Recently photographed an event (silent auction and fundraising banquet) here and loved it! The food…read moreis good and the venue is perfect for large events like this.

From the beginning of the process to the end, AVS was AMAZING. For months I worked with Justin in…read morethe planning of my daughter's wedding. He was informative, patient, and helped so much in keeping our spending down. And the food....it was delicious. I have never had so many compliments on anything that I have had catered; from all of the guests the night of the wedding and I'm still hearing from people. I could not have asked for more!!

Outstanding service!! Extremely professional and food is well seasoned! I would definitely…read morerecommend it!

Bold Coffee is the definition of a business that knows how to pivot. What stated as a coffee cart…read morein Portsmouth, Va in 2019 pivoted into a delivery coffee service before evolving into the permanent storefront in downtown Asheboro, NC. These savvy businesses owners have proven time and again their dedication to the craft of quality specialty coffee. Their adorable shop has ample interior and exterior seating. They offer a variety of signature drink from coffee to matcha latte's to Italian soda's and hot chocolate as well as a rotating seasonal menu. I tried the seasonal strawberry fields iced at the recommendation of the barista. It was phenomenal. A beautiful balance of strawberry and brown sugar.

Situated behind an Italian restaurant, Bold Coffee is easy to miss unless you are looking for it…read more If you are able to find it, however, you will be glad that you did as it offers just about everything you'd want from a local coffee shop. Friendly baristas? Check. Interesting seasonal drinks? Check. Unique atmosphere (industrial but with a bunch of greenery and lots of comfortable seating)? Check. I had a Strawberry Fields (brown sugar latte topped with strawberry cold foam), and it was an excellent pick-me-up after walking around the zoo. It would not be too bold to say that this is the best coffeeshop in Asheboro, hands down.

When we travel to Asheboro we always make sure to eat here. Food is terrific, and we are treated…read morelike family. The Chilean Sea Bass just melts in your mouth, prepared perfectly. The rib eye steak was yummy too.

We used Rosa Maes Catering for our wedding which was a few days ago. I am going to have to give it…read more2.5/5 stars for a few reasons. I will start off by saying that the food was good & most the people who attended the wedding, and were actually able to finish their meal, enjoyed it completely. We received numerous texts saying that it was delicious, but I am unable to leave a 5 star review. I had confirmed via email weeks before the wedding that all leftover food would be boxed for me in styrofoam boxes and that it would be able to be taken home for after the wedding which sounded great. Unfortunately, I believe we received only 1 or 2 extra to-go boxes after the wedding was over which is impossible. We had originally prepared for 125 people to attend the wedding and have roughly 85 people come and enjoy the night. Not only should there have easily been plenty of extra food that was leftover to take home, which was not given to us, everyone that I spoke to about the food informed me that the food was taken before they were able to even get a second plate which there should have been plenty of food for everyone to eat. With the food being taken EXTREMELY EARLY & having 40 extra portions of food, one would only assume that my guests ate the extra food(which was not even possible) or we would have a great deal of food to take home. Neither of these occurred. Having an additional 40 extra plates should have meant that roughly half of our family and friends should of had to have had seconds or even possibly thirds depending on how much people ate. Another issue that concerned people who attended my wedding, to include my wife and I; is that as people were eating, talking with family and friends, and using the restroom, their food was taken off of the table before they were able to finish their plates. Shortly, after everyone received their plates, the catering company took the food off of the buffet with no opportunity for anyone to get seconds that I spoke with. After spending almost $4,500 on food I would've only assumed that the food would have been left out for at least some time for people to enjoy it and indulge in it, yet that was not possible especially considering each plate cost roughly $34-$36.... As previously mentioned, the food was great for those were able to finish their meals but due to the aforementioned reasons I would only give the catering company 2.5 stars and would HIGHLY recommend speaking with other caterers, before booking with them.

Beth and her team have catered many events at our venue and we have been happy every time!! She…read moregives you the personal attention that you deserve. The food is great and the presentation is as well. We highly recommend using them for any event!!

She has the best flavors and absolutely makes the best chicken salad! My mind is blown. She has a…read moretrue passion and love for making delicious food!!!

A group that I belong to took a tour of Linbrook Heritage Estate near Greensboro and High Point,…read moreNC. It's out in the middle of nowhere, and few people even in the local area know much about it. The short version of how it came about: Jerry Neal co-founded RF Micro Devices (parts made by the company, now merged with Quorvo, are still used in most cells phones) , made a bunch of money. He bought several large tracts of land in Trinity, NC, near where his family have lived for more than 200 years, and he and wife LInda Neal set about building a 32,000 sq. ft. mansion, Linbrook Hall. In 2004, they completed this huge house, designed in the Classic Revival style and furnished with antiques collected by the owners over the years. For whatever reason, once the house was completed, the Neals decided they didn't want to live there but stayed in an unpretentious house nearby. (Perhaps, as a Quaker, Jerry Neal decided it wasn't a proper place for humble folks to live.) So, they have never lived in the mansion that took six years to build, Instead, they've made Linbrook Hall into a community place, a wedding venue and a site for corporate meeting. The estate is open to the public, although the hours and requirements for tours make seeing part of the estate a little less convenient than it could be. There are several parts to the estate, which, again is on different tracts of land in the same general area: Linbrook Hall, one of the largest private homes in the Southeast is on about 400 acres; Hoover House, originally built as a simple two-room farm house by Jerry Neal's maternal great-great grandparents and now restored; and the Neal Agricultural and Industrial Museum. This museum features among other things 22 meticulously restored John Deere tractors. The Neals live near the museum. Our group had a guided tour of three of the four floors of Linbrook Hall (the fourth, top floor is used as offices of Jerry Neal and the Linbook staff and also has a collection of antique radios, but this level is not open to the public). Then we had an excellent catered lunch in the formal dining room, which brings to mind the formal dining room of Biltmore House although it is not as large or as grand). Then we drove to the Historic Hoover House for a quick tour and then visited the Agricultural and Industrial Museum. I think the John Deere Tractor Museum was my favorite, with its perfectly restored tractors plus John Deere collectibles and memorabilia (I believe Jerry Neal is on the board of John Deere.) Altogether the tours and lunch took about four hours. Our cost was $70 per person, including the lunch with complimentary wine, and tours of the three main parts of the estate. That's a bargain! Regular admission prices for all of the Estate total $38, with reduced prices for those 65+ and youths. It's too bad that this attraction is not better known. You'd really have to do some marketing to bring people off the interstates to this very rural area. But I thought it was a wonderful way to spend four or five hours. Our tour guide, Allison Dark, was excellent.

Excellent food at a very reasonable price! Takes the stress of prepping meals right out of the…read moreequation. The owner is a super nice guy as well! Give them a shot!