My friend ordered the pulpos encebollados for 140 pesos which had octopus and onions with a side of salad. The onions had the perfect balance of caramelization and crispiness. The salad was nice and fresh. The octopus was my favorite part of the dish as I really like octopus here (and recommending getting it here since it is generally cheaper in this area.
My partner ordered the arroz a la tumbada which was the meal of the day and came with this pear/honey dew flavored drink. It had a very flavorful broth and a good variety of seafood which included crab, octopus, clams, fish and prawn style shrimp. Yum. My only complaint was there was a little sand in some of the seafood.
I would not hesitate to come here again and thought the food was reasonable since it was less than 250 pesos for two meals that all three of us shared. read more