Fantástico! We have been several times to the bar downstairs and always enjoy the wonderful…read morevariety of pintxos and drinks. This time we decided to have dinner upstairs in the restaurant and it exceeded our expectations. So flavorful, unique and so very well prepared and presented. Everyone working there is always so nice too. We started with a fresh, warm roll then I had (the best!) fish soup while my husband had a plethora of fresh, grilled vegetables. Then I had the duck (I love duck and must say that this duck ranks in my top favorite) - such tasty and complementary sauces! My husband had the cod cheeks and potatoes and he was loving them. Since it was his birthday we shared the homemade ice cream on dulce de leche and it was rich and yummy. We will definitely be back as there many other tempting items (although it will be hard not to order the exact things again!).

We were intrigued by their 'menu of the day.' Prices were in line with other restaurants, Euros 17…read moreper person. There were sufficient choices for 1st, 2nd and desserts. We were satisfied with three of the 4 dishes - (1st) white beans with mussels, rice with veg; and (2nd) baked baccalo. What was disappointing was the beef. It was a poor cut with fat, under cooked and chewy. I returned most of it uneaten. The desserts were good.