We had such a great experience at Oliva Enoteca! Everything we ordered was delicious!! The burrata…read morepomodori, polpette, carbonara, diavola, agnolotti, and the rosmarino crème brûlée were all excellent. They even surprised us with a tiramisu on the house, which was such a nice touch! But the biggest surprise of the night was definitely the lenticchie -- lentils with stracciatella and pesto. We honestly weren't expecting them to be one of our favorite dishes, but they were absolutely amazing! The service was great, and the restaurant has a really nice, cozy atmosphere that made the whole experience even better. Definitely one of our favorite meals in Mérida. Highly recommend and do not skip the lentils!

From Chicago, first time at Oliva today. Here are my thoughts:…read more -We had a bigger party of 8 people and made reservations ahead of time. They gave us a perfect private room! -We ordered the bruschetta for an appetizer, and it was excellent! The tomatoes were really, really good. -I got the cacio y pepe for my entree and it was easily the best I've ever had outside of Italy : ) Very tender pasta, in a peppery white sauce. -I tried the ravioli and it was delicious, nice spices and sauce. -Service was excellent! This place is on the fancier side. We got in with shorts, but more formal waiters, etc. -If I could only go back to one restaurant in Merida, this would be it. Highly recommended!

I hadn't eaten here in a while. The food was still delicious with the portions being more than…read moreadequate. The staff was attentive. The prices are not cheap but worth the cost.

We had a nice Saturday night meal here. Our friend from Mérida said this is definitely old school…read moreItalian here in Mérida. The place is decorated like an old Italian villa. Lots of pictures and carvings on the wall. We were seated right away with our 7:30 reservation. My wife and ordered a glass of Tempranillo which was quite chilled. A little too cold so waited a while to drink. We started the meal with a caprese salad. Tomatoes and mozzarella was sitting on lettuce. My wife had to ask for some basil. I ordered penne pasta with onion,garlic, bacon, and tomato sauce. My wife ordered the creamy pasta with chopped shrimp and vegetables. She really enjoyed her dish. They did serve really good bread with a herbed butter. It was very good. Our waiter was friendly and gave good service.

Always fantastic! Another great night on the terrazzo for a friend's birthday. The Capresse salad…read moreand arugula & prosciutto pizza was delicious. Handmade tiramsu for desert. Excellent

An absolutely terrible experience from start to finish. The only single thing that was good the…read moreentire night was the first drink I ordered, the "Espíritu Playero." After that, everything went downhill. The food was a disappointment. The Bruschetta ai Funghi looked completely different from the menu photo--tasted okay, but it was incredibly dry. The gnocchi bolognese was just mediocre, definitely not worth the price. To make matters worse, the staff completely ignored my table after dropping off the food. I had zero follow-up, yet I clearly saw every other table around me receiving maximum attention. The service here is extremely selective and unprofessional. The drink situation was even worse. I ordered a Spanish white wine that was awful, so I asked to switch it for a sweet cocktail, the "Atardecer en Progreso." It was a disaster: it was bright green (even though mango/passion fruit is supposed to be yellow), and the bottom of the drink was incredibly bitter and undrinkable. When I pointed this out, the waitress just dismissed it, saying "that's how it is." To top it all off, they still charged me for the wrong drink they messed up. WARNING TO EXPATS AND TOURISTS: They use abusive and dishonest billing practices. My actual bill was $933 MXN (around $53.30 USD), but they ran my card for $61.82 USD without my consent, forcing a terrible exchange rate to pocket an extra $9. I went back to complain, and I was met by a clueless "supposed manager" because an actual, professional manager was nowhere to be found. Terrible customer service. TIP: If you are a foreigner, ALWAYS demand to pay in PESOS (local currency) on the card machine. Never let them select USD, or you will get ripped off. Avoid this place at all costs!

Best Italian we had in Merida! Charming and private street side seating with spectacular food from…read morethe bruschetta alla caprese to the strawberry and balsamic salad to the Lasagna.

From the owner: Cocina Casera y Tradicional Italiana. Contamos con una…read morepequeña terraza al aire libre, abrimos en las tardes y también hacemos encargos para eventos todo el año y comida para llevar. Cada semana tenemos diferentes especialidades diferentes a nuestro menú fijo. Pregunta por la especialidad del día y nuestras promociones. También contamos con una selección de vinos importados y cervezas. En Amore e Gusto queremos que te enamores de la buena comida como nosotros y disfrutes del gusto y el placer del buen comer.

Very good food and nice place, good location, very nice patio, nice to go for dinner.read more

After trying @olivapatio for the first time I know it will not be the last. Every dish,…read moreincluding the wine, was fantastic and although I would have preferred the portions be a bit larger, I left feeling fully satisfied from all the delicious flavors. Pictured here is the beef Carpaccio, salmon, beef filet and chocolate pie.

Excellent experience!…read more Atmosphere was beautiful, lively and comfortably cool inside. Service was good not great but we made do. It felt like a handful of people working our table at half energy. Food was flavorful, plentiful and each tray that passed our table looked great too. Enjoyed the black pasta Mediterranean with shrimp and a famosa ensalada. They were out of tiramisu sadly so we had a cheesecake which was just okay. Would definitely go back

Food was good, except the chips that came with the tuna tartare were terrible.....stale from a…read morepackage. We asked to have them replaced with the flatbread that they have for an opening offering. Prices are in line with a higher end restaurant. Service slow. Took forever to replace the chips for the appetizer, so by the time it arrived the main courses also was delivered. So after we got through the appetizer, the main courses were sitting for a while. Also took forever to get someone's attention to get our bill. This was our first visit to this newer location. We avoided the Trotters chain after a couple of disappointing experiences with service at Bryan's. This restaurant also has similar issues from our experience. Not hurrying back. Many other better Italian restaurants.

Hands down, this is the best Italian restaurant I have ever been to...and I've been to a lot of…read morethem over the years. The Salad Fresca last night was just a delight, so fresh, so bright and crisp... it was a great way to start the meal, especially when paired with a crisp and cool Pinot Grigio. My main course had to be the squid ink pasta with shrimp in a nice alfredo sauce. Ended the dinner with the creme burle. Really, all excellent and amazingly prepared. One thing to know about this place is that it is small, only 7 tables. But it is so worth it!

We didn't have a reservation and they were able to fit us in by the door. The music was very loud…read moremaking conversation at the table difficult. The food was outstanding and the service was spot on.

From the owner: We specialize in baguettes, ciabatas, salads, pizzas and pastas, with a homemade touch.read more

If you want to enjoy classic handmade pizza on a wood oven, this is the place. Nice smiling people…read moreworking for you. Tiny place with great food, clean.

I never thought a burger at a pizza joint would be so good. There was a gentleman who was doing…read moretheir social media and doing a tik tok for the burger and he shared it with us. Hands down, an amazing burger and quite complimentary to the pizza La Fogatta Eapecial II (which was also delicious). I will be back again tomorrow!