Since La Macelleria has approximately 2,300 highly rated reviews on TripAdvisor, I was surprised to…read moresee that there weren't any yet on Yelp. During my visit, 2 friends and I split a 600g picanha angus and a 400g dry-aged ribeye (the daily special). For sides, we selected the batata frita, legumes de casa, salada mista, and farofa. The bill totaled a tad over R$300.
At the end of the meal, the 3 of us came to a consensus that La Macelleria was just okay. Due to the low price point, we thought that the meal was definitely worth it. However, each of us agreed that better beef can be found elsewhere. The meat wasn't as flavorful and well-seasoned as we had hoped. We also ordered both dishes medium-rare, but they came out on the rarer side.
