO: ¡a pie unos 5 minutos más allá de estos edificios y hay un montón de hermosos e increíbles restaurantes con comida que te dejarán boquiabierto!

I would give this place 3.5/5 stars. For the most part, the staff speaks English, which is greatly…read moreappreciated. They provided an English menu and it was somewhat extensive on their offerings. We ordered 2 dishes, one being the shrimp pasta and the second being a steak frites. The pasta was good but the shrimp itself did not seem too fresh from what we are used to. The steak wasn't bad and cooked to our liking. Service was nice for the most part.

Bad: I don't like to write negative reviews, but I need to make an exception. Avoid this place if…read morepossible! My pasta was terrible, the scallops were old and smelled, I barely touched it after I tasted it, no one came to check on us the whole time to say something . The service was terrible. The staff knew I was not eating and they would just avoid us. Even the table behind us said out loud that the mussels smelled. The reason for my comment was that I was going to pay regardless, but at making payment the owner asked in English how the food was and I told him it was not good, he could careless and still charged full price. I am not one to make a scene.

Hello everyone! Well we found ourselves making a quick stop by the port in Marseille, France on…read moreour way back from visiting an amazing perfume factory in Grasse, France and to say we were starving was an understatement. Highly recommend you visit Grasse if you find yourself in the French Riviera as it is really interesting to take a tour of one of the factories and see how all the fragrances you can imagine are made into perfumes, soap bars, creams, etc. , but that is a story for another day. This was going to be a quick stop and honestly this area by the port looked beautiful but it felt like a tourist trap if I ever saw one. So we scoped things out, rolled the dice and decided to hit Le Petit Pernod. We were seated quite fast and our server ran down the specials for us. Seemed like there were lots of locals eating there which is always a good sign and seafood seems to be their forte; however, we opted to keep things simple and we enjoyed espressos, lattes and some wonderful French crepes that were off the charts good. Overall we had a great time and they really made us feel welcome as well. Should we find ourselves in the area again we may definitely visit them again. So if you are passing through or just staying a few days in the Marseille area you may want to check them out. Wishing you all a happy and safe time in Marseille! Enjoy and Bon Appétit mes amis!

We (four of us) were there in the evening on 9/22/2025. Waiter took 30 minutes to take our order…read more We asked for mussels to come out before entrees. A local couple that came in after us had their drinks and food way before us. They came out with one of the entrees. It was the thinnest toughest ribeye imaginable. The mussels were salty and overcooked. Some weren't very warm. Waiter was rude when we asked about the condition of the food and didn't want to take them off our bill but reluctantly did after we persisted. Stay away from this place! We went to another restaurant down the street that was excellent.