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Franco's Pizzeria

4.4 (150 reviews)
InexpensivePizza, Italian
Open • 12:00 pm - 9:00 PM

Franco's Pizzeria Photos

Business Info

FRANCO'S PIZZERIA ATMOSPHERE

What's the vibe?
Quiet
Casual
Good for kids
Outdoor seating

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Recommended Reviews - Franco's Pizzeria

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Thomas L.

Really delicious and right up there with pizzas around NYC. It's better than any pizzas from Long Island where I am from. Perfect crust. Right crunch. Right amount of oil. Fresh ingredients and a fair price

Banana Pepper X Pepperoni
Karan H.

Solid pizza but quality can be a hit or miss. When it's a hit, boy does this place deliver but sometimes the bread can feel too thick and strays too far from what a NY slice should be. Garlic knots are great but the marinara is the main star of the show. Place has slices to go which they reheat as needed. Calzone looked like gods gift to this world but haven't personally tried it. Saving that for next time! My only issue - they don't have any kind of spice pepper on the menu besides banana peppers. Please get some jalapeños giardiniera something!

Medium pepperoni pizza (7.5/10) paired with a nice cold root beer! Perfect size for 2-3 people
Cassie C.

A solid spot to grab a pizza from on a lazy weekend or while watching the game at home. Very fair prices with friendly staff and speedy service. I'll happily come in again!

Pizza bar
Cayla J.

As a Jersey girl, this pizzeria is nostalgic. A bright, open dinning area that smells like heaven! The pizza and garlic knots are all made right in front of the customers. Best pizza in ithaca!!

a woman on a scooter
Reema M.

We found Franco during our vacation at Ithaca. Really good and fresh food, friendly service and chill place. This place was parents approved, we got large pizza with mushroom, olives, peppers and onions. It came out piping hot and bread quality was amazing. We ordered garlic knots l, since there were only 4 left, they gave it on the house (really nice gesture). Really enjoyed our experience, definitely must visit if you're looking for vegetarian options in the area.

Delicious!

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3 years ago

Three words: Cheesy, Oily and Expensive pizza slices ! You are better off going to Ned's Pizza if you want real NYC style pizza.

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5 years ago

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2 years ago

Delicious Sicilian pizza. Visiting our son and just needed a quick bite. Was surprised and delighted! Authentic and fresh tasting.

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7 years ago

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8 years ago

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6 years ago

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3 years ago

Great food,Great service, I would definitely recommend this Aldi to a friend who also likes to shop for artisan goat milks and creme pied

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3 years ago

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4 years ago

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4 years ago

Best pizza in town. NY style pizza that's hard to beat. The people that work there are friendly & service oriented

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4 years ago

Really yummy pizza and nice staff. I tried various cheese and vegetable slices. It was very affordable. I'll come back when I'm in the area.

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6 years ago

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7 years ago

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4 years ago

Needed a slice right before closing...was glad they were still able to serve us. Thanks Franco!!!

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4 years ago

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4 years ago

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3 years ago

I don't even know where to begin. Simply the best pizza I've had. Just like you would get in Italy. Amazing!!!!!

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9 years ago

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5 years ago

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3 years ago

Came to Ithaca from South Carolina and loved the Margarita pizza! The sauce was amazing!

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5 years ago

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Ask the Community - Franco's Pizzeria

Does Franco's offer gluten-free crusts?

I'm not sure, but you could call them and ask at (607) 319-5132.

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People searched for Pizza 875 times last month within 15 miles of this business.

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Gola Osteria - Flourless Chocolate Torta @ Gola Osteria

Gola Osteria

3.9(195 reviews)
1.0 mi
•$$$

Delicious pasta! Better than Thompson and Bleecker and perhaps my favorite restaurant in Ithaca!…read more We tried the eggplant roll appetizer which was warm and very cheesy. The anchovy salad was also good (I prefer the white anchovies which they used). The salad was also quite generous with the cheese. I enjoyed dipping the warm bread in the leftover eggplant cheese/sauce. For mains we tried the chicken, black spaghetti, and the pappardelle. I love mushrooms, so the pappardelle was my favorite. A rather simple buttery sauce which allowed the flavor of the mushrooms to really come through. Delicious! I don't usually like to re-order the same dish when returning to restaurants, but this was so good when I come back I will definitely be getting this again! Black spaghetti and chicken were also good- no complaints here. For dessert we tried the panna cotta which was a tiny bit on the runny side though I am just being picky. It was very tasty and not too sweet. The tiramisu was also good (on the boozier side). The desserts were rather small but the mains were all quite hefty portion sizes. Reservations were rather inconvenient to snag though definitely not too hard. Overall, I really enjoyed Gola Osteria and will have to return to try more of their pastas!

I've been here twice. My experience was mediocre both times and I'm not sure why. First, I've had…read morethe carbonara, which was so salty I could not eat it. Truly it was hard to stomach, I took it home and combined with my own pasta and it was then edible. My partner had the linguine and thought it was okay. A stand out was the dessert, which was excellent. Next visit was takeaway, and I had the bucatini. Again; it was simply okay. For the price, it's really hard to justify going back. Very kind staff and service though, so I wouldn't be against giving it another try. Just don't get the carbonara!

Photos
Gola Osteria - You can see the empty table to the left that host refused to give us even though we booked months ahead with credit card.

You can see the empty table to the left that host refused to give us even though we booked months ahead with credit card.

Gola Osteria - House-Made Mozzarella @ Gola Osteria

House-Made Mozzarella @ Gola Osteria

Gola Osteria

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Mercato Bar & Kitchen - Ricotta Cheesecake with candied orange peel

Mercato Bar & Kitchen

4.1(196 reviews)
0.6 mi
•$$$

Super cozy restaurant with phenomenal food and service!…read more We ordered a few starters: the chicken liver crostini, beet salad, and mixed green salad--all of which were fantastic. The chicken saltimbocca and bucatini were delicious, but the star of the meal was the hanger steak. Not only juicy and tender, but so so flavorful! I don't order steak often, but I wouldn't hesitate to get it again. They also have a solid selection of cocktails and wine to pair with your meal. The staff are really friendly and helpful with menu suggestions and wine pairings. I believe it's run by a family, and it certainly provides the comfort and care of one. We enjoyed a fabulous dinner and will be back!

I suggested this not so casual spot for a casual catch-up with my girlfriend and a friend, mostly…read morebecause I'd tried their sister restaurant next door. We were seated right away. The layout and vibe were nearly identical to the other location: cozy, softly lit, and upscale. Deciding what to eat was the hardest part. I went with my gut and got their Lamb Ragu Pasta - rich, herby, and the pasta had this firm bite. My girlfriend had the Porchetta, which she found a bit too fatty, though she polished off the potatoes with zero hesitation. My friend ordered the Chicken Piccata. I tried it, nodded, and moved on - good, but not groundbreaking. We ended with an affogato (fancy words for vanilla ice cream drowned in espresso). Simple, classy, and somehow the star of the night. If nothing else, I'd come back just for that.

Photos
Mercato Bar & Kitchen - View from my seat

View from my seat

Mercato Bar & Kitchen - Bread

Bread

Mercato Bar & Kitchen - Fresh fish in parchment (cod)

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Fresh fish in parchment (cod)

The Rook - Upscale Comfort Food.

The Rook

4.2(181 reviews)
0.5 mi
•$$

Unique mac and cheese and good gnocchi!…read more I am debating giving the rook 3 or 4 stars... I was not a fan of the salmon mousse... far too salty and I wish it was paired with crisped bread or at least something other than Ritz crackers. I did, however, enjoy the presentation and taste of the macaroni au gratin. The square shape is very unique and I liked the cheese sauce. The lamb w gnocchi was also quite good. Pillowy and soft. The lamb was cooked well. Overall, I would maybe return. I enjoyed the macaroni au gratin as well as the lamb w gnocchi!

Loved the Rook's design choices, filled with anthropomorphic art and light yet refined ambiance…read more It wasn't too crowded when we arrived and we were seated immediately. Staff was pleasant and quick. The menu is dominated by drink options (cocktails and wines), and happy hour is 4-5pm, which is perfect for an aperitif. The fried chicken is by far their speciality, with the macaroni coming in as a distant second. But while both were delicious, I'd say the best value and taste goes surprisingly to the simple summer salad, which was crisp, sweet, tangy, and refreshing. It's only $10 for a hefty portion of food and I'd order that again anytime (and that's coming from a guy who'd never normally order a salad). My only criticisms are that the Rook doesn't have many entree choices (which may be a good thing for indecisive diners), and that it's very slightly pricey. Otherwise, it's an easy recommend for me.

Photos
The Rook - Making cavatelli

Making cavatelli

The Rook - Schnitzel, a tad dry with rubbery re-heated tasting spaetzle.

Schnitzel, a tad dry with rubbery re-heated tasting spaetzle.

The Rook - Aperitif/digestif anyone???

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Aperitif/digestif anyone???

MIX Kitchen & Bar - Weekend in Cancun!

MIX Kitchen & Bar

4.3(489 reviews)
0.7 mi
•$$

I joined Cornell CHAARG, an organization (rather scammy one but that's beyond the point) dedicated…read moreto showing college-aged women that fitness can be fun and fulfilling. Anyways... what did I get out of it? An awesome group of people and well... MIX. Updating my review because MIX deserves a proper shoutout and I haven't done it justice. This place is unequivocally my absolute FAVORITE brunch spot. The selection is vast, the portions are hearty, and the staff? They're the kindest, most accommodating folks you'll meet. It's like they've mastered the art of making you feel right at home. And the food? Oh, the food is ABSOLUTELY divine. Every bite is a delicious reminder of why I've converted to the church of brunch. Seriously, I went from a casual brunch-goer to a full-fledged brunch enthusiast, all thanks to CHAARG for leading me to this culinary gem. My brunch game has never been the same.

I've had brunch, lunch, and dinner at MIX, and all with varying levels of enjoyment. My recent…read morebrunch experience included ordering a Where the West Begins omelette, which includes "Braised short rib, butternut squash, red onion jam, spinach, smoked gouda". I wasn't sure how to feel about butternut squash with everything else (I'm not necessarily a huge squash fan - but I'm trying to learn to enjoy it), but the omelette was decent... it's the other side on my plate that looked less than appetizing. The biscuit was still covered in flour (and who wants to bite down on a clump of flour?), the cheddar hashbrown casserole lacked in flavor, and the brown sugar cinnamon oatmeal just... wasn't doin' it for me. Other recent experiences have been similar... there's usually one item on the plate that's flavorful or imventive (sometimes a main dish, sometimes a side), and the other parts of the plate are lacking. In reality, I think MIX is suffering a bit from rising food costs and inconsistency in their service and offerings. They've also changed the style of their menu from the original tapas-style to now being more typical entree options. Again... they've lost some of their innovative, experimental approach. In terms of ambiance, it really depends. I've been here for a work event and, because of the number of people, it was SO LOUD... they had also done a buffet offering for the event. As you can imagine, the food from the buffet was lacking, but that's often what happens when you're more mass producing your food (and it's left in a chafing dish, trying to be kept warm). On the other hand, I've been here for a dinner on a random night and was able to enjoy one of their Thai noodle bowls (and split some other apps with friends). The reality is that experiences at MIX are... well... a mix. Whether service, menu offerings, etc., I've found MIX's recent inconsistencies to be a disappointment. Will probably only visit in the future if it's suggested by others.

Photos
MIX Kitchen & Bar - Hawaiian ahi poke

Hawaiian ahi poke

MIX Kitchen & Bar - Purple sticky rice dumpling

Purple sticky rice dumpling

MIX Kitchen & Bar - Duck quesadilla

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Duck quesadilla

BG Budas East Hill Italian Grill - Caprese

BG Budas East Hill Italian Grill

4.0(26 reviews)
2.2 mi

Visited BG Budas for lunch with a couple friends. Server was nice enough, but service itself was…read moremuch slower than expected (especially because there were very few people there at the time). Server also didn't write down our orders, and then brought out one of the orders incorrectly... which, unfortunately, my friend didn't feel like she could send back because everything was taking so long. Food itself was okay... but could use more flavor. For example, a friend and I split the lobster corn fritters (fresh Maine lobster, sweet corn, asiago, cilantro, honey mustard, and sriracha). The fritters were almost entirely corn, and I tasted no hint of asiago or the cilantro (and I like cilantro, so I tend to pick up on the taste pretty easily... but there was nothing). The pizza I ordered for my main dish was fine... if perhaps a bit undercooked. One of my friends ordered a pizza with tomatoes on it, and it came out with large, rectangle chunks of tomato covering the pizza (red and yellow tomatoes). At first, she though the yellow tomatoes were pineapple chunks because of the size. She figured out they were tomatoes, but the amount of them on the pizza itself made it a bit awkward to eat. Ambiance was interesting. It feels welcoming enough, but the door to the outside patio was open and there were numerous flies that would seemingly dive-bomb my friends and I during our meal. Because the door was open, it was also a bit muggy inside the restaurant itself. Anyway... would I/we rush back? Probably not. And I certainly wouldn't grab lunch here again just because of how much time it took.

I got take out and it was ready when I requested & brought to my car. Tasty calamari and…read morefries--appetizers are always a win and these didn't disappoint.

Photos
BG Budas East Hill Italian Grill - Grilled Caesar

Grilled Caesar

BG Budas East Hill Italian Grill - Margherita Pizza

Margherita Pizza

BG Budas East Hill Italian Grill - Caponata

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Caponata

Franco's Pizzeria - pizza - Updated May 2026

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