We were here to have dinner with friends, and just because I was a little sick and I could not eat much, but my friends enjoyed every bite they had. We started with some appetizers and let me tell you that the 'tuetanos' (bone marrow) were tasty and big enough! Then they ordered a big steak that was brought in a plate that used to be brought in a volcano stone to keep it warm. One friend ordered tacos al pastor, and they brought the meat in a small replica of a trompo used to cook this meat in the taco stands. Very cool and original!
We als Gad some very tasty desserts: churros with chocolate, and caramel crepes. They actually cooked besides our table. But believe me, they were delicious. And service...I cannot complaint. Daniel was our server and he did a fantastic job of keeping our drinks full!
Worth for another visit next time I'm in town! read more