Service was great, staff was very nice. Food was good but I'm a vegetarian and they only had a…read morecouple options for me that were mostly carbohydrates, no veggies.

Tasca is a nice tapas restaurant where you can enjoy a glass of wine, and pair it with several…read moredelicious small plates in the typical Spanish Tapas tradition. The inside of the restaurant is rough and rustic, like many Tapas venues in Spain. It's usually very crowded and full of atmosphere; their customers are people who want to follow a hectic workday with a relaxing glass of wine or a pint of beer. To accompany your wine or beer, Tasca offers a wide range of delicious Tapas. From a typicall tortilla, to meatballs in sauce, to sliced bread with tomato and Spanish ham - it's hard to go wrong here with whatever plates you pick! The portion sizes are large for Tapas, so if you get 3 or 4 each there will be plenty of food for everyone. Tasca is a nice place to enjoy some excellent food with good company, but note that the prices are a bit on the high side; don't expect to go away with your wallet as full as your tummy ;-)

If you want to taste the best ham in the world, this is the place. Great service and a great…read moreatmosphere.

Hands down one of my favorite meals in Milan. I saw that everyone eating inside were locals so that…read morewas already a good sign. Italian only menu but the yelp website has an english menu option so that was clutch. This place is Spanish food so not your typical pasta pizza. There's tapas, meats, paella, and probably a bunch of other stuff but we stuck with those three. For tapas, we ordered the octopus, Duck croquette and mushroom croquette. The mushroom croquette was good, and the octopus had a unique flavor. The duck croquette was super good, and it tasted exactly like peking duck for all my chinese people out there. Super good flavor. Second thing was the seafood paella, which was also splendid! Lastly , the Iberian pork ribs were absolutely amazing. Super tender, great flavor, and falls right off the bone. That was my first time eating Iberian ribs but damn they were good. Definitely recommended even if you aren't a local but you should probably come before 8/9, seems like a popular pocha/pregame spot because when we were leaving around 9 there were people waiting in line all over the block. Ambiance was a little loud and crowded though so heads up on that.

The owners and management should be ashamed of themselves. Had dinner reservations for myself and…read moreelderly parents. Arrived on time at opening. My mother cannot walk up the stairs they have on a mezzanine level. There was 15 tables at street level. No accommodation was made for my mother not being able to walk il the narrow stairs. Instead were told to leave if we didn't like it. Well we left !! It's amazing how establishments with low class owners and donkeys for staff have been able to stay open. Avoid this place like the plague !! I got a comical reply from the owner trying to justify why they could not accommodate an 79 year old woman. And blaming the rude front desk guy by saying he " was in the phone ". Piece of advice Ms Low Class. Learn from your mistakes and be better. Don't blame the GUESTS for lack of experience and being out of your depth. It only makes u appear more foolish. Pendeja I run a business A real one actually. And would NEVER blame my employee. Ever. Especially if I was there to witness as you claim u had. That says you on in over ur head , do not know about service and definitely have no grip on ur staff. Pathetic

Simply amazing what a hidden gem to find in this hidewnear the central Milano train station the…read moreneighborhoods a little bit rough but it was late and I was hungry and so I just popped in for a quick bite let me tell you I have been everywhere from New York to Las Vegas California Spain and this is one of the best tapas Spanish restaurants I've ever been in when you have garlic oil with shrimp, and you just want to take the bread and continue to dip it on the oil until all the bread is gone you know it's amazing.

After a week of pasta the Spanish food ZaZa was serving up had bursting flavor! This quiet little…read moretrattoria is off the foot traffic path by half a block so it isn't crowded. The door is top notch.

I have mixed feelings about this place, great ambiance, but very very loud. Food is hit or miss,…read moresome plates were outstanding, some so and so, and some really bad. The BBQ sauce on the pork ribs was awful and ruined the meat completely. The ribs themselves were very difficult to eat, and not"melt in your mouth" kind of ribs. The tartare was ok, but the truffles did not taste it smell of anything. The entrana was spectacular, very good. The nuestra provoleta, a slice of provola cheese grilled and melty, was fantastic. Service was great too. Prices too high for the quality overall. I don't think I'll be back.

Meat was ok. The meat was a 7 out of 10. We expected better. The empanadas were bad. The…read moreArgentinean wines were incredibly overpriced; the waitress was rude, pushy and always wanted to upsale our order. I would go again but would steer away from that waitress and overpriced items on the menu.

We were greeted at the entrance. Extremely friendly and accommodating staff. The appetizer of raw…read moreseafood was delicious and it had this onion water that was super tasty. My wife had the tuna tartare with avocado and she really enjoyed it. For the main course I had the lobster, and it was super fresh. The star of the night was mi wife's dish. She had the baked fish filled with potatoes and rosemary. It was super tasty and delicate. Overall, a great experience.

This place doesn't show up in a search for restaurants, and isn't fast food as the yelp description…read morecategorizes. I saw it walking around looking for gelato and we went here for dinner later. It's mostly seafood, which is a welcome change from all the pasta we've been eating here. Also, for seafood it's incredibly priced-- especially for Milan. We ordered the garlic clams and mussels (excellent), minestrone (excellent- kids loved it too), garlic shrimp (excellent, so tender and fresh), tagliatelle bolognese (for a kid, it was good, not as good as the bolognese in bologna), a seafood spaghetti (not mine, but very good), salmon with Cous Cous (excellent), and a branzino (excellent). We're coming back for dinner tomorrow. Everything we ordered came to €65!!!! Pretty good for seafood IN MILAN. that was for 4 people including their tip/service charge and water. It's classified as Mediterranean but also have some regular Italian pastas, but if you want to take a break from typical Italian pizza, paninis, pasta then come here for really excellent seafood!!!!!! Their specialty is paella which we might get tomorrow.