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Focacceria

3.6 (199 reviews)
PriceyItalian
Open • 4:30 pm - 9:00 PM
Updated 3 months ago

Focacceria Photos

FOCACCERIA ATMOSPHERE

What's the vibe?
Moderate noise
Intimate
Good for groups
Outdoor seating

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Recommended Reviews - Focacceria

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Reviews With Photos

Special - Crabmeat ravioli w Vodka sauce
Jasmin A.

First time at the Focacceria, BYO, we chose to sit inside since it was muggy out and it was pretty intimate. The outdoors section was nice and open for a fall night. The service we had was amazing from beginning to end, very attentive. While they did have specials to offer, the standard menu seemed a bit limited. Will certainly return in the fall!

Veal Marsala
Ms. N.

Granted, it was a last minute reservation but ... we were led upstairs into a small, little room packed with 4 tables. It was so loud we literally could not hear each other. Food was very disappointing. Veal Marsala very thick and chewy. The Calamari Sweet and Spicy was dried out and had to chew forever. We did not eat it. The Salomon with a mustard sauce would've been nice, had they put the sauce on the salmon, not under a piled mess of mashed potatoes and 4 asparagus. When I brought it up to waited he said "it's a dry mustard" What??! Side of Penne, $12, also sat under heat lamp and needed more sauce. Stay downstairs and make a reservation in advance. Maybe middle of the week.

Michelle B.

Nice Italian restaurant that is relaxed but delicious. The atmosphere is great for work gatherings and the food is delicious and top notch. Everything tried was amazing. The menu is very limited but that is perfect as the food was great. Service was good.

Creme buele was OMG!
Tom V.

The food was top-notch. The service was perfect. The restaurant is two floors and people are spaced far enough apart.

Risotto Vengole

Excellent attentive service and accommodations were made for food allergies. The meatball appetizer was excellent! We all enjoyed our dinner! Please consider adding vegan desserts.

Risotto
Jillian S.

This is our go to special occasion restaurant! The outdoor seating is always really nice during the spring and summer time. The food always has great flavor and quality ingredients. Every table gets bread and an oil/pesto dip to start. For starters we got the zucchini flowers and peach salad. Both items had interesting, but delicious, ingredient pairings. For dinner we got the orecchiette, risotto, and penne with eggplant. The orecchiette had a good garlic sauce, but the broccoli rabe was a little on the bitter side. On previous occasions, we have also gotten the warm chocolate cake, which was SO GOOD.

Fettucine with white clam sauce
Selena Y.

What a lovely dinner spot! Their outdoor set-up is so nice and spacious with their patio area and large tent on the lawn. I came for dinner with family, and we had a wonderful and comfortable meal here. Even though we sat on the patio facing the road, it didn't feel noisy at all. For dinner I ordered the Seafood Ravioli with Asparagus. It only came with six raviolis but were so delicious with the sauce (I was almost tempted to slurp it)! My family also enjoyed their meals; everyone was happy and satisified. I also have to mention that the complimentary focaccia bread and herbed butter was delicious - it's no wonder why they're named Foccaceria! Lovely spot overall for a nice Italian dinner. Also BYOB, so don't forget to bring your favorite bottle of wine.

a house at night with string lights
Kyle R.

I cannot say enough about this place!! Highly recommend this unique Italian BYOB - especially if you have the chance to sit outside on the patio, such a vibe! The menu is flawless through and through, the service is impeccable and I tasted the best gelato in my life here! Pork chop was top notch and their appetizers are not only presented nicely, they taste great!

Menu
Nicole G.

Went for a birthday dinner. We were a large party so we were upstairs. We had a wonderful server who knew the menu inside and out. He was helpful in guiding us in what to order. It was a beautiful restored house and great setting.

Spinach fettuccine with shrimp and crab meat specialty of the night
Sydnie R.

First time at this BYOB location and I absolutely loved! Highly recommend the sweet and spicy calamari as an appetizer as well as the meatballs. The service was awesome, ask for Danny he was the best. Not big on dessert but I had their pistachio and cherry ice cream which I usually would never order and I'm still thinking about it the next day! Outdoor patio is quiet and intimate definitely a good date night!

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10 years ago

Love the food and vibe of the place. The salads are delicious and so are the lamb shank! Tiramisu is really good!

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7 years ago

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9 years ago

Family oriented restaurant. Great food. We loved the octopus. Always very kind. The patio with music is a pleasure in summer. BYOB.

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9 years ago

Great meal from start to finish. The staff was attentive but not intrusive. All in all a very enjoyable experience. Highly recommend.

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12 years ago

Best restaurant in town. Definitely coming coming back everything was amazing and the food was spectacular.

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Trattoria Mediterranea

Trattoria Mediterranea

4.2(141 reviews)
3.6 mi
•$$

Cozy restaurant with real Italian trattoria ambiance. Not very expensive but not inexpensive…read more I had the fried zucchini flowers stuffed with ricotta cheese for my appetizer. It was very good. Not greasy or over seasoned. And for my main course, I had calamari, shrimp and artichokes in a light tomato sauce ice linguine. It was very good. The service was good. Multiple servers and bus people attended us. They were really available. Would have been 5 stars if they had beer and wine liquor license. Hope they are working on that.

SO IMPRESSED by Trattoria Mediterranea! This was maybe the best Italian food I have had in NJ. I…read morenever get excited about getting Italian food (I grew up in an Italian family and no one makes Italian food better than my mom) but I will definitely be returning to this place. The ambiance and service were all excellent (although it's a bit loud and cramped inside), but I was truly blown away by the food. I ordered the fried zucchini flower as an appetizer and the Bucatini alla Nonna as an entree. The zucchini flower was very popular and I noticed everyone around us ordering it. The flower itself was crispy and warm, and then stuffed with a rich and creamy cheese filling. It was much better than I expected, and I can see why the dish was so popular. My Bucatini was similarly amazing. I did not expect the pasta to be home-made, as this isn't heavily advertised for the restaurant, but the pasta was so fresh and actually home-made. The pasta was cooked perfectly (not too al dente but still with a bite). Even in NJ, I have found it so hard to find pasta that is truly home-made and cooked this well. The sauce was also exceptional. I truly enjoyed this meal and can't wait to return.

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Trattoria Mediterranea
Trattoria Mediterranea
Trattoria Mediterranea

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Sette - Pennette alla Norma

Sette

4.4(148 reviews)
3.7 mi
•$$$

Sette is simply one of the best dining experiences in the area ... excellent food, very attentive…read moreyet unobtrusive service, and a lovely ambience that is perfect for quiet conversation.

We were able to get to Sette as we were visiting in Morristown…read more As we searched found this highly ranked Yelp reviews. We set up a 9 pm reservation. We arrive and the place is tiny. Actually a 2 person show. Either MGR./owner greeted us and offered where to sit. The venue is small and quaint. It is BYOB and the waitress came back to open wine and offer sparkling or tap. We started off with the gentlemen recommendation of bruschetta. It arrived and it came out warm. My wife was ok with it. Me I liked it. Next up we split a bolongese tagliatelle pasta dish. A perfect mixture of Veal, beef pork was hands down one of the best bolognese pasta dishes I have ever had. I am first generation Italian and have been blessed in my home. Their bolognese was special. My wife had the chicken dish spinach and potatoes. She liked it thought it was a tad sweet but did like it. I had the pork medallions with potatoes and spinach. Both dishes were cooked perfectly. My pork was a tad sweet but mixed with the potatoes and spinach was terrific We ended up with a lemon dessert that came out warm and was delicious. In addition had another raspberry dessert from establishment and that was delicious. The place is small well lit pretty windows to view. The other patrons were all enjoying their time. No drama and couldn't ask for better patrons. The waitress was excellent and my wife and I truly loved this place. We will be back keep in mind reservations are needed. We were fortunate to score on a Friday. Their are nine tables why reservations are needed. They also offer a prix fix just in case and is reasonable. I will definitely be back and I'm doing that bolognese pasta not on a share but as a main. Terrific place Recommend

Photos
Sette - Inside ambiance

Inside ambiance

Sette - Tagliatelle Al Ragù

Tagliatelle Al Ragù

Sette - Inside ambiance

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Inside ambiance

Osteria Morini - TORCIA NERA: squid ink pasta, seppia & shrimp ragù

Osteria Morini

3.9(206 reviews)
3.9 mi
•$$$

Food: arancini was flavorful and the texture was firm and crispy; the porcini sauce was full of…read moreumami; the eggplant meatballs were delicious with the spicy tomato sauce; patate was crispy and delectable I had their branzino and it was crispy and pan seared to the perfect temperature and texture; toasted almond brown butter sauce was a great pairing Hubby had their spaghetti and it was good but he enjoyed the cicchetti portion of the meal much more Service: friendly, attentive, helpful Ambiance: clean, snug Italian restaurant vibes

We came to Osteria Mornini to celebrate my sister's birthday and had an amazing time. The inside of…read morethe restaurant is cozy but chic. Our table had lots of space to spread out, and the music was not too loud. The server greeted us quickly and offered us drinks. She was also VERY acommodating to my diet restrictions (I am pregnant and can't have alcohol or cold cuts, so she showed me the mocktails and also offered substitutions for dishes with prosciutto). We ended up ordering the focaccia, bruschetta, calamari, and burrata to share. The appetizers were excellent, and my husband and I particularly loved the bruschetta. I then ordered the garganelli with creamy truffle sauce, and my husband ordered the pork chop. My garganelli was very flavorful but the cream sauce was just a bit too heavy for me. My husbands pork chop was cooked very nicely but could have been slightly more flavorful. Overall I could see myself returning for the garganelli as I LOVE pasta with a good creamy truffle sauce. For dessert we ordered the torta and bomboloni to share. The bomboloni came out warm and in a cute little dunkin' style box. They were delicious. They were served with an espresso sauce and a chocolate carmel sauce to squirt on top. I would definitely return for this item! The torta was just okay for me. The presentation was beautiful, but the cake itself was a little dry and could have had a more citrus flavor.

Photos
Osteria Morini - Interiors at Morini

Interiors at Morini

Osteria Morini - Happy Hour Tigelle Sandwiches
The Coppicolla:
shaved parmesan, dressed arugula

Happy Hour Tigelle Sandwiches The Coppicolla: shaved parmesan, dressed arugula

Osteria Morini - Interior dining room at Morini

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Interior dining room at Morini

Focacceria - italian - Updated May 2026

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