Warm friendly service in this slice of Peru in Seville. They have a delicious menu the goes way…read morepast just chicken, which is also tasty. The fruit smoothies are a nice way to finish off an abundant, affordable, and fun meal.

desert is awesome, the best was homemade nougat, also chocolate muss…read more we didn't try any savory dish, been pretty full. i'll try to get here tomorrow to try regular menu

I write a gluten free travel blog and am always researching places to try. We happened to come…read moreacross this place that I hadn't seen in any other gluten free blogs. Tata Pila is quite close to one of the bus stations that gets you to Granada (the Estacion plaza de Armas).  This is a Spanish restaurant with a French twist with a fantastic ambiance (and with really cool bathrooms - seriously, they even have a hashtag #tatapilatoilette). They had Spanish menus without English, but the server spoke some English.  There were able to accommodate gluten free, pescatarian and vegetarian.  I had the lechuga entera a la parrilla, which is apparently a local dish of an entire head of grilled lettuce with candied scallions, peppers, grilled and smoked cod.  It was pretty good, but that's a lot of lettuce!  My friend had the Merluza, which is hake with vichyssoise sauce and chanterelle mushrooms, she said it was her favorite meal so far. One person got the appetizer, croquettes del chef, and said they were amazing, just wish he had ordered more.