From the owner: ENTRANTES -…read moreBogavante, carabineros, langostinos y pulpo con su crema emulsionados en aceite de Bajo Aragón - Papada rustida con salsa de verduritas gelatino al dente y sardinas de cubo - Borrajas en tempura con langostinos y tres mahonesas (tomate seco de Caspe, alcaparra de Ballobar y trufa de Mora de Rubielos) PLATOS - Bacalao al ajoarriero aragonés, versión 2012 - El ternasco (paletilla y lomito, confitados a baja temperatura) con transparencias de patata y ajos tiernos, versión 2012 - Cochinillo lacado a la miel de romero y tatín de manzana POSTRES - Chocolate 24 k - Cuajada de queso, tomatitos confitados y miga de almendras - Torrija caramelizada con helado de vainilla

Horrifying experience. The waiter/barista (tattoos, piercings, lobe gauge earrings) was hostile…read morefrom the start. He did not take our order, shouted at us when we asked about the wifi. I ignored him because there was no reason to acknowledge that kind of behavior and returned to my table. He followed me and yelled at me and my friends (we came to study) for absolutely no reason that he had the right to refuse service. Honestly, we did nothing wrong. We tried to order, we were well dressed, weren't talking loudly or anything. He clearly was agitated and may have simply been prejudiced against foreigners or English speakers. I honestly thought he was going to attack us. Worst customer service experience I've ever had.

My favorite restaurant in all of Zaragoza! The location, the music, the food, the service-…read moreeverything was perfect! I went late night so I didn't get the see the river as much as if I had come by for lunch, but the restaurant overlooked one of the three rivers of Zaragoza. One thing that I noticed about the restaurant was the music they played in the background. I loved their music playlist and the music was perfect for the intimate vibe of the restaurant. As for the food, this restaurant has the best shrimp in all of Spain. Not only that, they have this chocolately sauce they serve with the shrimp that compliments it perfectly. Their guacamole and caprese salad were also fantastic. I assure you anything you order on the menu will come out perfectly. Also, the desserts (I ordered a chocolate crepe) will leave you satisfied. Definitely come by Le Pastis if you're in Zaragoza!

From the owner: Restaurante , Cocina de autor, moderna y basada en los productos del Moncayo.read more